C.G. Jung, Ten Things I Learned

Ten things I learned in Bern and Küsnacht…

Featured photo is of the train as we left Bern…

Now that I’ve finished writing my exhaustive and detailed blow by blow of our trip to Switzerland, it’s time to write my usual ten things I learned post. I like to make these posts for those who just want a quick summary of our trips. They’re also kind of fun to write, and a nice way to sum up our travels. So, here goes…

10. If there is a heat wave threatening, reconsider traveling by train!

We got home last Saturday by the grace of God! A week ago, temperatures were north of 100 degrees Fahrenheit. Fortunately, our train was only about 12 or 13 minutes delayed. Other travelers were not as lucky. We’ve heard stories of people in East Germany and outside of Paris who were stranded for hours. Extreme heat affects train travel, and can turn your ride home into a nightmare. It turned out fine for us this time, but it could have been a real disaster. It’s best to leave in the coolness of the morning hours, if you must travel by train when it’s very hot.

9. Bern has an astronomical clock that was influenced by Prague’s astronomical clock!

Bern’s astronomical clock, located on the Zytglogge, is a centerpiece in the city. Prague’s clock, Orloj, is a bit older, as it dates from 1410. However, the clock in Bern has a mechanical system that still functions as it did in 1530.

8. You can easily go swimming in Swiss lakes and rivers!

Switzerland is very friendly to those who like taking a dip. We visited Lake Zürich and the Aare River, and we noticed both bodies of water hosted eager swimmers who sought to cool off from the blazing sun. I waded into the Aare River, wishing I had a swimsuit on. When we went to Lake Zürich, I enjoyed the lake every day! There are some areas that are privately owned and offer facilities, but I also noticed plenty of public areas, especially at the lake! You don’t have to pay at the public areas, but there also aren’t any facilities like changing rooms or lockers.

7. Tina Turner was a big fan of Rico’s cosi, and was a regular patron there, when she was still alive.

Bill and I dined at Rico’s cosi when we visited Küsnacht. The next day, I heard a woman covering Tina Turner, and remembered that Tina lived in Küsnacht for years. I ran across an article in People Magazine, and the owner of Rico’s was quoted. He said she was a friend, lived about 100 yards from the restaurant, and used to dine there all the time!

6. This cool Parmesan grinder is apparently only available in Switzerland… bummer. 🙁

I hope to buy one on a future trip to Die Schweiz.

5. Bern has a special relationship with bears. They even have cute little almond flavored cakes shaped like them!

This one was a parting gift from our hotel, when we checked out.

4. The Sonne Seehotel is NOT air conditioned. In fact, air conditioning is very rare in Switzerland.

This is actually not something I necessarily learned on this trip. I knew air conditioning was rare there before we went to Switzerland. However, air conditioning is especially uncommon in Switzerland, even though it is not outright banned. You can read about why by clicking this link to an article about the politics of air conditioning in Switzerland. Personally, I think they are soon going to have to change their ways. The hot weather is getting more severe every summer. Fortunately, the lakes and rivers are nice and cold.

3. I really like fregola sarda. I also like Risoni.

When we visited Zimmermania for my birthday, I chose a fish dish that offered fregola sarda as a side. I didn’t know what fregola sarda was until two weeks ago. I now know it’s a type of semolina pasta from Sardinia. It looks like large, pearl-like couscous, although I enjoyed it a lot more than couscous. The pasta has a nutty flavor that marries well with fish!

I also tried Risoni with my perlhühn dish at the Pavilion Restaurant at the Sonne Seehotel. Risoni is the Italian name for orzo pasta. It looks like grains of rice. In the United States, the pasta is called “orzo”, but in Italy, it’s called Risoni, which means barley.

I’m going to have to see if I can buy some of both of these pastas. I really loved them… especially the fregola sarda.

2. Sometimes less expensive restaurants offer much better dining experiences…

Dining at moderately priced Falken, and then dining at expensive Rico’s cosi, makes me realize that one doesn’t have to spend a lot of money for great service and good food. While Falken isn’t a cheap restaurant at all, we’ve been there twice and, both times, left there very satisfied. And it was significantly cheaper than Rico’s cosi, which is much vaunted, and priced accordingly. I didn’t necessarily learn this truism just on this trip… but it was definitely driven home by our different experiences at these two restaurants.

And finally, 1. It pays to double check a city’s event schedule when you decide to visit.

In Bern, there was a city party going on over the weekend of my birthday. I love a good party, but the city fest kept us awake at night. If I had known that event was going on, I think I would have chosen to go somewhere else and saved Bern for a different time.

