The featured photo was taken in September 2008… It’s too cool not to share.
I don’t know what I was expecting when we arrived in Brussels on a Saturday night. The weather was pleasant. The sun was out, and the temperature wasn’t too chilly. Naturally, lots of people were out and about, including plenty of people who observe the Islamic faith. Ramadan just ended, so they were enjoying life! Bill and I walked around The Grand Place (or Grote Markt), which was teeming with people… tourists, families, children chasing huge bubbles… there were probably some scammers out there, too.
Below are a few photos from near our hotel.




And a few photos from the amazing Grand Place, which is just as gilded as I remembered it… I got a little carried away getting photos of the kids and the bubbles. The mood was very festive!
















Naturally, with all of these folks out and about, finding a place to eat was a bit of a challenge. I don’t like eating in really crowded restaurants, and it seemed like everywhere we looked, there were crowds. Bill and I walked around a bit more, including through Les Galeries Royales Saint-Hubert, which we remembered from our first visit in 2008. It was packed with people! We also walked past La Mort Subite, a bar we first became aware of by watching Three Sheets, a cable show about drinking hosted by Zane Lamprey. We visited there in 2008, too.



Fortunately, I’m pretty good at finding hidden gems. We turned left from Les Galeries Royales Saint-Hubert, and I spotted what looked like a cute restaurant. We went closer and Bill poked his head in. The proprietor asked if we had reservations. We didn’t, but luckily, he had a spot for us in a cozy alcove at the back of his little restaurant, which apparently has two names– O Bifanas (Chez Sebastiao). The menus say Chez Sebastio, but the Web site and door outside say O Bifanas.
Now… the proprietor at this little Portuguese restaurant is one I’ll never forget. Why? Because the man has TWO moustaches. He’s got one in the usual place, and another on his chin. I had never seen anything like that before– it was hard not to stare at it. The edges of the moustaches were curled in a very distinctive and obvious way. It brought a smile to my face. I like people who aren’t afraid to be a little eccentric in their appearances. If you Google “double moustache”, you’ll see exactly what I mean… I guess it’s a Portuguese thing. On the other hand, Google says that double moustaches are the “latest trend.” Now that I’ve seen one once, I’ll probably see them everywhere. Below is one random example I found…

I took a seat facing toward the front door, while Bill faced me. Pretty soon, the tiny dining room was full of a mostly local crowd. Sebastiao brought out some bread, butter, and olives, and we ordered wine. I decided on shrimp croquettes and salmon filet for dinner. Bill had shrimp as a starter, and a rice and shellfish stew for his entree. Both entrees were so huge that we had leftovers.
The pace of dinner was very… leisurely. We arrived at the restaurant at about 7:00 or so, and we were still there at 10:00… and we didn’t have dessert. Still, it was an enjoyable evening. The double moustache alone was worth the trip. I particularly enjoyed seeing Bill in his “bib”, which was really necessary, since he had so many shellfish to crack. I noticed a few more tables in the upstairs, where the toilets were. I don’t know how often they are open, since it looked like Sebastiao was working alone.















I don’t remember how much we paid for this super lengthy Portuguese feast, but we must have pleased Sebastiao, because he was smiling broadly and gave us big hugs as we were leaving. I’ve seen mixed reviews for his restaurant. One person even claimed he was “very rude”. I suppose anyone can have a bad day, but he was very nice to us, even if he was a little slow. On the other hand, there’s something to be said for a man who sets the pace of his restaurant. I enjoyed eating there. We didn’t have anywhere else to go, anyway. The food was good, and we weren’t hungry when we waited for it. However… I think we ended up ordering more wine, because it took so long to get our main courses that we ran out of it. ðŸ¤
We walked back to the hotel and found that the turndown fairies had visited. They put down the shade on the one window in the room and left us a little treat on the nightstand. I also noticed the welcome cookies. That made a nice dessert.



After a quick shower in the generously sized shower, with the loose temperature knob, Bill and I turned in for the night. We were warned that the restaurant in the Fleur de Ville was under renovations, so we would be having breakfast in the lounge. More on that in the next post…
Below are a few “artsy” photos from my fancy camera… I carried it, so I might as well share a few shots!










And a few more shots I took back in September 2008… Seems like the gold is more polished in 2026. Or maybe I just have a nicer camera.




















































































































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