Bulgaria, Champagne Bucket trips, Eastern Europe, short breaks

Going home from Sofia… June 11, 2024

This ought to be a short post, as it’s just going to be about our trip back to Frankfurt. It was a fairly uneventful journey.

On our last morning in Sofia, Bill and I had our breakfast, then packed up all our stuff. I was kind of glad to be going, because I wanted to go home and recover from this cold, that is still lingering a bit today. I was also a bit apprehensive, because on Thursday of this week, I had my very first doctor’s appointment since 2010. Naturally, this means it was also my first visit to a German physician. I left that appointment with two more appointments, which means that regular readers can soon expect a few posts about German style healthcare. Whoopie!

I have already written a post about our visit to the hospital on Thursday. It’s on my main blog, and not as detailed as I would normally write it. I will write about it here, too, because this blog is about travel and the “German lifestyle” as lived by Americans. I did notice some differences. But I’ll get to that later. For now, the order of business is our flight back to Germany.

We liked our housekeeper so much at the Grand Hotel Millennium that Bill left her a note and a tip on the bed. Hopefully, she got it. We did see her on that last morning, just before we went to breakfast. I wish Bill had slipped her the tip then. She really was very kind.

After we checked out of the hotel, we got into the taxi that was arranged by the hotel receptionist and made our way to the airport. Once again, I was amazed by how different Sofia seemed in so many ways since 1996. And since this is destined to be a short post, I’ll share a few comparison photos. Below are pictures I took in 2024…

And below are photos from 1996.

When we got to the airport, it was a breeze to drop off our bags. Security was also easy, as I didn’t wear any metal at all. We went to the lounge, which was sort of a generic affair that served all the airlines. I was pleased that there was a lot of comfortable seating. We didn’t try any of the food, because we were still full from breakfast. But they had a nice selection of treats, as well as an open bar.

Soon enough, it was time to depart. Our noon flight was slightly delayed, but I smiled when I saw the plane we got. Lufthansa repainted one of their planes in a gay pride theme. It’s gay pride month, so it seemed all the more appropriate that we’d be on the Lovehansa flight. I think this was originally meant to be a thing for six months in 2022, but it’s still going, as you can see…

The flight itself was mainly a piece of cake, with the exception of some turbulence we experienced early on. I entertained myself by taking more photos of the sky and finishing my latest book. There were a couple of guys who spent the whole two hours drinking wine. It was a very nice flight, and not completely full.

When we got to Frankfurt, we walked for about fifteen or twenty minutes to get to baggage reclaim. But, happily, our bags were the first ones off the plane! We quickly found a cabbie to take us home. He didn’t know where Breckenheim is. Now he knows, and he said he liked the neighborhood. Unlike the Bulgarian driver, who seemed to favor Eurotrash dance music, the German cabbie played classical music. I preferred his taste.

Noyzi was delighted to come home, too. I think it’s possible the next time he goes to the Hundepension, he’ll have a new doggie brother with him. Charlie, another Kosovar street dog, is slated to join us around July 4th… two days after I get scoped from both ends by my new German doctor. All I can say is, I hope the drugs are good.

Stay tuned for my “ten things I learned” post.

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Hessen, markets, trip planning

Smoked out of the weekly market… dinner plans… and time to plan a short trip in June…

Bill got home from his latest business trip at about 3:30 PM. Because he was home early, we decided to go to the weekly market in our Dorfplatz. It was pretty quiet when we got there, as it was still kind of early. A couple of the usual vendors weren’t there. They were probably taking an Urlaub (vacation).

We decided to have some wine, so Bill got us a couple of glasses. When a table opened up, we claimed it. About ten minutes later, two women showed up and asked if they could sit with us. We said yes. One of them brought a beer with her and it slipped out of her hands. Fortunately, she caught it before it hit the ground.

Two minutes later, she lit up her first cigarette. Her friend joined her. Naturally, the wind was blowing my way, so her smoke was in my face. I said nothing and tried to keep my face passive as I secretly fumed. I fantasized about showing up at the next market with an oxygen tank.

