blog news, dental, German lifestyle, Health, Sundays

Mother’s Day in Deutschland, 2024…

We had big plans to do something fun this weekend. The weather is fine, with lots of sunshine and warm temperatures. Unfortunately, we never managed to get out yesterday, because we got bogged down with chores. By the time they were done, it was mid afternoon. So we ended up enjoying the backyard, which was freshly mowed and trimmed.

Bill cooked burgers on the grill and we enjoyed lots of beer and my ever expanding music catalog on the HomePod. We weren’t the only ones who stayed home yesterday. Our neighbors on both sides were also enjoying the weather in their backyards. The featured photo is of Deschutes Black Butte Porter, which was a welcome find in the Class VI store on post. I miss American craft beers.

This morning, I woke up with a horrible crick in my neck that really hurts. It’s somewhat better now, since I took some Advil. Fortunately, we can get Advil on post, as it’s not available without a prescription in Germany. The painkiller took the edge off the crick, but it still hurts to turn my head to the right. My stomach is also still bothering me a bit…

Bill finally made me an appointment with a gastroenterologist at the local hospital. Because we have Tricare insurance, they automatically give us the chief of the service. I guess Tricare is considered private insurance here, which means we rate the so-called “best” doctors. I’m nervous about the appointment, which happens a week before my birthday next month. I haven’t seen a physician since the spring of 2010. I saw a military doctor (who was a civilian) at the now defunct Fort McPherson in Georgia for what I’m sure are gallstones… Nothing was done then. This time, I don’t think I’ll be as lucky. 🙁 I expect this doctor will want to do some rather unpleasant tests… but maybe he won’t. We’ll see. Either way, there will be drugs involved.

I truly hate going to doctors. I was severely traumatized by one years ago, and it’s caused problems for me ever since. I pretty much have to be dying before I’ll go see one. Consequently, I have no recent medical history whatsoever, other than COVID-19 vaccinations. I am a little afraid this visit will prompt a cascade of medical attention… or, at least, they’ll encourage it. SIGH… and I am now at an age at which shit starts happening. Anyway, enough boring shit about my health. At least I don’t feel too terrible. The stomach thing is mostly just an annoyance. The crick in my neck is more of a nuisance on this Mother’s Day.

I was thinking maybe we’d go somewhere today, but again, it’s Mother’s Day, and that means a lot of people will be dining out. We once made the wrong decision to go out on Mother’s Day without a reservation, and it was almost a disaster. So, since it’s a big restaurant day, and because I don’t feel that great, anyway, I think we’ll stay home and enjoy the weather in our backyard. Or, I will probably do that after I take a nap. Right now, Bill is in the kitchen, cleaning up the oven. He sure is a sweetheart… Below are a couple of photos of lunches he packed for himself this week. Everybody gets a kick out of how beautifully presented and healthy his lunches are. Meanwhile, I would prefer to eat junk.

I don’t know how I ended up with a military veteran husband who is so in touch with his feminine side. But we sure do have a lot of fun together. I was hoping to book a short break somewhere this month, but we can’t seem to get the Hund Pension to answer email… As soon as they do, we will start building our next vacation, which looks like it will take place in Iceland. So… we’ll see what the next week brings.

Hopefully, whatever is causing my stomach issues won’t be anything serious… and I won’t run screaming from the room when I meet the doctor. I also hope he’s not the type to lecture… either way, I’m sure I’ll write about it next month. Tomorrow, Bill goes in to get the next part of his dental implant done. It will involve some minor surgery. Hopefully, that will go well for him. My own implant experience was not quite as traumatic as his is turning out to be.

We also heard from Bill’s younger daughter and her children. One of them made Bill’s day by saying he wanted to say hello to “Papa”. If you know our story, you know that is a very big deal. If you don’t know it and are curious, you can check the main blog… or just understand that parental alienation after divorce is a real thing and a huge problem. But, fortunately, Bill’s younger daughter inherited her dad’s capacity to forgive, as well as his good sense.

Hessen

Noyzi at his first wine stand of 2024…

Although the weather warmed up a lot this week, we had a pretty nasty storm on Thursday night that cooled everything down again. I wasn’t sure if Bill and I were going to want to go to the wine stand last night, because the weather was still kind of iffy. But, as the afternoon wore on, the temperature went up, and the sun sort of peeked out again. Bill and I decided at the last minute that Noyzi would be joining us at the wine stand.

I know a lot of Americans have a hard time grasping why anyone would want to take their dog anywhere public. Or, at least that’s the impression I got on a recent social media post, during which I got shamed for admitting that we take Noyzi out sometimes. Here in Germany, it’s a normal thing to take your dog with you, especially if the event is outdoors. Noyzi does get nervous in new situations, but it’s good for him to be exposed to other people, dogs, sights, and sounds. It helps him become a better canine citizen.

Besides, he’s a great ice breaker. Germans seem to love him. And really, what is NOT to love about this dog? He’s very charming in every way. 😉 And he’s obviously very comfortable in this environment, especially when he’s in his bed.

