chocolate, churches

Christmas markets, Kinder, chocolates, and church…

Yesterday, I was feeling kind of depressed, so Bill decided we needed to get out of the house. The weather was sunny and not too cold, so he proposed visiting the Wiesbaden “Sternschuppenmarkt” (Christmas market). I don’t really care too much about Christmas markets. I mean, the lights are pretty, and there’s stuff to buy and food. But they also tend to be crowded and busy. Nevertheless, we went, and I took some photos…

As usual, the market was busy with eager shoppers and children wanting to get on the rides. There were a couple of carousels there. I thought about maybe finding some street food, but there’s usually nowhere to sit at the Christmas markets, usually because it’s cold outside and when you sit, you get cold! Also, tables and chairs take up valuable retail space. So we decided to search for a restaurant, and ended up at the Andechser am Kurpark. This place, which serves traditional German cuisine, is located in what used to be a location of Vapiano, an Italian chain restaurant. We ate there once when it was still Vapiano, but they closed their location in Wiesbaden some time ago. When they moved out, the restaurant space was vacant for awhile.

Bill said the guy who welcomed us was familiar, as if maybe he also worked at the Ratskeller Wiesbaden, which also serves Andechser Bier. I don’t know if the restaurants are sisters– the menus are definitely very similar, even if the interiors are different. Looking at their Web sites, my guess is that it’s possible they’re owned by the same people, but offer slightly different ambiances. I’m not sure I care enough this morning to find out what the story is.

Most of the tables at the restaurant appeared to be reserved for later, but there was enough time for us to have a quick late lunch. We sat down at a two top. I had a quarter duck with gravy, red wine cabbage and a potato dumpling. Bill went with venison goulash, Brussels sprouts, and what appeared to be Spaetzle. He had a Dunkel Bier and I had my usual Hefeweizen.

We were both very satisfied with the food. It was hearty and delicious, and not too much. We both managed to finish everything. I need to learn how to make that brown gravy. It was so good!

Then, since it was getting dark and Breckenheim was having its annual Advent Market, we decided to head home. I took a few evening photos of the Wiesbaden skyline with my new iPhone before we left. The Advent Market is usually just for one night, but this year, I think they did it on Friday and Saturday. It’s always a treat to see our Dorfplatz decorated and populated with little huts and lots of lights. I love the smell of crepes, waffles, and Gluhwein, too. So we went to that, and then I noticed the church was lit up. I had never been inside the church, so we decided to check it out…

It turned out there was going to be a church service. I’m sure in the back of my head, I knew this to be true. But since we’d never been in the church, let alone been to a service, we decided to stay. It turned out to be a good decision, as the service was absolutely charming because of the children’s choir, which performed three songs. The last song they did was “Last Christmas” in English and German. It was adorable! And the pastor even handed out fair trade chocolate to everyone!

None of my American pastors ever handed out chocolate during a service!

It’s true we didn’t understand all that was said, although we did understand a fair amount of it. The chocolate, for instance, came out after the pastor started talking about Advent calendars. There were also songs in German, but I recognized the melody of at least one hymn, since I grew up going to church and my mom was a church organist for several decades. 😉 I actually can sing in German, thanks to voice lessons. I just can’t speak it worth a damn. 😀

The service was well attended and very casual, with everyone coming as they were. Even the organist was wearing an old sweatshirt and jeans. He played very well, and I enjoyed that part of the service the most. We felt welcome, and even saw a couple we’ve talked to at one of Breckenheim’s famous wine stands. I’m glad we went. Just hearing the kids singing a 40 year old Wham! song was worth it to me. The whole congregation also sang a song called “At the Christmas Bakery” or something like that. It was in German. Again… not something I’ve encountered in an American church service. But then, I mostly quit attending church regularly in the late 1980s.

After the service, we went back home to the dogs, who were happy to see us. I was feeling good for about fifteen minutes… but then I got back into social media. I’ll vent about that on my main blog. As for today, I think we’ll just relax and try to enjoy the last peaceful weeks of Joe Biden’s presidency. Kumbayah…

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Lunch at Vapiano in Wiesbaden…

The first time we visited Wiesbaden, back in October of this year, we stayed at the Town Hotel Wiesbaden, which is located in the heart of the city.  While we were there, I noticed an Italian chain restaurant called Vapiano.  Last time I visited Stuttgart, I noticed that Stuttgart has a Vapiano outlet, too.