Soon, a man in bright colored clothing sat down with us. He, too, lit up a cigarette. It was like they were trying to smoke us off the table. Another woman showed up. She started vaping. As I sat there, calmly drinking Riesling, then Cabernet Franc, breathing in the putrid smoke, I thought to myself… these are the people who look down on Americans for being fat, unhealthy, and obnoxious. But Americans don’t corner the market on rude, unhealthy, and obnoxious behavior. 😉

Never mind, though. While we sat there, Bill booked us another table at the fabulous Pizarro Fine Dining in Groß-Gerau. If you are a regular reader of this blog, you might remember we went there the day before St. Patrick’s Day this year. It was a very expensive, but incredibly amazing, dinner for us. I am looking forward to another delightful evening of flavors that blow my mind… even if the menu is the same as it was last time (and I don’t think it is.)

While he was in Stuttgart, Bill managed to call our Hundepension. He left a message, and Natasha, Noyzi’s favorite babysitter, called back immediately. Bill explained that he’d been trying to get in touch. She said they hadn’t gotten his emails… and I’m assuming he had called, but never got voice mail. But, anyway, we were able to book Noyzi for June 7-11, so we can take a short trip. And we booked the first week of September, so now we can go to Iceland. That is, provided whatever is ailing me doesn’t cause a problem… I doubt it will, but you never know.

Bill said while he was in Stuttgart, the folks said they wanted him to come back June 11-13. He had to tell them he couldn’t, because he had “family business”. Part of that is wherever we’re going, and the other part is him dragging me to the doctor after 14 years. He really has to be here for it, because otherwise, I won’t be going. I know that sounds crazy… and if we were in the US, it would be less of an issue. But he’s already had to reschedule this appointment, which was originally scheduled for today. So he begged off on another TDY.

I still don’t want to see the doctor, but I’m somewhat less stressed about it right now. That will probably last until the day of the appointment. I have a feeling on June 13th, one week before my birthday, I will be freaking out a lot.

I actually do have a good feeling about it, though. I expect this doctor will be a decent one. He’s supposedly the chief of staff. And I expect whatever is wrong with me can and will be fixed. However, I also have a feeling that surgery might possibly be involved, which could really fuck up our plans. But maybe it won’t. Maybe I’ll just get some medications and a brief lecture with requisite German sternness. Or maybe the doctor will be the medical equivalent of Jimmy Buffett and just put a smile on my face. One can only hope, right?

If anything, I can write about it. People will read it, too. That’s one of those topics people are interested in… like wife spanking and nude spas. Don’t ask me how I know.

BWAHAHAHHAHA….

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Health, medical, trip planning

A brief update on upcoming travel plans…

My update on our upcoming travel plans is… currently, we don’t have any!

There are a number of issues that are preventing us from making summer travel plans in 2024. The first one, and the most annoying one, is that once again, our Hund Pension is not answering the phone or email. This has happened before. They had issues with their phone system. I’m not sure if that’s the problem now, but it’s made planning travel impossible. I’m disappointed, too, because Memorial Day is coming up and we were hoping to get away.

The second issue is that we are expecting to bring a new dog into our home. Like Noyzi, this dog, name of Charlie, is from Kosovo. Noyzi and Charlie actually knew each other when Noyzi lived down there. Charlie has to travel to Germany, though, and that has been a trick to arrange. He might be up here next month. Perhaps it will even be in time for my birthday. We’ll see. But we want to make sure we’re here when he finally arrives. Then, once he gets here, he’s going to need some time to get used to us and settle in.

And the third issue is that I am finally– after 14 years– planning to see a doctor. I’ve been having some issues with my stomach for quite some time and I’m finally going to get the issue evaluated. I know some people think that’s crazy, especially since I have a background in healthcare. But the fact that I have a healthcare background is one reason why I have been dragging my feet on going. I hate dealing with doctors with a fiery passion… and because I have a tendency to struggle with depression, I get apathetic about life.

The doctor I’m planning to see is a local gastroenterologist… so that should be an intriguing experience for me. Bill has been to some German doctors. This will be my first. I suspect he will want to do some tests that will cause my anxiety levels to go off the charts. I suppose I’ll do what he suggests, if it means my stomach will stop cramping my style. That way, I can enjoy traveling again. Maybe it will help me get my voice back to normal, too.