Before we went to the wine stand, Noyzi took a very deep nap… An hour later, he was up, and we took our walk past the crazy creek! Lots of rain has made it run very high.

We got the wine stand at a little bit past six o’clock. At first, Noyzi was a bit nervous. He hasn’t been in public in awhile. They also just added a book schrank to the Dorfplatz, which he had never seen before. When a boy opened it to retrieve a book, Noyzi was very startled by the sound and the sight. Bill took him over to check it out, and after that, it wasn’t so scary to him anymore.

After about 45 minutes or so, a couple of locals came over to say hello to Noyzi. He was a little timid at first, but quickly warmed up. It’s amazing to see how much he really loves people and wants to be friendly. There was a time when he was petrified of men. Now, after the briefest hesitation, he wags his tail and eagerly says hello. He also loves Bill now, and begs him for belly rubs every night when Bill comes home from work. I’m still the queen bee, though, and he listens to me a lot better than he does Bill.

I got a few photos of last night’s festivities. They aren’t super exciting shots, but we did have a really good time. Breckenheim is such a friendly town, and people are very social. That’s probably why the photos aren’t that exciting. We were too busy chatting.

Noyzi was shedding even more than usual last night, so he got a bath this morning. I don’t know what we’ll do today. The weather is a bit overcast, but it’s not super hot outside. Maybe we’ll go to a Biergarten or something. Noyzi would love that.

We ran into our neighbor on the way home. She’d asked me earlier if I’d ever heard of a Texas seasoning sauce called Dale’s. I hadn’t… but I said I’d asked Bill. When I found it listed on Amazon, I decided to order some. I told her we’d hook her up. It’s a good way to keep neighbor relations healthy. She mostly talks to us when she wants American products… but as long as it keeps the peace, it’s not a big deal.

Hofheim

Our plans to visit two cities, two street food fests…and get too much sun!

We finally had beautiful weather again yesterday, so Bill and I were determined to get out and enjoy our Saturday. There were two street food fests going on near us. One was in Hofheim, and the other was in Wiesbaden. Both towns are equally fun to visit, but for different reasons. Wiesbaden is a beautiful, grand, posh city with lots of restaurants and shops. Hofheim is smaller and more intimate. It also has some good restaurants and very easy parking at the Chinon Centre, a shopping mall.

It had been awhile since our last visit to Hofheim, even though it’s very close to where we live. We decided to go there first. The street food fest was going on in a parking area near the Chinon Centre. It was very well attended, as a lot of locals were as sick of the cold and rain as we were. We didn’t stay long, though, because there weren’t enough places to sit, nor was there a lot of shade. While I can see that there actually were places to sit, based on the photos below, there weren’t any when we were ready to eat. I took those shots about a half hour before we decided to partake in the goodies!

We had beer and a couple of offerings from the fest… chicken, beef, and ham and cheese empanadas and a crepe filled with smoked salmon and some kind of creamy mustard sauce. I saw other stuff that looked appealing, but again– not enough places to sit! I also didn’t like the music, which was mostly 90s era dance tunes. I think our local Globus (hypermarket) was doing some kind of world food event, to go with the Saturday market that happens every weekend. Below are some photos.

We decided to move on to Wiesbaden after about 90 minutes or so. That was a good decision, as Wiesbaden also had a nice celebration going on, and there were more venues to accommodate the crowds.

Neither of us were hungry when we got to Wiesbaden, but I thought maybe I could be talked into having ice cream. I don’t often get ice cream in the fancy ice cream parlors of Germany, because they’re such a big production, and usually too much for me. And then we had an awkward non-verbal social interaction at the place where we were considering having ice cream.

I sat down at a table next to an old man with a cane. I noticed his lips kind of twitched, as if he was offended by our presence. He got up and slowly moved to a table behind where Bill would have sat, had we decided to stay. He was then facing me, which made me uncomfortable. I was really put off by the guy, plus I hadn’t really wanted ice cream, anyway. So we moved on, and walked around Wiesbaden a little more, then stopped at the big wine stand in market square. There, we enjoyed too much sun and a couple of local wines.

*This is probably the look I had on my face when we left the ice cream place.*

Wiesbaden is such a beautiful city. It was nice to visit it again. I believe today is Sunday shopping day for both Hofheim and Wiesbaden, so there will be more festivities today. I don’t know if we’ll go to either place… Personally, I think I’d rather go to the Rhein, if it’s sunny. But I might just as easily stay home and do some reading. I find myself enjoying the reclusive lifestyle more and more these days. At least we got out yesterday, though.

Noyzi won’t mind if we stay in… 😉

Hessen, markets

Socializing at the weekly market…

Last night, I told Bill I wanted to go to the weekly market. We hadn’t been in a long time, and I was thinking I’d like to see if the Metzgerei from Mainz that usually attends had any interesting looking cold cuts. Originally I wanted Bill to go down there by himself, but he asked me to go with him. So I put on some warm clothes (it’s still pretty cold here) and walked down there with him.