Of course, this isn’t the first time something like that has happened to us. In 2019, Bill and I decided to go to Inverness, Scotland to meet a cruise. We stopped in Edinburgh, on the way… completely unaware that we booked during their annual Fringe celebration. The city was a total madhouse. The Fringe made our hotel very expensive and uncomfortable. I would definitely not want to do that again, even though the Fringe was interesting. Moral of the story– ALWAYS check to see what’s “on” in a city you’re visiting. I like a good party as much as anyone does, but I also like to sleep at night.

So that about does it for our latest visit to Switzerland. I will be writing another post later about last night’s wine stand!

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adventure, Celebrations

Older and wiser in Die Schweiz… (part four)

Featured photo is on a beautiful wooded trail in Bern, Switzerland.

Saturday, June 20th, was my 54th birthday. I woke up to a birthday greeting from Bill, and two very irreverent cards. For your amusement, I have made a very short video that offers a whiff of our love for each other…

Highbrow humor…

After he presented the above cards, we got dressed and headed down to breakfast, where we met Philippe, a very charming waiter. We enjoyed egg dishes– Eggs Royale for me and Eggs Benedict for Bill. The difference between the two is that Eggs Royale have salmon and spinach and Hollandaise Sauce, and Eggs Benedict has ham or bacon. Of course, we also had our usual coffee and juice, and we took a trip to the buffet, which offered the usual breads, fruits, cheeses, and cold cuts.

As we were finishing our breakfast, Philippe wished me a happy birthday, and then presented me with a “surprise”… a beautiful chocolate mousse cake and a card from the hotel staff! The cake was surprisingly high quality, too… we really enjoyed it over the rest of our stay at the Schweizerhof Hotel.

After breakfast, we decided to take a walk. Bern is a very attractive city, and if you walk down the main shopping drag, you can even do a lot of it covered by a shopping arcade. It was a bit crowded during our visit, but I still managed to get lots of photos…

We soon approached Bern’s famous Zytglogge, a clock tower that dates from the early 13th century. The clower tower has also served as a prison and a guard tower during its long history. It reminds me of the astronomical clock in Prague, and indeed, Bern’s astronomical clock dates from the 15th century. I got lots of pictures.

Since I’m typing this on my laptop, it’s a bit of a pain to select photos… Bear with me!

We encountered another piano busker, named Luke Gajdus. He was playing hypnotic music that was so interesting that I stood in the middle of the street and didn’t hear the oncoming bus. The buses are all electric, anyway, so it’s hard to hear them come up from behind, especially if you’re distracted. Bill had to pull me away from the vehicle’s path. And then we bought one of the busker’s CDs, called In Breath, which I look forward to uploading on my desktop computer at home.

A sample of Luke’s music. I love finding and buying music by buskers. Some of my favorite souvenirs have been CDs I’ve bought while traveling.

This shopping drag took us all the way to a bridge that crosses the Aare River. It’s also where the famous Bear Pit is, although we didn’t manage to spot any of the residents during our too brief time in Bern. It was probably too hot for them. I think it was about 90 degrees Fahrenheit during our visit and, as you can see, very sunny.

On the other side of the bridge, there’s a little one room “hotel” where one can book a stay. It’s called “Zollhaus”, and if you rent it, you can “sleep among the bears”. I had seen it advertised the first time I was considering a visit to Bern. Now that I’ve seen where it’s located, I’m not sure I’d want to book it. It’s right in the thick of hordes of tourists! But it is definitely in a picturesque area, and the concept is novel. There were signs nearby advertising it for rent.

Here are a few more photos of the area near the Bear Pit, which is free to visit, or you can pay for a ticket and get a tour at the Bern Zoo, where you’ll see bears and a lot of other animals.

I think I will stop at this point and write more about my birthday in a new post. I have lots and lots of pictures, plus my birthday lunch and dinner to write about. Plus, the room needs to be cleaned.

Stay tuned for part five!

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Champagne Bucket trips, Eastern Europe

Our rainy day in Prague… part eleven of our 2023 Czech tour!

On Monday morning, Bill and I enjoyed our first fabulous breakfast at Hotel Nerudova 211. I had already read about the wonderful breakfasts offered at this hotel, which are available until 4:00pm. Yes, that’s right, they serve breakfast all day, in their cafe, which is also open to non-hotel guests. I had booked breakfast with our room, so we were invited to have whatever we wanted from their extensive a la carte breakfast menu.

I ended up having Eggs Benedict, mainly because the receptionist had recommended it so highly. I wanted to see if it would be as good as the Eggs Benedict I had at Monastery Garden in Cesky Krumlov. Bill had scrambled eggs in a croissant. We both had cappuccinos and fresh orange juice, but they also brought out very fresh bread and butter that was absolutely delicious.