Anyway, that will happen next month, and depending what the problem is, it could mean I’ll be busy with other stuff this summer. I have a feeling I might end up having surgery. Hopefully, I’m wrong. The upside is, I can write about the experiences here. I’m sure some people will be interested. I know people love reading about our nude spa experiences. 😉

We still have hopes of going to Iceland this year. That was planned for the fall. I hope to go to Spain, too, although maybe not until after the summer ends. I just hope the Hund pension picks up the phone, soon. Otherwise, we might have to go back to finding dog friendly pensions. I would rather not do that, since Noyzi is so big. On the other hand, he’s a good traveler, and doesn’t make as much noise as Zane and Arran did.

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Hessen

Noyzi at his first wine stand of 2024…

Although the weather warmed up a lot this week, we had a pretty nasty storm on Thursday night that cooled everything down again. I wasn’t sure if Bill and I were going to want to go to the wine stand last night, because the weather was still kind of iffy. But, as the afternoon wore on, the temperature went up, and the sun sort of peeked out again. Bill and I decided at the last minute that Noyzi would be joining us at the wine stand.

I know a lot of Americans have a hard time grasping why anyone would want to take their dog anywhere public. Or, at least that’s the impression I got on a recent social media post, during which I got shamed for admitting that we take Noyzi out sometimes. Here in Germany, it’s a normal thing to take your dog with you, especially if the event is outdoors. Noyzi does get nervous in new situations, but it’s good for him to be exposed to other people, dogs, sights, and sounds. It helps him become a better canine citizen.

Besides, he’s a great ice breaker. Germans seem to love him. And really, what is NOT to love about this dog? He’s very charming in every way. 😉 And he’s obviously very comfortable in this environment, especially when he’s in his bed.

Before we went to the wine stand, Noyzi took a very deep nap… An hour later, he was up, and we took our walk past the crazy creek! Lots of rain has made it run very high.

We got the wine stand at a little bit past six o’clock. At first, Noyzi was a bit nervous. He hasn’t been in public in awhile. They also just added a book schrank to the Dorfplatz, which he had never seen before. When a boy opened it to retrieve a book, Noyzi was very startled by the sound and the sight. Bill took him over to check it out, and after that, it wasn’t so scary to him anymore.

After about 45 minutes or so, a couple of locals came over to say hello to Noyzi. He was a little timid at first, but quickly warmed up. It’s amazing to see how much he really loves people and wants to be friendly. There was a time when he was petrified of men. Now, after the briefest hesitation, he wags his tail and eagerly says hello. He also loves Bill now, and begs him for belly rubs every night when Bill comes home from work. I’m still the queen bee, though, and he listens to me a lot better than he does Bill.

I got a few photos of last night’s festivities. They aren’t super exciting shots, but we did have a really good time. Breckenheim is such a friendly town, and people are very social. That’s probably why the photos aren’t that exciting. We were too busy chatting.

Noyzi was shedding even more than usual last night, so he got a bath this morning. I don’t know what we’ll do today. The weather is a bit overcast, but it’s not super hot outside. Maybe we’ll go to a Biergarten or something. Noyzi would love that.

We ran into our neighbor on the way home. She’d asked me earlier if I’d ever heard of a Texas seasoning sauce called Dale’s. I hadn’t… but I said I’d asked Bill. When I found it listed on Amazon, I decided to order some. I told her we’d hook her up. It’s a good way to keep neighbor relations healthy. She mostly talks to us when she wants American products… but as long as it keeps the peace, it’s not a big deal.

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Baden-Württemberg, Luxury, Schwarzwald, short breaks

From Horben to Wiesbaden: Time to go home to Hessen!

Tuesday morning eventually arrived, and it was time to pack up and go home. I can’t say I was sad to be going. As much fun as we had in Horben, I was missing Noyzi and my bed, which has a foam topper on it and is easier on my back. The weather had also taken a turn for the worse. It was raining outside, and the temperature had dropped about twenty degrees, at least on the Fahrenheit scale.

We were ready to go back to our normal lives in Hessen, but if we had stayed another night, it probably would have been a spa day for us. I regret not having a massage while we were at Luisenhöhe, if only so I could enjoy that wonderfully aromatic vanilla scented fragrance they used there. But that gives us a reason to go back sometime, if the opportunity ever arises.

Bill loaded up the car while I put on my face. Then we went down to breakfast and enjoyed one last innovative meal. I really enjoyed the staff at Luisenhöhe. Most of the people working there truly seemed to enjoy their work, especially those working in the kitchen. The equipment is state of the art, and the head chef truly is a genius. Or maybe I just don’t get out enough.