I was weirdly attracted to the Wiesbaden Vapiano when we were downtown for our first visit.  I’m not sure why.  I usually prefer individual restaurants to chains.  Saturday afternoon, we were hungry and not wanting to search for a particularly special place.  We stopped by Vapiano in Wiesbaden and had a rather different restaurant experience.

The view from the parking garage at the theater in Wiesbaden…  They had the ice skating rink set up for the Christmas market…

The first thing that happened when we walked through the door is that a smiling woman behind a desk– the cashier– handed us each a plastic card.  Having never been to Vapiano before, I didn’t know what the hell was going on.  Then I saw that people were ordering at a counter.  You get into the line that corresponds with what you’re eating.  If you want pizza or lasagna, you get in one line.  If you want pasta, you get into a different line.  Salads are in still another line.

Bill decided he wanted pasta with spicy tomato sauce.  I wanted lasagna.  Since we didn’t know how things worked, I stood next to him while a line cook prepared his dish for him.  You can actually watch the guys boil the pasta and put sauce on it for you.  They scan your item on the plastic card.  If you want a soft drink, they’ll get that for you, too.

Bill an I wanted wine, so after we ordered my lasagna in a different line, he went to the bar and got us a couple of glasses of Montepulciano.  This is also where you get your desserts.

Bill’s pasta was ready before my lasagna was, so he was about halfway through his lunch when the beeper went off for my lasagna.  In retrospect, we should have ordered the lasagna first… not that I think we’ll be regulars at Vapiano.  It was a little too busy and noisy for my liking, although I noticed the workers were good about picking up plates and keeping things reasonably clean.  If I were about twenty-five years younger, I probably would have liked it a lot more.  The food was good and reasonably priced, but I’d rather eat at a place where there’s table service and less noise.  Vapiano is very kid friendly, so it has that going for it.

As we were leaving, we stopped by the cashier, handed her our cards, and paid.  This is also where you can leave a tip, if you like.  I’m pretty sure Bill paid with a credit card and I did notice they were equipped for that.

Below are some photos…

Vapiano has outlets all over the world, including in the United States.  This was our first visit.

 

Go up to the counter with the plastic card they give you.  Get in the appropriate line.  Order what you want and have the cook scan it.  They’ll cook your food and you’ll take it to your table.  You pay at the cashier as you leave.

Go to the bar for your adult beverages and desserts.

Bill’s ravioli with meat sauce.  It wasn’t bad, though it was done a lot sooner than my lasagna was.  Bill liked that the portion size wasn’t huge and the sauce was spicy.

 

My lasagna.  This was very cheesy and it took some time to actually get to the pasta.  My first few bites were all melted cheese, not that I minded.  It wasn’t a huge serving, which was a good thing.  I have had better lasagna, but this wasn’t too bad.  I just felt sorry for whomever has to wash the lasagna dishes.  A lot of the cheese was stuck to the pan.

Bill had cheesecake for dessert.  It wasn’t very sweet or creamy, but it kind of hit the spot after the pasta.

I went with their version of “Death by Chocolate”.  I used to work at a restaurant in Williamsburg, Virginia had a far different and vastly superior “Death by Chocolate”.  Vapiano’s version is basically a rather dry, plain, chocolate cake.  I wouldn’t get it again.

On the way back to the car, I took some pictures of Wiesbaden’s holiday finery…

I am kind of tempted to ice skate, but it’s been about 40 years since my last trip around the rink.  I’m not sure why I never noticed the ice rinks in prior years.

We stopped by our local Rewe for provisions.  I was surprised to see a whole lot of condoms on sale…  As a former public health worker, I’m glad to see them selling condoms.  I just think it’s funny that they do it so openly.  I don’t remember seeing a display like this at an American grocery store.  Not that I mind, of course…

For when you’re feeling festive…

I think we’re going to like living in Wiesbaden.

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