Annoyances, Celebrations

Older and wiser in Die Schweiz… (part three)

Featured photo is one I took in Bern on my birthday.

Now it’s time to get down to the business of actual travel. We decided to use trains on this trip to Switzerland. The main reason we decided on train travel is because it’s convenient, especially for our destinations.

I mentioned in yesterday’s post that both of our hotels are within a few minutes’ walk from train stations. While it not feel like they’re that close when you pack as much as I do, they are actually super easy to access. Train travel means not having to deal with traffic, or expensive parking. And it also means Bill can do this…

Beer drinking is easier on trains.

Bill bought us first class tickets from Frankfurt Airport to Bern. Then he bought first class tickets from Bern to Küsnacht. Finally, we have first class tickets from Küsnacht to Frankfurt Airport. We took a cab to the train station from our house, and we’ll take another cab home on Saturday.

The trains going to and from Switzerland are Deutsche Bahn, while the train between Swiss destinations was SBB (Swiss Federal Railways). This is an important note, given what happened on the way to Bern. I’ll explain that down post.

On Friday, June 19th, we headed to the Frankfurt Airport train station. Our cab driver showed up in a Tesla, and we had to figure out how to open the door. We were a bit early, and I had a headache that turned out to be because I was hungry. We stopped by Burger King, where we saw a man who was the spitting image of our village’s manager. I don’t know if it was him, but it sure looked like him… or maybe his long lost twin! We also saw the cab driver in there!

Below are a few photos from on the platform… It was a hot day!

We managed to get two seats next to each other, going in the correct direction of travel. As I sat down in my first class seat, I realized how much more comfortable train travel is than most airplane travel. We had plenty of legroom, a large window, and a tray table that didn’t poke me in the beer gut.

One thing I didn’t like about our trip down to Bern was the noise in the train car. I like to sit in the quiet cars, but I guess we got one where it was okay to use one’s cellphone. A group of loud French speaking men were on their phones almost the entire four hour trip to Bern. We were also a little bit delayed, on account of something that happened before Bill and I boarded.

I noticed the air in the train was a little stinky. It smelled a little like halitosis. Maybe it was from all of the people talking so loudly. Anyway, I tried not to let it make me grumpy. The beer definitely helped.

By the time we got to Basel, Switzerland, we were about eleven minutes late. The Zoll (border patrol) guys came on, got one look at us Euro-looking Americans, and walked on by.

I think the train drivers changed, too, because I noticed a different voice on the intercom. He spoke perfect German, French, and English. And he made a point of telling everyone that we were delayed because of an incident that had occurred in GERMANY. 🤭 The way the driver said it was funny. It was like he was disgusted that we were eleven minutes delayed. I noticed that he also encouraged people with connecting trains to hurry, because the trains were waiting for them. The Swiss take punctuality VERY seriously, especially when it comes to public transportation.

I noticed after we got going in Basel, the train driver started to really haul ass. We we were going noticeably faster, and Bill and I were, at that point, riding backwards. Fortunately, we only had to do that for a short time. Bern isn’t all that far from Basel.

When we arrived in Basel, it was almost 6:00 PM. Rain was falling, and the driver had made up about five minutes of the delay. I noticed the beautiful Aare River, as the train pulled into the busy station. We got off the train and followed the crowd… and wound up exiting the station on the wrong side, which meant we had to walk the long way to the Schweizerhof Hotel.

I also didn’t know that from June 19-21, there was a Stadt Fest going on in Bern. The city was teeming with people, and there were DJs everywhere, blasting music. Although I usually enjoy a good city party, I was kind of hoping for quiet after listening to French business calls for four hours. Nevertheless, we made our way to the hotel, where we were welcomed by a lovely young lady named Lavina, who checked us in and gave us access to Room 516.

I booked a junior suite, which came with two bathrooms. They actually came in handy for Bill.

The bathtub in our suite was pretty fancy. It even had a TV mounted into the wall, and a remote control. We didn’t use it, but I was kind of impressed, nonetheless. The hotel left us bottled water and two green apples, which later came in handy in Küsnacht.

As I mentioned in yesterday’s post, the hotel is a rare property in Switzerland with air conditioning. And unfortunately, the room had chandeliers that we couldn’t turn off, if we wanted to use the lamps. I don’t like overhead lighting, especially when it’s really bright. But we were only there for two nights, so it was no big deal. Naturally, there was also a well stocked minibar, but there was enough room in it to store the lovely chocolate mousse birthday cake I got at our first breakfast.

Below are a few shots of the “party” going on in Bern on June 19th…

Since it was evening when we arrived, we changed clothes and headed out to our first dinner reservation. It was a chain steakhouse called Williams ButchersTable. Bill picked this location before we left Germany, and I probably would have enjoyed it a lot more if not for a few things.