We left Noyzi at home, because I didn’t want him to run into that jackass who swatted at him last year. I didn’t see him there last night, but there were several dogs. Maybe it was better that we didn’t bring Noyzi, because although he’s very sweet and friendly, he does get excited when he sees other dogs. There might be a wine stand tonight. If there is, and we attend, maybe he can go to that. He does love the wine stands.

We ended up buying some very heavy bread, fresh asparagus and tomatoes, and several kinds of cold cuts. Then we decided to have a glass of wine. Bill actually hadn’t wanted to, because he had an online appointment with his Jungian therapist. But I live for wine in the Dorfplatz… so we had one, and then our landlord showed up and we hung out with him for an hour. He bought us another round of wine. His wife later joined us. I was reminded, yet again, why we really like Breckenheim and living up here in Wiesbaden. People are very friendly, especially for Germans. 😉 But maybe that’s because my first experiences living in Germany were in Swabia.

Below are a few photos. I wish I’d gotten one of a dog we saw on our way back up the hill. He looked just like his owner, complete with mustache! Both dog and owner seemed very friendly. I would have liked to have talked to them, but Bill was in a hurry.

I love that we can just walk down the hill from our house every Thursday and buy fresh food. Then afterwards, we can have some wine and hang out with the locals. Maybe things have changed in the United States, but I don’t remember ever being able to do this with ease back home. And it’s so nice to have landlords who are also really good neighbors.

trip planning

Winter came back to visit…

We didn’t do anything special over the weekend. It was too cold, and the weather was moody! It rained, sleeted, and even snow flurried a bit. Then the sun kept coming in and out, like a shy toddler hiding behind momma’s skirt.

Yuck!

Bill and I decided to stay home. I got some reading done, wrote two book reviews, and put together a new chair for my office. The chair is comfortable, but a little too low and reclined. I may not keep it as a desk chair, but move it to a bedroom. On the other hand, it may be easier to play guitar while sitting on it, since it doesn’t have arms.

*I also like that it doesn’t have wheels, so it won’t roll when I don’t want it to.*

*I ordered a cushion to give me a boost. Right now, I’m sitting on a folded cushion that was supposed to go with my outdoor chairs.*

Bill also did some cooking. He made a wonderful pizza on Saturday, and a girl drink for me. Yesterday, he baked cookies and homemade bread. Then, he made me a delightful breakfast this morning. We had toast made with the homemade bread, Black Forest ham, and a fried egg, garnished with fresh fruit. I am a very lucky person to have such a great guy in my life. He spoils me rotten.

We did get a quote from a tour company in Iceland this week. I think we will probably try to plan a trip there for 2024. I don’t know exactly when, but based on the proposal they sent us, I think it will be epic… and very expensive! But it’s a bucket list item, and I look forward to finding more photos for my blog.

It may be hard to believe, but over the weekend, Schauinsland, where we were a couple of weeks ago, was covered in snow! When we visited in early April, it was green and gorgeous, with spring bursting out all over the place and surprisingly warm temperatures. But the places we visited all got dumped with snow over this past weekend. I guess it just goes to show you that the weather in Germany can be very unpredictable, even when spring is well underway. Click here to see the current conditions on their Web cam. As I write this, it still looks like a winter wonderland!

I just went outside to deal with Noyzi’s “business”. It’s still quite cold outside, although at least the sun is shining. I’m about ready for this crappy weather to vamoose. I want to get back into enjoying Europe and planning more trips. But I’m sure this will be the last cold snap until September or so. Maybe. We’ll see.

I wish I had more to report, but our weekend was spent hanging out, eating, drinking, listening to music, watching YouTube, and listening to music. It wasn’t a bad way to spend the time, but it doesn’t make for the most exciting travel posts.

Edited to add: Here’s a tribute video I just put up in honor of Dickey Betts, of The Allman Brothers. It features waterfalls I’ve encountered on our travels in Germany, Austria, Slovenia, and Croatia. But we didn’t always have “blue skies” when I did the filming…

Sometimes life in Europe doesn’t suck…

Hessen, Rhein, Rheinland-Pfalz

We visited Rüsselsheim and Oppenheim over the weekend…

Since I run a food and wine group on Facebook, I try to keep an eye on relevant food and wine events going on nearby. Not that people really care if I go to these events, mind you… My Facebook group is actually pretty dead these days. But running it does give me a reason to get out and see things, instead of giving in to the temptation to stay home and sit on my ass.

I noticed an ad for a wine tasting event in Rüsselsheim, which was going on Saturday and Sunday. The event required tickets, which could be bought for 10 euros ahead of time, or 12 euros at the door. I found out about it from a Facebook ad, and since Rüsselsheim is so close to where we live, we decided to check it out. It was our first time in Rüsselsheim, although one of Bill’s colleagues lives there.

The Wine Messe, as it was called, was held in, the Festung Keller, which is a rather cool venue. It was hosted by an outfit called Wine-Crew. On Saturday, the event ran from 2:00 PM until 8:00 PM. Sunday, it went from 12:00 PM until 6:00 PM. We got there at about 3:00 PM on Saturday, managing to find parking at a garage a couple of blocks away from the venue. I was actually pleasantly surprised that there was plenty of parking at the garage. We were going to take a cab so Bill could enjoy the event more, but none would accept the fare.