Below are some photos from our final breakfast, served once again by the smiling waitress who took care of us the previous four mornings. The night before, Bill had spoken to the bartender about the Chemex filtered coffee system they had in the bar. He wanted to try it, but unfortunately, the barista said it wasn’t possible. I don’t know if it was because he didn’t know how, or because they didn’t have the available equipment. We did learn, however, that coffee drinks are included in the price during breakfast. The barista brought us a couple of Americanos for our trouble. I wish I had thought to ask them where they get their coffee. It was really good.

We had a “sausage salad”, that I suspect was made from the goat pastrami we had in the previous night’s dinner. There was goat yogurt with granola, pears with pistachio nuts, wonderfully fresh brioches, milk rice, fresh fruit, and a poached egg on spinach…

Since we had already packed the car, all that was left to do was check out. So, with slightly heavy hearts, we headed to the reception and tallied up the damage. Four nights at the Luisenhöhe, with the optional dinner board, wine every night, tips, and multiple visits to the bar, set us back 3,400 euros ($3,700). Yes, it was expensive, and in some ways, I think it was a bit overpriced. I think the room rate was too high, but I think the food was worth every euro cent.

Seriously… my mind was blown at just about every meal. It was very healthy and fresh, and there were so many interesting combinations of ingredients that I never would have expected. Everything was beautifully presented, and the staff seemed to really enjoy their jobs. The setting for the hotel is exquisite, with flowering trees, green hills, and when there’s no Sahara dust, blue skies. I bet it’s stunning there in the autumn. I hope I can find out firsthand, even if I do think the room was slightly too “spendy”. I’m sure they need to charge a lot, though, as I read it cost about $60 million to build the hotel, which is very cutting edge. It’s powered by geothermal means and has a green roof.

The receptionist thanked us for staying, gave us a couple of bottles of sparkling water, and a tin of the hotel’s special tea as a parting gift. We headed down to the parking garage one last time. Then we were on our way home. I took a few more photos as we left the beautiful Freiburg region. I do hope to be back someday soon. As you can see in the photos, the weather did change a bit…

We got home in the early afternoon, after a completely uneventful drive north. I started doing laundry, and at about 5:00, Bill went to get Noyzi. I wasn’t there for the reunion, but Bill said he was delighted to be picked up after a few days hanging out with his canine friends at the Tierpension Birkenhof.

I don’t know what we’ll do this year for a big vacation. We usually go away for a week or two. This year, we’re expecting a new canine family member, who will be joining us from Kosovo at some point in the near future. We had been talking about visiting Iceland, but then we heard about the volcanos erupting. I have been getting some tempting offers from Hebridean Island Cruises, which I have to say is probably my favorite cruise line. I just wish they went to places other than the UK. But I do have my eye on a cruise in Ireland that I might decide to book. We’ll see.

Actually, Bill and I have been talking about doing more short trips, but on a regular basis. We used to do that a lot when we had less money and time to travel. It would definitely help keep my travel blog more interesting. But that plan remains up in the air for now.

Anyway, that about does it for my series on Horben and the wonderful Luisenhöhe. I do hope the hotel is a success, as I’m sure it will be. We really enjoyed ourselves. I hope we’ll be back again. Stay tuned for my usual “ten things I learned” post.

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Baden-Württemberg, Rhein, Schwarzwald, short breaks

From Wiesbaden to Horben: Our first glimpse of Luisenhöhe, by way of Breisach!

When I plan trips, sometimes I get carried away with what I’d like to try to do. As a member of several Facebook photo groups, it’s easy to find quaint little villages where I’d like to go take some photos and walk around a bit. That was the case last week, days before we ventured to Horben. Someone in the Schwarzwald photo group on Facebook had shared a picture of a very attractive village that was on the way down to the Freiburg area. I thought it might make for a nice place to stop for coffee and a wee off of Autobahn 5.