I got a kick out of one of the waiters, who deftly handled one rather demanding fellow who showed up and started barking orders. He calmly said, “Yes, of course. Go take a seat and I’ll be right with you.” I could be wrong, but I think I caught a hint of a smirk on his face. Frankly, I couldn’t blame him for that.

After we finished breakfast, we had some filtered coffee, and the same waiter offered us a piece of cake. They had strawberry cake and banana bread. He called the whole piece of cake a “sample”, but was wise enough to bring two forks. It was so good, but boy were we full afterwards! I had asked for cream in my coffee and the guy looked a little panicked as he asked if steamed milk was okay. Yes, of course! I’m just American, and some of us take cream (half and half) in our coffee. I forget sometimes that isn’t how the Europeans do it.

Once breakfast was over, Bill and I set out for the old town in Prague. We made our way to the Charles Bridge, marveling at the number of people walking across it. Somewhere in the middle of the bridge, I looked down and saw evidence of vomit. I remarked to Bill, “Ooh! Someone threw up! It was a lot, too!”

I noticed some guy overheard me and was laughing. I will admit, it was kind of funny… for us, anyway. I’m not so sure about the person who puked.

As we got closer to the other side of the Vltava River, we heard some really great jazz swing music. There was a band of four buskers, just jamming on the bridge. They were great! And they had a CD, so we bought one and brought it home. I’d have to say they were the best of the whole bunch of great buskers we heard in the Czech Republic. I love supporting them with applause and tips, and when they have CDs, I buy their music.

This is the Charles Bridge Swing Band, and they rock!

We stopped near the end of the bridge and looked down at the water. That was when I noticed a furry critter swimming past some paddle boats. I later identified the creature as most likely a nutria, which apparently have invaded Prague in large numbers to the point at which they are considered a nuisance. I got a video of the little fellow, swimming among the ducks.

A nutria is busily swimming in the Vltava River.

Then, thanks to all the fluids we drank at breakfast, I needed to pee. I was trying to get to the nearest pay WC, but was soon accosted by a couple of Black guys in sailor suits. They were selling boat rides. We didn’t take the bait, but maybe we would have, if the weather had been better. Instead we looked at another church, then continued on toward the famous astronomical clock and the cathedral.

We were pretty slack about taking in touristy stuff, mainly because we were kind of tired and ready to go home. Maybe it’s good that we did Prague last, if only because it was the grandest stop on our trip, and had the best chance of keeping us engaged in our travels. But we had such an eventful vacation that we were kind of overloaded by the time we got to Prague. Still, we managed to take a lot of photos and do a lot of walking in the main areas. At one point, we sat down and watched pigeons fight over ham.

We did some shopping for ourselves and Bill’s grandchildren. I managed to find us a couple more paintings, coasters, a tablecloth, soaps, beer shampoo and conditioner (great for your hair), and toys for the grandkids. Prague is a great place for shopping!

The paintings we bought were done by a Russian couple who have been living in Prague for thirty years. The man said his friend owned the shop where he was selling his art, but he had trouble making sales, because people tended to want smaller things. I was delighted to buy a couple of his paintings. We were actually planning to buy some art for the house. I wish I’d bought more.

Then, after a few hours of walking off breakfast, it was time for lunch. We found a great Italian place very close to our hotel. After walking past a bunch of touristy places that were crowded with people, I noticed an unassuming restaurant that had plenty of room for us and wasn’t full. It turned out to be a fabulous spot called Pivo & Basilico.

The waitress was a very friendly young woman who turned out to be from Ukraine. She made a great recommendation for wine, and Bill and I used it to wash down some truly lovely homemade pasta. Lunch was so good that we had dessert– a house speciality for Bill with Nutella and vanilla creme, and tiramisu for me, plus a round of espresso. We didn’t need to eat again for the rest of the night! When I told her we were going to Armenia next month, she wished us safety. It turned out she had an Armenian friend at home in Ukraine. It was interesting talking to her… and when we settled the bill, the proprietor was very warm and genuinely friendly. I really liked that restaurant and would happily go back if we’re ever in Prague again.

When we got back to the room in the late afternoon, we found a really lovely letter on the bed from the owners of the hotel. I thought maybe we’d go out again later, but the cold was catching up to me. So we settled in for our second night at Hotel Nerudova 211, wishing we’d booked one more night. We will have to go back to Prague again soon.

I thought we might go to a beer spa, but we ran out of time. Now we have another reason to visit Prague again, even though we’ve been to quite a few beer spas.