The 600 year old Festung is right next to an art museum, which appeared to be closed on Saturday. The museum has a parking lot, but it was full, and probably not intended for winos. I think I would like to attend more events at that venue. It’s really nice, and because the walls in the cellar are so thick, one can’t spend all their time on their phones.

We met some very pleasant people, including a young couple who ran a winery near the French border and operate a holiday apartment. They were so nice that I might consider visiting them for a weekend and having a tasting. They brought their young son with them, which was kind of nice to see. He had on the winery’s polo shirt. Another representative cracked us up with his energy and enthusiasm, especially for a certain Feinherb wine that he described as “sexy”. Another vintner was curious about us, as Americans, living in Germany. I recognized still another vintner as one who provided a truck for our village while the winestand kiosk was being rebuilt last year. We bought some of their wines.

Below are some photos from the Wine Messe. We came home with about 15 bottles of wine, none of which were particularly expensive. Bill had to ferry the wines over a couple of trips back to the car. It was good for him to do that, because it prevented him from drinking too much wine.

Then yesterday, we ventured to the very fetching town of Oppenheim, which is right on the Rhein River and is home to a lot of Weinguts. They were having a spring city fest. The fest featured crafts, wines, street food, and live music. Or, so that was what was advertised. The event took place over a “mile”, which consisted of stations around the town.

We never did find the wine or street food, but I will confess we didn’t look for that long. We both got hungry, and decided to have lunch at Royal Maharaja, an Indian restaurant by the Zentrum. I don’t usually go for Indian food, so this was a real treat for Bill, who loves it. Actually, I really enjoyed our lunch. I probably ought to be braver about eating Indian food.

I really enjoyed visiting the churches in town. The Catholic church was pretty plain, but the Evangelical church (St. Katharinen) was beautiful and very historic. I loved the beautiful windows, as you can see from my photos.

Below are some photos from Oppenheim, which I thought was a very charming place. I’d like to go back and see more of it, and the surrounding villages. It looked like there were quite a few wineries and interesting buildings, plus it’s right by the river. In fact, I noticed yet another Viking cruiselines gangway in the town of Nierstein. We do live in an area where people vacation, after all!

*A guy carried his adorable pooch in the carrier on the back of his bike.*

As we were leaving Oppenheim, I heard live music. A man and woman were playing guitar and covering songs by Norah Jones and Carole King. I thought they were very good. Of course, the singer was no “knotty”… 😀 (kidding, of course. She had a lovely voice.)

A very short video catching the vibe. I was looking for the source of the music.

Now that we no longer have pandemic restrictions and the bridge is being rebuilt out of Wiesbaden, maybe it’s time we spent more time visiting the charming Rhein towns that are so close to us. Oppenheim is about 30 minutes from where we live, and yet it has a totally different vibe. It might help me develop more affection for Hessen and Rheinland-Pfalz. I think people here are friendlier, but I do really miss the beauty of Baden-Württemberg. The extraordinary beauty of BW helps ease the pain of some of the awkward interactions I’ve had with a few of the locals. 😉

Anyway, that about does it for our second weekend of April 2024. It was great to go out and see some of the area where we’re so privileged to live. It’s time to get back in the groove of enjoying Europe again.

Baden-Württemberg, Schwarzwald

Ten things I learned in the Freiburg region…

If you’re a regular reader of my travel blog, you know that I like to wrap up our trips with a ten things I learned post. It kind of helps me sum things up succinctly, as is hand for those who don’t want to read the blow by blow journal. So, I now humbly present to you ten things I learned while we visited the Freiburg region of Germany!

*One of the excellent local wines we had in the Freiburg/Kaiserstuhl region.*

10. Freiburg has a thriving wine culture. We noticed a number of wineries as we headed down to Horben. If we’d had another day or two, maybe we would have visited a few wineries and tried more of the local wines and brought some home. One of the sommeliers in training reminded us that the region is very close to France’s Burgundy region, so there are some good wines to be had from Freiburg. There are also, naturally, some excellent beers, and some places are embracing the alcohol free cocktail trend, too.

*Schauinsland is a must see on a clear day…*

9. The Schauinsland cable car takes about twenty minutes, but you get a gorgeous view of the countryside. The Schauinsland rises 1284 meters as it takes riders up the mountainside, where they can enjoy hiking, biking, dog walking, and the miner’s museum. It’s also a great place for lunch or even breakfast at Die Bergstation. Be sure to make a reservation if you want to try breakfast, though.

8. If you get bored with Freiburg, you can easily visit France and/or Switzerland. Both borders are very close to Freiburg. I was thinking we might venture into Switzerland at some point during our visit, but Freiburg had so much to offer that we never had the opportunity.