Unfortunately, after I saw someone’s photos of a quaint village in the Black Forest, I neglected to make a note of where the place was. Bill and I looked for it on Google Earth, but never were quite sure of what we were looking for. Then, on the morning of April 5th, I decided to do laundry before we left the house. We can only drop off Noyzi at the Hundepension at an appointed time, so we didn’t end up leaving early enough to make a stop in a village. Instead, we wound up at a very familiar Rasthaus stop, where we had very ordinary food for lunch. That would be the last ordinary meal we’d have before we got home yesterday afternoon. I see that I didn’t even bother to take a photo of it. Instead, I took one of the Paulaner Hefeweizen I drank, so I could tag it for the Untappd app.

Noyzi was very happy to go to the Tierpension Birkenhof. He was so excited that he ran to the young folks who run it and practically bowled them over with his brand of canine hugs. It’s always reassuring to see how much Noyzi loves the staff at the Hundepension. We never have to worry about him when we take trips. He loves car rides, too, as you can see!

Noyzi LOVES the Birkenhof!

Although we weren’t able to stop in a cute town for a coffee break, we did kill some time in a town we’d never been to before. I get a lot of ads for river cruises, especially along the Rhein. I would never book a Rhein cruise, though, unless there was a reason other than the ports of call. I live about twenty minutes from the Rhein, and have seen most of the places where the vessels usually stop. I did notice, though, that Viking ships usually stop in a little town called Breisach, which is right on the Rhein and across the river from France. We had never been to Breisach, so we decided to stop there on the way to Horben. I thought maybe we’d have lunch there, but again, we got on the road too late for that.

Breisach is about a thirty to forty minute drive from Horben. Bill put it in the GPS, which was going to take us on a scenic route through another cute town to get there. Unfortunately, the GPS doesn’t always know about roadworks. When we were faced with a detour in a little town near Breisach, we decided to backtrack to the main road, with a quick detour to a gas station so I could have a pee break. The weather was a bit cloudy, but fairly warm. It was okay for a short stop near the cruise “port”, which turned out to be a little stop on the edge of the old town. Viking had two identical ships there, anchored side by side. Emerald Sky was also docked there when we made our short visit. We were happy to find free parking and a free toilet that was moderately clean and stocked! That’s quite a score in Germany.

Breisach is a very attractive town, smaller than I was expecting it to be. A large Catholic church– Breisacher Münster St. Stephan— overlooks the little port town, and I noticed lots of tourist friendly businesses near the port and the main drag. The ice cream shop was doing especially brisk business on Friday. As I gazed across the Rhein, somehow it didn’t occur to me that I was looking at France. Especially when I noticed a water slide on the other bank. Yes… that is extreme eastern France! And there’s a lot of waterfowl there, too. I was especially enchanted by the swans. I think I could be persuaded to visit Breisach again, and spend more time exploring there.

Below are some photos:

After our too brief stop in Breisach, we continued on toward Horben. Our route took us through a corner of Freiburg, a beautiful, sunny, “green” university city that we need to return to by train and explore some more. Freiburg is not friendly to cars, as we found out on Saturday. But, what we did see of it is very appealing, especially if you like to bike. I definitely want to visit it properly and see what’s there. The part of Freiburg that leads to Horben is very charming and kind of ritzy, as you can see below.

As we made our way up into the mountains, we passed through a charming suburban hamlet. Then we saw it… the distinctive horseshoe shape of the Luisenhöhe, which just opened in the fall of 2023. More on that in the next post!

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Champagne Bucket trips, trip planning

De-Christmasified… and planning our next getaway…

Featured photo is of the only trees around us now…

This morning, Bill and I were roused out of bed by Noyzi, the Kosovar wonder pup. We fed him, ate breakfast, and took down all the Christmas decorations. It took a couple of hours to get everything taken down and packed away until next year. I took the opportunity to run the vacuum in the basement, which I rarely do. Bill’s mom is coming to visit us in early February, and the basement is where our guest room is. 

Because Bill’s mom is coming to Germany to see us, we’re thinking about taking a short trip during her visit. This is something we usually do when she visits. In December 2017, we went to Berlin with her. In January 2020, we took her to Alsace, in France. When she visited us in the summer of 2009, we took her to Oberstaufen, a mountain resort area in Bavaria, where we proceeded to take a day trip to Italy, Austria, Switzerland, and Liechtenstein, which eventually turned into an overnight odyssey when we got trapped in Italy.