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Champagne Bucket trips, Eastern Europe

The woman who ate our leftovers in downtown Brno… part nine of our 2023 Czech tour!

Saturday morning, October 7th, Bill and I decided to venture into Brno to see if it was true that it was not much more than a glorified suburb. One of Bill’s coworkers, who was married to a Czech woman, had actually described Brno in that way. He implied there was nothing to see there. Maybe his negative opinion was formed in part because his wife recently passed away from the illness popularly known as Lou Gehrig’s Disease. It’s officially known as Amyotrophic Lateral Sclerosis (ALS), and it’s a pretty horrible disease.

In any case, in spite of the articles I’d seen describing Brno as an up and coming Czech destination, the guy Bill worked with had led us to believe it was not going to be a very inspiring place to visit. Well… if you read last week’s post about what happened last Saturday, you’ll know that we found out that Brno was anything but boring for us. In fact, I think we’ll be talking about that day for years to come.

Our visit to Brno started out in an ordinary way. We had breakfast at the JesteBrno Hotel, then got in the Volvo and parked on the fifth floor of a garage. We walked out of the garage and I noticed an interesting sculpture near the garage, along with bars, businesses, and historic buildings. No, it’s not as beautiful or charming as Prague is– few cities are. But Brno was kind of handsome and workmanlike. I thought I might find it fascinating in its own right.

We walked down a hill and looked to the left as we entered a main drag. There was a street food fest going on. It all looked and smelled really good, and I was interested in what they were selling there. But it was too early for lunch, and there weren’t many places to sit. We decided to walk around for a bit and take in a site or two.

We found our way to a Saturday vegetable market, and saw Brno’s own Astronomical Clock, which was built in 2010 looks like a black pickle… or maybe something else. 😉 We bought tickets to explore Brno’s Labyrinth under the vegetable market, which is one of a few underground attractions in the city.

We had time to kill before our Labyrinth tour, so we climbed yet another tower and got some photos of the city views from above. On the way up, we ran into a woman who looked a bit like retired Czech supermodel Paulina Porizkova. I thought she might be the only interesting person we’d run into that day. I was definitely wrong about that. Below are some views from the tower.

The Labyrinth tour was interesting, but I thought the tour group was a little too large. There were times when I couldn’t see the guide. And since the tour was done in Czech, seeing the guy was kind of important. It was a little too dark in the underground structure to easily read the information they gave us in English. That was where my phone’s light came in handy. I don’t regret taking the tour and seeing the Labyrinth, but I would have gotten more out of it if the group had been about half the size it was… and, of course, if it had been conducted in English. But, as we were in Czechia, of course that wasn’t going to be happening! Below are some Labyrinth photos…

After we toured the Labyrinth, we decided it was time for lunch. At first, I thought we’d find a restaurant. But then I remembered the cool looking street food fest. Bill agreed that it would be a good place to have lunch, so we headed back to that area and after a short wait, managed to find a place under the shade of an umbrella at one of the long fest tables.

I stayed at the table and saved Bill’s place while he went to get some food and beer for us. I thought he knew what I wanted– a skewer of either chicken or pork that was being cooked over an open fire. Bill came back with a big potato pancake. It was good, but not really what I wanted. I did eat some of the pancake, but Bill could see it wasn’t what I wanted. He asked me if I wanted chicken or pork, and I said I didn’t care. He went back to the line and came back with sausage in a pepper and onion sauce.

Potato pancake…

I was a little annoyed, because again, it wasn’t what I wanted. I don’t like sausage that much. I have to be in the right mood for it. Bill got frustrated. So did I. I didn’t understand why he kept bringing back things I didn’t want. He later told me he’d brought both items because other people ordered them and said they were local. In retrospect, the sausage had been good… but I had my tastebuds set on the skewers. In spite of how I look, there’s only so much I can eat.

So Bill went back to the line and brought me chicken on a skewer. It came with two big pickles, two pieces of farmhouse bread, horseradish, and mustard. It was pretty good, but more than I could eat. We were sitting there picking at the food, talking about tossing it out. Neither of us likes to waste food, so that was a bummer.

All of a sudden, this very thin woman in dirty clothes appeared out of nowhere. She had short brown hair, and appeared to be missing big patches of it. She had kind, brown eyes, and leathery skin that didn’t reveal her age. I’m 51, and she could have been older than I was… or she could have been younger and looked older because of what appeared to be a long, tough life lived on the streets of Brno. She was clearly missing a lot of teeth.

The woman pointed at my plate. I had eaten a lot of the chicken, two bites from the pickles, and hadn’t touched the bread at all. There was also a lot of horseradish left over, and some mustard. I said, “You want this?”