7. If you want to visit Freiburg, you might want to walk, take the bus, or ride a bike… Freiburg is a “green” city. It’s not very car friendly at all, as we found out when we tried to find a parking garage and ended up in a Walkplatz, where people were quick to give us dirty looks and gestures. I would like to visit Freiburg proper, but not when we have to worry about driving.

*On the way into Freiburg from Horben… They issued a few hand gestures.*

6. Freiburg is heaven for bikers. We saw so many people riding bikes in and around Freiburg, and lots of them were riding them up very steep mountains. My days of doing that kind of bike riding are long over, but I was impressed by the stamina and bravery of the many bikers in Freiburg. For a moment, I thought we were actually in The Netherlands!

*St. Stephan’s Church rising high over Breisach.*

5. Breisach is well worth a visit. We decided to visit Breisach kind of on a whim, because I noticed it was a stop on many Rhein River cruises. I wanted to give myself a reason not to ever book one, because I live about twenty minutes from the Rhein and have been to most of the stops on the majority of the available Rhein River cruises. Breisach was one place I hadn’t been. I’m glad we went there, as it is a very cute little town right on the French border. I’d like to see more.

4. Ditto to Staufen… Staufen is a quaint, colorful, historic town I’d never heard of before we visited Freiburg. I want to thank my German connection, Susanne, for recommending it. I hope we can visit again and spend more time there.

*Todtnauer Wasserfall is well worth a look!*

3. The Freiburg region has a lot to offer. Not only do you get the Black Forest and stunning mountain views, but you’re also very close to the Rhein River. It’s kind of like a marriage between our two German lifestyles since we moved back here in 2014– Black Forest in the Stuttgart region, and Rhein River in the Wiesbaden region. Freiburg has them both! There are also waterfalls, a hanging bridge, and even a downhill scooter track.

2. Peacocks can make a visit to a small “zoo” worth the price of entry… We visited the small Schwarzwaldzoo in Waldkirch and were charmed by the animals. However, in my opinion, the preening peacock who was primed for peahen poontang was the star of the show. It was worth the 7,50 euros each to watch him strut, fanning out his beautiful tail, and showing off to everyone. What a personality!

*Such a beautiful, enchanting, inspirational place… I recommend that you visit, too.*

And finally, 1.– I am so glad we finally made it to Freiburg. Susanne has been after us to go there for ten years. She was right, Freiburg is well worth the trip. I’m glad we took the plunge. I hope we can take the plunge again and see even more!

One more waterfall crossed off the bucket list!

So far, this year, we’ve done two short Germany trips, plus an overnight in Stuttgart. Where will be going next? It’s anyone’s guess. It depends on when our new canine family member arrives. For now, I will keep my fond memories of beautiful Horben and Freiburg close to my heart and on my mind.

Baden-Württemberg, Luxury, Schwarzwald, short breaks

From Horben to Wiesbaden: Time to go home to Hessen!

Tuesday morning eventually arrived, and it was time to pack up and go home. I can’t say I was sad to be going. As much fun as we had in Horben, I was missing Noyzi and my bed, which has a foam topper on it and is easier on my back. The weather had also taken a turn for the worse. It was raining outside, and the temperature had dropped about twenty degrees, at least on the Fahrenheit scale.

We were ready to go back to our normal lives in Hessen, but if we had stayed another night, it probably would have been a spa day for us. I regret not having a massage while we were at Luisenhöhe, if only so I could enjoy that wonderfully aromatic vanilla scented fragrance they used there. But that gives us a reason to go back sometime, if the opportunity ever arises.

Bill loaded up the car while I put on my face. Then we went down to breakfast and enjoyed one last innovative meal. I really enjoyed the staff at Luisenhöhe. Most of the people working there truly seemed to enjoy their work, especially those working in the kitchen. The equipment is state of the art, and the head chef truly is a genius. Or maybe I just don’t get out enough.

Below are some photos from our final breakfast, served once again by the smiling waitress who took care of us the previous four mornings. The night before, Bill had spoken to the bartender about the Chemex filtered coffee system they had in the bar. He wanted to try it, but unfortunately, the barista said it wasn’t possible. I don’t know if it was because he didn’t know how, or because they didn’t have the available equipment. We did learn, however, that coffee drinks are included in the price during breakfast. The barista brought us a couple of Americanos for our trouble. I wish I had thought to ask them where they get their coffee. It was really good.

We had a “sausage salad”, that I suspect was made from the goat pastrami we had in the previous night’s dinner. There was goat yogurt with granola, pears with pistachio nuts, wonderfully fresh brioches, milk rice, fresh fruit, and a poached egg on spinach…

Since we had already packed the car, all that was left to do was check out. So, with slightly heavy hearts, we headed to the reception and tallied up the damage. Four nights at the Luisenhöhe, with the optional dinner board, wine every night, tips, and multiple visits to the bar, set us back 3,400 euros ($3,700). Yes, it was expensive, and in some ways, I think it was a bit overpriced. I think the room rate was too high, but I think the food was worth every euro cent.