I have a few places in mind for this year’s trip. One place I would like to visit is Bamberg, which is a really cool looking beer town in Bavaria. I’d also like to go to Freiburg, which is a city near the borders with France and Switzerland. Garmisch-Partenkirchen is also a good bet, as it’s a beautiful Alpine town with lots to do. On the other hand, we like to get out of Germany when we can. 

I found this somewhere on the Internet… if it’s yours and you want me to remove it, drop me a comment.

Bill is grocery shopping right now, because he has to leave town on business tomorrow. When he gets back, we’ll probably make a decision about where we’ll go, if we can book Noyzi at the Hundepension. I doubt it’ll be a problem, since it won’t be a holiday week. I’d be all for taking him with us, but he takes up the whole back end of the car, and we’ll need that space for luggage. Besides, Noyzi loves going to the Hundepension. It’s a chance for him to play with other dogs. This will probably be his last time going there alone, since we’re planning to take in one of his Kosovar buddies from back in the day in March or so… 

My German friend says we should save Freiburg for the spring or summer. She’s from Frieburg, so her advice is probably spot on. We’ll probably end up going to Bamberg… but I need to think about it some more. This is a good opportunity to see another German town we’ve been meaning to see since 2014 or so… but it’s also a good chance to visit somewhere else. We’ll see. Hopefully, COVID won’t mess anything up.  I have heard that cases are on the rise.

Time to haul out the champagne bucket again… Or maybe we’ll just stay here and do day trips. 

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chocolate, Hessen, holidays

Christmas time is here… AGAIN!

I can hardly believe it, but we are in the midst of the holiday season once again. It seems like every year, time flies a little bit faster. We got home from Armenia two weeks ago, and I’m already in the throes of buying and wrapping gifts. I put the trees up last week, and yesterday, we started our Advent calendar.

I usually buy a chocolate calendar and one with booze or beer. But this year, the high-end Belgian chocolatier, Neuhaus (which was founded by a Swiss guy), offered an Advent calendar for couples. Every day, you get two chocolates instead of one. Bill and I are big fans of Neuhaus. I actually used to sell it when I worked for a chocolatier in Williamsburg, Virginia, back in the mid 1990s. I remember being shocked that it was $35 a pound in 1994. Neuhaus chocolate is still expensive, but because I live in Germany, it’s pretty easy to get it, and they make buying it pretty tempting. If you join their mailing list, you can get freebies.

Bill opens the first door… This is a genius concept! More Advent calendar makers should do this!

I try not to order from Neuhaus very often, because I sure don’t need the calories. But Christmas kind of makes me nutty, so I figure I might as well order something that goes with nuttiness… Last night, we opened the first door. Bill used the flashlight to find it, because we don’t have the best lighting in our house.

Every once in awhile, a chocolate splurge is good for the soul.

Our annual Advent market is also going on today. It starts at 2:00 PM and runs until 11:00 PM. I remember we arrived here in 2018, just in time for the Advent market, which is just one night. We didn’t go that year. I think we were overwhelmed with moving into the new house and decorating for the holidays, as well as getting over the trauma of moving out of the terrible living situation we were in at the time.

Bill and I have already decided on where our next trips will be… That is, we did two more champagne bucket drawings. If everything works out, we’ll go to Spain and Iceland in 2024. And maybe we’ll go somewhere else exotic and interesting. Maybe we’ll go to Georgia. I definitely need to do a proper trip there. Of course, nothing is engraved in stone until Bill has the time off and I start paying for plane tickets. But Spain is a place Bill wants to visit again, mainly because I think he wants us to move there. And I have been dying to see Iceland. We’ll see what happens.

This morning, Noyzi was begging for tastes of our breakfast. He sure has come a long way since 2020. He’s attached to us, and no longer so terrified and shy. Now, he’s a charmer. I hope in 2024, we’ll find him a friend to play with– preferably one who likes to snuggle. I’ve been missing Arran lately, mainly because he loved to snuggle. This is the time of year for that.

Noyzi sure is an adorable little rascal. He’s always so polite when he begs. We want another dog, but we’ll be hard pressed to find one as well behaved as Noyzi is. I’ll always love hounds, but I have to admit, a street dog with herding proclivities is also a very good choice. He’s certainly less trouble and more trustworthy than most of our beagles have been!