  • There was a huge DJ setup outside of the restaurant, blaring music so loud we could barely hear each other.
  • The chairs were not very comfortable, and wouldn’t have been, even if I had a smaller ass.
  • The restaurant is also a “Metzgerei”, and one of the gimmicks they have is that you go to a meat counter and choose what you want. I felt uncomfortable standing behind a group of several men, picking out their cuts of meat. It was crowded and awkward, and I eventually told Bill to just pick something for me.
  • I had been eating leftover steak all week, prior to our arrival, and was really sick of red meat.

I know I shouldn’t complain, though. I am very fortunate that we were able to go to such a restaurant for dinner. I probably would have liked it a lot more if not for the loud music outside. I did lighten up a bit as we drank some nice Chianti Classico. And I have to admit, the steaks were good. I also had a dry baked potato, because I prefer potatoes with butter, rather than sour cream. Below are a few photos of the restaurant and food we enjoyed. Bill and I both had Swiss steaks, but his had cheese on it. He also had truffle fries instead of a baked potato. This restaurant does have vegetarian options, but you have to request them. They aren’t listed on the menu.

By the time we finished dinner, we were in a slightly better mood. The music had switched to 70s and 80s dance music, and I was enjoying watching the white people dance. Also, a lot of people were ordering bone marrow, which is apparently a popular specialty at Williams ButchersTable. I watched people holding a big bone to their lips as the wait staff poured vodka down the middle.

We ordered dessert. Bill had stracciatella tiramisu, and I had Ovo Mousse, which turned out to be mousse made from Ovaltine! I used to drink Ovaltine when I was a kid, but it was introduced to me by a former friend of mine. My mom didn’t buy it for me until I tried it at my friend’s house. I guess Ovaltine is popular in Switzerland. I did enjoy the malted dessert made with it!

After dinner, we headed back to the hotel. We were both kind of tired and cranky. On the way back, I took more photos of the rowdy crowds! All kinds of people were there… including what some might call “Jesus Freaks”. Check out their signs!

We were ready for bed, but the rest of Bern wasn’t. The windows in our room were not quite a match for the loud, pulsating music. It went on until the wee hours of the morning. I looked up the schedule of events, and I noticed that something was planned until 5:00 AM! We were told this is NOT the norm for Bern, so we’ll have to visit again on a less rowdy weekend.

Fortunately, I had Advil PM, which helped me doze off at some point… I needed to rest up for my birthday, which I will write about in the next post!

Standard
adventure, art, BeNeLux, Brussels, Champagne Bucket trips, Paris

Pardon My French: Brussels and Paris 2026 (part nine)

Saturday morning, we went down to breakfast at Hotel L’Eldorado. Our waiter was a very pleasant man, but I don’t think he had a very strong grasp of English. We first encountered him on Wednesday night, and he didn’t seem to understand us very well.

And then on Saturday, we ordered breakfast and I asked for poached eggs. He brought me boiled eggs. I would have accepted them, but I wondered if maybe I got someone else’s order. I also had hot chocolate again, and it was very different than what I had gotten on Thursday and Friday; this time, it was thick and rich, like I’ve encountered it in Spain! I actually really liked the hot chocolate prepared that way, but I wondered why it was done differently.

Bill had pancakes without blueberries and cream. The waiter eventually brought out my poached eggs, which were perfect. We tried to explain to the waiter that breakfast was supposed to be complimentary, because of the broken elevator. He didn’t understand, so Bill had it put on the room. When we checked out, they took the charge off our bill.

Bill discovered that our hotel was near a Salvador Dali museum, so we decided to go there. We had been planning to visit the Louvre, but decided that maybe it would be better to just go to a smaller museum with fewer people. That turned out to be a good decision. The walk there involved hills, so we were able to burn off breakfast.

The Salvador Dali museum in Paris is based on a collection acquired by Beniamino Levi, an Italian man who met Dali and encouraged him to make sculptures. He would buy Dali’s pieces, as well as the intellectual rights to them.

I didn’t know anything about Salvador Dali before I visited the museum. I mean, I knew about the famous melting clock, but I didn’t know what had inspired it, nor did I know much beyond the famous surreal artwork he was known for before his death on January 23, 1989. By visiting the museum, I learned that Dali’s melting clock was inspired by watching Camembert melting in the sun. I also learned that he was fascinated by the children’s book, Alice in Wonderland.

The museum also had some very interesting and cool art pieces that showed different perspectives. The pieces were ridged, so that if you looked at them in one direction, they’d look very different if you looked at them in the other direction or straight on. Hopefully, the pictures will explain what I mean… Sorry this is a big photo dump! The museum isn’t super large, but it does have a lot of interesting pieces. There’s also a public restroom, which is always a plus!

After our visit to the museum, we walked around the charming village near the Basilique du Sacré-Cœur de Montmartre. It was very crowded with tourists visiting the basilica. We walked around near the huge church, but didn’t go in, because there was a really long line. I still managed to get some good photos. Below are some photos near a small church we visited. Bill lit candles for our deceased fathers.