Seriously… my mind was blown at just about every meal. It was very healthy and fresh, and there were so many interesting combinations of ingredients that I never would have expected. Everything was beautifully presented, and the staff seemed to really enjoy their jobs. The setting for the hotel is exquisite, with flowering trees, green hills, and when there’s no Sahara dust, blue skies. I bet it’s stunning there in the autumn. I hope I can find out firsthand, even if I do think the room was slightly too “spendy”. I’m sure they need to charge a lot, though, as I read it cost about $60 million to build the hotel, which is very cutting edge. It’s powered by geothermal means and has a green roof.

The receptionist thanked us for staying, gave us a couple of bottles of sparkling water, and a tin of the hotel’s special tea as a parting gift. We headed down to the parking garage one last time. Then we were on our way home. I took a few more photos as we left the beautiful Freiburg region. I do hope to be back someday soon. As you can see in the photos, the weather did change a bit…

We got home in the early afternoon, after a completely uneventful drive north. I started doing laundry, and at about 5:00, Bill went to get Noyzi. I wasn’t there for the reunion, but Bill said he was delighted to be picked up after a few days hanging out with his canine friends at the Tierpension Birkenhof.

I don’t know what we’ll do this year for a big vacation. We usually go away for a week or two. This year, we’re expecting a new canine family member, who will be joining us from Kosovo at some point in the near future. We had been talking about visiting Iceland, but then we heard about the volcanos erupting. I have been getting some tempting offers from Hebridean Island Cruises, which I have to say is probably my favorite cruise line. I just wish they went to places other than the UK. But I do have my eye on a cruise in Ireland that I might decide to book. We’ll see.

Actually, Bill and I have been talking about doing more short trips, but on a regular basis. We used to do that a lot when we had less money and time to travel. It would definitely help keep my travel blog more interesting. But that plan remains up in the air for now.

Anyway, that about does it for my series on Horben and the wonderful Luisenhöhe. I do hope the hotel is a success, as I’m sure it will be. We really enjoyed ourselves. I hope we’ll be back again. Stay tuned for my usual “ten things I learned” post.

Baden-Württemberg

From Wiesbaden to Horben: Pretty as a peacock…

Our last full day in Horben began with another splendid breakfast. I think it was my favorite one of the four we had there. Once again, we were greeted by the same smiling waitress, who seated us at a table that overlooked the splendid open kitchen at Luisenhöhe. After what happened the night before, I was glad to see that no one would be seated near us. The tables around us were cleared of silverware. The lady brought us our coffee and bread, then the wonderful, innovative food we had come to expect. Feast your eyes…

This was my favorite of the breakfasts. I especially liked the cheese toast and the smoked salmon.

After breakfast, we decided to drive to a town called Waldkirch. My German friend, Susanne, had recommended it. I had also seen some people posting about it in a Facebook group about the Schwarzwald. Waldkirch is maybe 35 minutes from Horben. It boasts castle ruins, a treetop trail, a silver mine, and a zoo. We decided to visit the zoo, since we both love to hang out with animals.

On our way to Waldkirch, Bill almost hit some woman who suddenly walked into the crosswalk with no warning. This is a phenomenon we’ve noticed a lot since moving to Germany… people not looking before they step into crosswalks, or before they make a turn. This particular crosswalk was not one with a “green man” to wait for. Germans will wait for the green man if there is one, but if there isn’t, people take their lives into their own hands all the time. Bill survived being run over by a car when he was 16 years old, so he is extra cautious about cars. As surprising as it was for me to see that woman step into traffic, I think it was especially scary for Bill.

When we got to Waldkirch, Bill was a bit confused as to where to park. He finally found a free spot near a sports club. To our great delight, the parking was “kostenlos”– free of charge. We walked around a bit until we found The Black Forest Zoo (Schwarzwaldzoo Waldkirch). Since it was Monday, the place wasn’t busy at all.

The very pleasant lady who gave us tickets and animal food said if we’d had a Schwarzwald card with a heart on it, we could have gotten in free of charge. We did have a card, but not one with a heart, and we left it in the car. Even if we’d brought it, I think we would have gotten a euro off of the 7,50 euro admission charge. We didn’t mind paying to get in, though. The zoo looks like it could use some funding.

The Schwarzwaldzoo is not very big and, in fact, reminded me more of a Tierpark for children. The exhibits are a bit run down and small. To see the whole thing, you have to walk up a hillside, which is a good exercise. The whole thing takes maybe an hour… two, if you take your time. But, there is a nice playground for children, you can get a snack there, and the animals look like they are well cared for, even if their enclosures could be better. There were a few empty enclosures, and some animals were hidden away. The lynx exhibit, for example, looked deserted during our visit.

However… there was one creature who made the whole visit worthwhile to me… and that was the peacock. The peacock at this zoo was showing off to the peahen, who was not at all interested in his strutting. It was hilarious to watch him fan out his beautiful tail, only to be completely ignored by his much plainer mate.

A short video featuring some of the residents at the Schwarzwaldzoo…

After our visit to the zoo, we decided to have lunch at a Biergarten located right next to it. I don’t have a lot to write about our experience at the Stadtrainsee Restaurant. The food was good, and they have a warm kitchen that doesn’t stop for a pause. However, the service was not very attentive.