I’ve been having a lot of dreams about Armenia, lately. That trip really affected me a lot. I hope we can go back and see more of everything. Yerevan may not be a very beautiful city– at least not right now– but the big hearted people and their beautiful souls more than make up for the Soviet architecture. And they really have come a long way. <3

Well… that about does it for today. I don’t know if we’ll venture out to the Christmas markets. The weather is kind of cold and gloomy, and I’m expecting at least one more package that will need to be wrapped. On the other hand, Wiesbaden is pretty, especially when it’s lit up for the holidays. So we’ll see.

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Champagne Bucket trips, Eastern Europe

Time to go home… part twelve of our 2023 Czech tour!

At last, I have reached the end of my series on our October trip to the Czech Republic. Not that many people seem to be reading this series, which is a real pity. I think it will go down as one of the most “special” of our trips. But then, I tend to think that way about a lot of our trips, until we take the next one and create new memories.

Tuesday, October 10th was a bit sunnier and warmer than the day before was. We moved most of our stuff to the car before breakfast, encountering Jan, the owner, again. He had an assistant help us load the car. The guy noticed Noyzi’s hair all over the cargo area of the car and said, “Oh, you must have a dog!”

Indeed we do… and he’s a big canine guy who takes up the whole back of the car. As much as we love having him in our lives, he’s not the easiest to travel with because of his size. But he does love car rides! I looked forward to reuniting with Noyzi later in the day.

We went back to the hotel’s cafe for breakfast. This time, we had drip coffee and Bill had Eggs Benedict. I went with pancakes, which came with blueberry sauce. They brought out more wonderful bread and butter with jam. We also had orange juice.

Once again, breakfast was excellent, although I personally liked the Eggs Benedict better than the pancakes. I think as I get older, I’m enjoying savory things more than sweets. That’s a good thing, although you certainly can’t tell by my figure.

After breakfast, we went back to the room to get the big blue bag and do one last check to make sure we got everything. Then we went back down to say goodbye and thank you to Jan. We were genuinely delighted with our stay at Hotel Nerudova 211, and because we paid upon check in, all we had to do was bid adieu and be on our way.

This is a sign that caught my attention!

We left Prague by a different route than the way we came into the city, and I was very amused to see a restaurant that we missed. Someone has started a burger joint called Fatfuck Smashburgers. It’s done well enough to have a second location! I wish we’d had the chance to try it. If we make it back to Prague and it’s still open, we’ll have to go there for the name alone! I noticed the words were spelled out on the sign, but if you type in the Web address, they aren’t. Maybe there’s a rule against using profanity in a site address. Who knows?

Back to reality…

Our drive home was pretty uneventful. The weather was kind of moody and depressing, with some sun and sprinkles. We didn’t find a great truck stop on our route, either. Instead, we ended up at a Gusticus, where Bill had a fish box and I had a chicken box. It was kind of sad.

We arrived home at about 3:00 PM. I got started on the chores of unpacking, doing laundry, refilling Noyzi’s water bowls, and mowing the lawn. Bill went to the store to pick up a few things and went to get Noyzi, who had a great time hanging out with other boy dogs. I think once we’ve done next month’s trip to Armenia, it’ll be time to focus harder on finding him a companion. I think it would do us all some good. Or maybe it would be better not to… because I think this trip to the Czech Republic has awakened the travel bug in me. We really enjoyed our trip on so many levels.

Czechia has a whole lot to offer, and we could have easily spent another week there. I think we need to travel there again and plan a stop in Slovakia, too. If anything, I can find more art to fill up our walls!

Well, I think I’ll end this post and do my customary ten things I learned post, which tends to get read more than my blow by blow series do. See you there!

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Champagne Bucket trips, dental, holidays

Strange welcome back to Tübingen… part one of our 2023 Czech tour!

We’re now back from our trip to the Czech Republic, otherwise known as Czechia. I planned this trip in late July, in anticipation of our bi-yearly dental exams in Stuttgart. Bill usually handles booking our dental appointments, because when we go depends on when he’s able to get away from work. When we last saw Dr. Blair in the spring, Bill made an appointment for early October. A couple of months later, the dentist’s receptionist contacted Bill to reschedule, because the original appointment was for German Reunification Day or thereabouts. Somehow, we got the idea that the new appointment was for Monday, October 2, which technically, wasn’t a holiday in Germany.