And below are some pictures closer to the basilica… It was getting close to lunchtime, but we resisted the urge to eat among the tourists, even though it had started raining. I do wish we’d bought some art, although we bought some candy for Bill’s grandchildren.

As you can see in the last photo above, we passed Le Passe-Muraille Sculpture in Montmartre, Paris. It was somewhat close to where we had lunch. After ducking into a tiny French place that was full, we ended up at an equally tiny Italian place just across the street. The restaurant was called Tentazioni. Although it was tiny, it was also a chain, with several locations in Paris. Nevertheless, we enjoyed a very nice lunch there. Bill had linguini carbonara that was insanely good, and I had linguini with pesto and burrata. We started with focaccia, and ended with dessert… Below, you will notice a picture of a very sweet and friendly labrador, who was a service dog enjoying life outside.

After lunch, we continued walking down the hill and ended up stopping at a wine shop. We bought a couple of bottles of wine to bring home to Germany– one Italian and one French. Below are photos of the Italian wine, which we had the other night. It was excellent. I confess that I chose it because of the label.

Below are a few more photos from the Montmartre area, including a shot of the bottle shop where we found our wines.

And, just to wrap things up, we stopped by Corcoran’s Irish Pub again and hung out for awhile… This was mainly because we were a bit tired of traveling and we were ready to go home. I was glad we stopped by the pub again, because I found some more music for my collection, and I shared a moment with a Brit who appeared to be my age. We were both enjoying hearing “Our House” by Madness, a song that took us back to childhood!

In our younger days, I think Bill and I would have gone out to dinner or something. But it was a Saturday night, and as we’ve found out from many trips to France, you really need to make reservations if you want to go anywhere remotely special. So we stayed in again, and Bill picked up some very reasonably priced Korean fried chicken for dinner. He got it from a “hole in the wall” place near our hotel. There were quite a few places like that near where we stayed.

And… since we’re now at the end of our Paris trip, I’m going to go ahead and describe our chaotic journey home, so I can wrap up this series.

As it was on Friday night, it was very loud and busy outside of our hotel on Saturday night. I had forgotten all about the time change, so when I woke up to pee, I looked at the clock and it said 3:30 AM. I’m sure to the loud revellers, it actually felt more like 2:30 AM.

We had one more breakfast at the hotel. I had avocado toast with a poached egg, which was perfect! And more hot chocolate, again, done differently. This time, they brought it out rather thick, but included a side of steamed milk.

After breakfast, we decided to check out of the hotel and head to the Gare de L’est train station. That ride cost us a mere 22 euros. 😏 In retrospect, I wish we’d waited a little bit longer, because we ended up being an hour early. But that gave me the opportunity to listen to some talented people play the piano. Train stations in France often have pianos which people are encouraged to play!

We boarded our first class seats and enjoyed a very peaceful ride back to Germany. I was even impressed by the pizza we had for lunch, and were able to order directly from Bill’s phone. It was (seriously) among the best I’ve ever had in Europe. We had plans to change trains in Mannheim and get home by about 3:00 PM. Fate had different plans.

Bill noticed that the train we were supposed to catch from Mannheim to Frankfurt Airport was delayed. As we got closer to Mannheim, the train was further delayed. Bill was getting more and more agitated, because he needed to pick up Noyzi and Charlie between 5:00 and 6:00 PM. A delay would put his ability to make that time more difficult. It was also pretty chilly outside, and Bill wasn’t adequately dressed.

I needed to use the restroom, so I went into the station and encountered a VERY annoying public restroom. It cost 1,50 euros, and the turnstile wasn’t working properly. There was a line, and in spite of being attended, it wasn’t all that clean. But, I was able to relieve myself, and after about an hour delay, Deutsche Bahn let us take a different train. We were also lucky enough to score seats, which would not have been a given. Thankfully, it was just one stop, so our ride was only about 30 minutes.

Once we got to the Frankfurt Airport train station, we were able to find a great cabbie, who spirited us home. And Bill was able to get the dogs in time, and they were very happy to be home!

Overall, we had a really great time visiting Brussels and Paris, and we got to see a lot of places. It was fun visiting places we saw in 2008 and 2009, and discovering new places, like the Atomium and finally going up the Eiffel Tower. I especially enjoyed exploring the Montmartre area of Paris, which is a district I had never seen before. We did have a few glitches during our travel, but we learned from them. I will never again allow anyone to approach me at the train station offering a cab ride, for instance! I also got to learn about potatoes, chocolate, beer, and Salvador Dali!

More than once, I also said out loud that Brussels and Paris beat the hell out of Napa Valley… 😏 And, I also noticed that I left Paris liking it just a little bit more. The first time I went to Paris, I didn’t like it at all. But every time I return, I find myself more charmed and thinking I’ll someday return. I hope that turns out to be true. As for Brussels, it remains one of my favorite cities!

So that about does it for our trip to Brussels and Paris. I will be doing the usual “ten things I learned” post next! Stay tuned for that!

Standard