This restaurant has a full service Biergarten, meaning that the wait staff brings your food and beverages to you, rather than you going and getting it from a counter. After we were greeted by one of two male servers, we made our orders. Bill had a turkey steak. I had spare ribs. After the food and round of beer were brought to us, it was impossible to get the server’s attention again.

*Bill’s turkey steak was slightly more manageable.*

What was most appalling was that Bill couldn’t even get the guy’s attention to pay the check. He went up to the counter, and even then, the guy walked away from him, either oblivious or deliberately ignoring him. I don’t understand why a person would act that way on purpose, especially if they wait tables. If you dislike a patron so much that you ignore them completely, wouldn’t you want them to hurry up and pay so they can leave?

It wasn’t a very busy day at all. There were only a few occupied tables. I watched one of the servers sit at a table and smoke a cigarette. The other seemed very preoccupied by his phone. Anyway… at least the food was good. It was more than either of us could eat. We might have taken our leftovers with us, except they charged to box it up, and we really didn’t have the means to store it, anyway. Bill didn’t even bother to give the guy a decent tip. He just rounded up, which he never does.

Anyway… after that, we decided maybe we’d visit Staufen, which isn’t that close to Waldkirch. Susanne had also recommended that town. Now that I’ve been to Staufen, I wish we’d just gone there and hung out longer. It is a very cute place, with lots of shopping and dining possibilities, as well as some pretty good buskers. I took a lot of photos and made use of the free WC in the parking lot. Unfortunately, that was all we had time to do, as we needed to get back to the hotel in time for dinner.

A little silliness and a slice of Staufen on a fine April day…

On the way back to Luisenhöhe, I took a few more photos of the very green landscape, flowering trees, and mountains. Once again, I realized why I miss living in Baden-Württemberg. It really is a beautiful part of Germany.

When we got back to the hotel, we decided to have a drink before getting dressed for dinner. The bartender, Pascal, was there. We told him how we spent the day, and he said that the buildings in Staufen were damaged in 2007, when a geothermal project went terribly wrong. Many of the buildings in Staufen date to the 16th century, but now, they are riddled with cracks. A couple of the buildings had to be torn down.

The geothermal project was meant to harness power from geothermal energy. But, to get to the source of the power, the drillers had to “perforate groundwater and a separate layer of anhydrite, a water-free chemical substance.” The process caused the groundwater to bleed into the anhydrite, which increased pressure under the buildings. The chemical reaction resulted in the formation of gypsum, which made the ground swell. Come to think of it, I did notice that there were quite a few building projects going on in Staufen. I guess they are fixing things, to the best of their ability.

Pascal was surprised we went to Waldkirch and Staufen, since they aren’t really near each other. But we had no agenda, other than to see what we could during our time in the area. Now that we’ve been to the Freiburg area, we know there’s plenty more to see.

Pascal brought me a beer and Bill another non-alcoholic cocktail called Ginger Love. He made a silly joke about a weird fetish about loving redheads. I had red hair when we met… although it came from a box.

After we had our round of beverages, we got dressed for our final dinner. Once again, we were taken care of by our Slovak friend, who was equally impressive… Unfortunately, I forgot to get a picture of the menu. Instead, I got a few of the kitchen.

*I do remember this was beef and veal with asparagus, Hollandaise sauce, and fennel.*

After dinner, we went to the restroom before having one last nightcap. On the way out, the Slovak waiter found us, shook our hands, and welcomed us back sometime soon. I may have to take him up on the suggestion. I bet Horben is beautiful in the fall.

In the next post, I will wrap up our visit to beautiful Horben. Stay tuned!

Baden-Württemberg, Schwarzwald, Sundays

From Wiesbaden to Horben: Walking among clouds and waterfalls…

The weather on Sunday morning was not quite as picture perfect as it had been on Saturday. The sun was out, but it was pretty hazy. My German friend, Susanne, said it was because of Saharan dust, which has to do with the warmer than usual temperatures in Europe right now. It didn’t block the sun, but it did kind of give it a weird looking glow.

Bill and I woke up slightly hungover on Sunday morning, which meant it was a good day for extra physical exertion. We decided to see if we could ride the Schauinsland Bahn, a cable car that takes people up an Alpine mountain, allowing them to walk around above the plains and get a view of the Feldberg, the Black Forest, and other points along the mountain chain. There is also an observation tower at the top of the mountain, although it is currently closed.

Before we did that, though, it was time for another innovative breakfast. We were treated to that by the same friendly waitress who had served us on Saturday morning. Below are some photos of yet another culinary adventure, morning style.

Again, these were all small plates. They may look bigger in the photos than they actually were. I ended up having two servings of the eggs. They were excellent.

After breakfast, we headed to Schauinsland to burn off the repast. The Schauinsland Bahn takes about twenty minutes to get from one point to the next. Those who’d rather drive to the top of the mountain can also do that; there is a parking area up there, as well as a mining museum. We didn’t go to the museum, although it would have been a good use of our time. One can also visit the Waldtraut, which is Germany’s tallest tree.