She nodded and before I could say a word, she grabbed my plate and took a seat at the table next to ours. As a couple of people watched in shock and horror, the apparently unhoused woman chowed down on my leftovers. It was obvious we were total strangers. I gave Bill a bemused look as the woman happily wolfed down my food with much relish. She completely cleaned the place, not wasting a single crumb. She gave me a big “summer teeth” smile– some are here, some are there. 😉

As she was polishing off the last of the chicken, she noticed that Bill had mostly finished the sausage. I said, “You want this too?” She nodded eagerly and took the sausage dish, which by then was mostly peppers and onions in tomato sauce. She cleaned that plate, and ate the half of the potato pancake we hadn’t eaten.

Bill went to get more beer. While he was gone, the woman said “Water…” She repeated it a couple of times, obviously realizing we are English speakers and soft touches.

“You want water?” I asked.

She nodded aggressively. When Bill came back with the beer, I said, “The lady would like some water.”

Without a word, Bill walked away to get the water. I was left alone with our new Brno acquaintance. I tried not to stare at her, even as I noticed a few bystanders. That was probably why I didn’t see the man come up. He was cleaner than she was. He wore a jacket and had a clean shaven face and short hair. But, like her, he had swarthy skin and dark eyes. I suspected the lady who ate our leftovers and the man knew each other.

The guy started speaking to me. I didn’t understand what he was saying, but by the tone of his voice, I understood that he wanted money. I didn’t have any money to give him, nor was I interested in engaging with him. He made me nervous. I got worried at that point, because Bill was taking a long time. I wondered if maybe there were other people in their community who had detained him somehow.

The woman who ate our leftovers was a keen observer of my body language, as I turned away from the guy who had invaded my space. She immediately started yelling at the man who was bothering me. He said something back to her. The whole time, I’m getting more worried about Bill. I hadn’t expected it to take so long for him to buy a bottle of water, and I didn’t see him in any of the lines near us.

The guy finally stalked off, looking angry. He traded a few more harsh words toward the lady who had eaten our leftovers. I didn’t know what to think, but I continued to nervously scan the crowd, looking for Bill. I even sent him a text, which went unanswered. I started formulating a plan in my head as to what I should do if something had happened. I noticed a police station nearby, obviously set up for the live music that was planned for later. But at that point, it was unmanned.

Then, much to my relief, I saw Bill. He had a six pack of water for the woman. He walked up to her in that determined soldier’s stride and presented her with the water. She accepted it gratefully bowed, smiling, as she touched her heart. Then she took the trash, threw it away for us, and disappeared.

We were left sitting there in shock. There we’d been with a bunch of extra food we didn’t need and were only going to throw away. This woman, who had obviously noticed us, appeared to solve that problem. And then this man came up to ask for more. I hated to be judgmental, and yet I was alone in a strange city, not understanding the man’s language, and not wanting to get into trouble or be a crime victim. I’d only just wanted to eat lunch. I was clearly nervous, with good reason.

Then, the whole thing was over… and we were left there with our beer. Soon, the live music started, and we enjoyed it for awhile before we decided to leave. As we were about to go, Bill went to get more Czech money. As I was listening to yet more buskers, I turned and noticed a familiar face. It belonged to the awesome banjo player we’d seen in Cesky Krumlov earlier in the week! We went up to him and asked if he’d been in Cesky Krumlov. He said he had, so Bill gave him ten euros (which he can use or exchange). I wish he’d had a CD. He was really good!

It was quite an interesting day… and now I’d like to go back to Brno and see more. It seems like a mysterious place that begs for more discovery.

Buskers we found in Brno…

As for the incident with the people who spoke to us, I suspect they may have been members of the Roma community. I looked up Roma in Brno and discovered that they do have a large presence there. Our previous interactions with Roma haven’t been particularly pleasant. The last time we met them, it was in Beaune, France. A couple of them popped our tire on our then new Volvo as we were trying to get home to Germany. That incident delayed us a day and cost us over $1500. But at least no one was hurt. I don’t want to think ill of anyone or any group, and generally speaking, I don’t. This time, our interaction was relatively positive. And, for all I know, the people we ran into weren’t Roma, either. But I think they probably were.

Thanks to that interaction, I learned that Brno has a museum dedicated to members of the Roma community. If we go back there, we’ll have to visit it. I’d like to learn more about them and how so many of them ended up as they are. I was also reminded of how much food we waste, and how there’s always someone out there who might appreciate what we throw away without so much as a second thought. If the interaction hadn’t been so sudden, maybe we might have just bought the woman some food of her own. But she probably still would have wanted our leftovers.

Below are a few “artsy” photos of Brno, taken with my big camera.

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