I planned our trip around the appointment, deciding that this time, we’d go to the lovely city of Tübingen for three nights instead of staying in Stuttgart or the Black Forest. There is a hotel there that I’d been wanting to try. We used to go there to eat in their restaurant when we lived in the Stuttgart area. I have always loved visiting Tübingen on day trips, and I figured it would be fun to go stay there for a few days, especially since there are a lot of nice areas nearby that are good for day trips.

A week or so before we started our journey to Tübingen, I got a message from Hotel La Casa, the boutique hotel I’d booked. They were letting me know that due to a lack of staff, they were going to have to close their hotel on Sunday, the day after we checked in. But, because I’d booked an apartment, we were allowed to “self-cater” and they’d give us a 20 percent discount for the inconvenience.

It did seem rather strange to be staying in a hotel that would have no staff available, but we’ve certainly self-catered plenty of times. So I thanked the lady for letting me know, and on Saturday, September 30, 2023, we made our way down there. On the way, we stopped at the Hundepension Birkenhof to drop off Noyzi, who was only too delighted to be staying there again. He loves going to the dog hotel and meeting new canine friends.

Noyzi is delighted to be back at the Hundepension!

After we dropped off Noyzi, we visited a very crowded rest stop. I guess a lot of Germans were headed out for the holiday. I got a few photos… I think I was enchanted by the wall of horse toys. When I was a kid, I would have been all over that!

When we got to Tübingen, we spoke to the lady manning the reception. She told us that not only did they have to close the hotel for most of our stay, but they’d also had to close the restaurant! She said they didn’t have enough staff to run it, and there weren’t enough people interested in dining there. I thought that was a pity, since we ate there three times and enjoyed ourselves. But a lack of staff in hospitality, especially since COVID, has been a real problem.

Because the hotel was fully booked when we arrived, there weren’t any parking spots available for us in the hotel’s dedicated garage. But since Tübingen doesn’t require people to pay for street parking on weekends, we just found a spot a block or so away. The next day, when everyone checked out, they gave us a spot in the garage and didn’t even charge us for it.

We were in Room 105, which was clearly originally a suite with adjoining rooms. The sitting room with the kitchenette had a shower with a rainfall head, while the shower in the bedroom was a spout type. Both showers were very small, but once you got into them, they were nice enough. The room came with free beverages, two televisions, and a rather uncomfortable bed. But there is a pizza/pasta joint nearby, and a couple of grocery stores, as well as a decent bakery, and it’s not too hard to walk into Tübingen… It takes maybe 15 or 20 minutes. We had beautiful weather, so that made it easier for us.

Interesting lighting system. It was also how to work the “do not disturb” sign (red light or green light).

Hotel La Casa has a pool/spa/hammam. The hammam, unfortunately, was closed– again, due to a lack of staff. Bill checked out the pool, which he said was pretty, but very small. We didn’t get a chance to use it before the hotel closed. In spite of the closures, we had an okay stay, except the bed wasn’t too good for our backs. But it is a very unique hotel, with decor done in a Spanish/Moorish style, and the staff is very pleasant. I would consider booking it again. Below are some photos from the room.

We managed to discover a new “to us” Biergarten in Tübingen that we’d never been to before caled Brauwerk Freistil. They do craft beers and snacks there, as well as offer fun activities like karaoke and billiards. We went there for a beer and to have a look at the Neckar River from the other side of our usual favorite Biergarten, the Neckarmüller. We actually went to the Neckarmüller twice, because although they make typical (excellent but kind of boring) German beers, their Biergarten is awesome.

It was interesting to stay just south of Tübingen. We had never had the opportunity to explore the southern side of this college town when we still lived in the Stuttgart area. It was a new experience to walk around there and see what was in that part of town. Below are some photos from our first night, Saturday the 30th. We were a little surprised the Biergartens were still open, as they’re usually closed by the time we visited. But the weather was unusually warm and very beautiful, so I guess it makes sense that they kept the outside areas open. Usually by this time of year, pants, closed shoes, and jackets are essential, but not in 2023. I needed my shorts and t-shirts.

Wow! Just look at these photos! Tübingen is just as beautiful as I always remember it, with plenty of people out and about, enjoying the city. I’m glad we stayed in Tübingen for this trip, even if it ended up being for naught. More on that in the next post… I need to take a pause and walk Noyzi.

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