Instead, we walked around the steep summit and worked off some of that fabulous breakfast. I got lots of pictures, noticing people who were riding bikes, walking their dogs, or power hiking with their poles. I’ll confess, I was moving slower than most of them, but I still managed to see some magnificent views. We probably could have spent most of the day up there, although it’s important to remember than the last trip on the cable car is at 5:00 PM. I hope we can go back to Freiburg, because I would like to explore this area a lot more.

After we walked around for a couple of hours, my legs felt a bit like rubber. I noticed the time, and it was about 1:00 PM or so. I asked Bill if he wanted to stop for lunch. He demurred, saying he wasn’t very hungry. I wasn’t either, but I’ve also been in Germany long enough to know that it’s best not to wait too long to have lunch. A lot of places close after 2:00 PM.

We ended up having a delightful lunch at Die Bergstation, a little restaurant at the station on top of the mountain. They had a small menu that included small dishes, which was perfect for us. I had an open faced smoked salmon sandwich with a salad. Bill had potato soup with wurst. It appears this place is especially popular for breakfast. As I was linking the restaurant’s Web site, it indicated that they are fully booked on weekends and public holidays up until October! There are a few free spots available during the weekdays. Luckily, they weren’t booked for lunch last weekend. There’s also a little kiosk outdoors that offers food and drinks.

*That sandwich was so good! It was served on toasted sourdough with creamy mustard. I liked Bill’s soup, too.*

We made our way back down the mountain by way of the cable car. After a visit to the restroom, we decided our next stop would be at the Todtnauer Waterfall. I got the idea to do that after reading a Facebook post in the Schwarzwald group. There’s also a 450 meter “hanging bridge” at the waterfall. One can either climb up to it from the waterfall, or drive up.

We were a little confused about what to do at the waterfall. There were signs near the gate to the waterfall, as well as a broken ticket machine, indicating that it costs 2,50 euros to go to the falls, and another 12 euros to do the bridge. As we didn’t even know about the bridge before we arrived, we weren’t really prepared to visit it.

Frankly, we were kind of tired after our mountain visit, so we decided to skip the bridge. We did a similar one in Austria in 2015, which involved climbing up a steep mountain, walking across and back again, and then going back down the mountain. I wasn’t sure my muscles could take it. The waterfall ended up being free to visit, as there was no one there to take the money, and the ticket machine was broken. Many people were baffled about what to do and where to go. The guy running the cafe said he fields questions every day from flummoxed visitors.

A lot of people were visiting the Todtnauer Waterfall on Sunday, but I still managed to get plenty of pictures and some video. Here are the pictures for now. I may make a video later. The area around the waterfall is very beautiful, and like a lot of tourist areas in Germany, there’s a cafe where you can sit and enjoy it while enjoying a beverage or snack of your choice. The parking area is basically just off either side of a rather busy road with a lot of aggressive bikers. Be careful!

You can spend a good amount of time at the waterfall, if you want to. There’s a trail that leads down the creek, as well as one that leads up. And of course, you can climb up to the hanging bridge. I think the Burgbach Waterfall is prettier than this one, but mainly because there aren’t as many people hogging the scenery.

After about an hour at the waterfall, we went back to the cafe for a drink. Bill had a non-alcoholic beer, while I had a Hefeweizen.

By the time we visited the waterfall, it was getting later in the afternoon. We decided to head back to the hotel and get ready for dinner. I knew I was going to need a shower after all of the walking and sweating I did. So we went back, and I took some more photos, marveling at the beautiful scenery and realizing that we could come back and still have plenty to see and do. Better yet, maybe there wouldn’t be that cursed Saharan dust messing up the atmosphere. We had a quick drink before cleaning up. Bill tried a non-alcoholic cocktail called Luise’s Black Forest. I had my usual beer.

*You never know what or who you’ll see on a Sunday drive…*

I’ve already written about the unfortunate incident that happened at dinner on Sunday night on my main blog. I won’t get into that here, on my generally upbeat travel blog. Instead, I’ll share photos and some comments about some of the more positive aspects of yet another delightful dinner at Luisenhöhe. That night, we were introduced to a new waiter, a young man who was born in Texas, but is Slovakian and grew up in Slovakia. He was very good at his job, and I was impressed by how confident and skilled he was.

As you can see, I was intrigued enough by the second course that I took several shots of it. It was almost too pretty to eat! And everything was so interesting… I was amazed by how willing I was to try foods I would normally shun. I usually dislike beets, but I found myself trying and enjoying them on Sunday night. And everything was washed down with an excellent local Pinot Noir.

If we had just been able to enjoy dinner and the views, this would have been a stellar day. But, as you know, some people have to rain on other people’s parades… or shit in their Easter baskets. Oh well. Overall, Sunday was a success. We had one last full day in the Freiburg area, which I’ll write about in the next post.

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The Traveling Overeducated Housewife

…the wanderings and ramblings of a boring housewife…