Rheinland-Pfalz, Sundays

A lovely Christmas lunch at Hofgut Laubenheimer Höhe…

A couple of days ago, I asked Bill if he’d like to go out for lunch sometime over the weekend. He said he would, and immediately started looking for a place for us to go. He was hoping to find a new venue, rather than going to our tried and true favorites in Wiesbaden. After some searching, Bill found a spot at the Hofgut Laubenheimer Höhe, a popular wedding venue and restaurant near Mainz.

This week, in addition to their popular brunch buffet, the restaurant was also offering a goose meal that was served family style. Bill worried that I wouldn’t be interested, but I was game to try it. So he booked us a 1:00 reservation, and off we went.

The Hofgut Laubenheimer offers beautiful views off the hilltop. A lot of people were at the restaurant today, enjoying good food and service, as well as ice skating on the temporary rink behind the restaurant. Parking was in short supply. Bill ended up letting me out by the door and parking the car in a nearby muddy field. We had some rain and sleet today, before the sun came out briefly.

The pace of our lunch was leisurely, and we enjoyed a nice local Riesling to go with the goose with all the trimmings– potato dumplings, red cabbage, and roasted chestnuts, along with fresh bread, ham, and Schmalz. Below are some photos…

I noticed that the restaurant doesn’t get the best reviews or ratings on Google, but we had a good experience there. Not only was the service kind and professional, and the food tasty and plentiful, but the clientele was also very pleasant. And the prices were pretty reasonable, too, especially for the wine, which was about 35 euros. My only observation is that the ladies room could have used some attention. But I also recognize that it was very busy there, today, and it’s likely that the restaurant is short staffed, as a lot of German restaurants seem to be these days.

On our way out, a lady asked me in German where the elevator was. I didn’t know, and much my shame, said so in English. Then, Bill tried to climb a bank to get to the car and ended up slipping and falling. I waited for him to come around, because I was wearing a new sweater that I didn’t want to get muddy if I fell down.

I’m glad we went out today, even though I was a bit tempted to cancel and stay home. We did have some hail briefly this afternoon, as well as some rain. But once we got out of the house, I was happy to be out, and I really did like the restaurant, with its charming and cozy ambiance. The buffet looked really good. I was eyeing the salmon they had. I’m sure Bill would have loved to have tried the cheese.

We were even reminded of an experience we had when we used to live near Stuttgart. It was a German buffet— very crowded and obnoxious. But it was fun for us, because we ended up sharing a table with three young guys who were taking full advantage of the buffet style of dining! What they had at the Laubenheimer was definitely better looking and more upscale than the first German buffet we went to, several years ago.

We came home with leftovers, and probably won’t need to eat again for the rest of the night!

When we got home, we found the customary Christmas goodies from our landlord and his wife– three bottles of wine, chocolate, and a very nice card with a Christmas ornament. It’s so nice to have thoughtful landlords! Bill gave him some bubbles and chocolate with a big bottle of Tylenol. Our landlord says he can’t easily get that on the German market, and he likes it best for pain relief. No wonder he likes American tenants. We tend to pay more, stay shorter, and we can hook him up with over-the-counter drugs!

That about wraps up our last weekend before Christmas… I’m ready to get the show on the road and unwrap some presents!

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Hessen, markets

A stroll around the Wiesbaden Christmas Market, 2023…

It was bitterly cold yesterday, but we had sunshine. As we were having leftovers for lunch, I grabbed a beer from the refrigerator. Bill said, “Well, I guess we’ll go to the Christmas market next week.”

“You want to go to the Christmas market?” I asked.

“Well… yeah, but it can wait.” Bill said.

“We can go to the Christmas market.” I reassured him.

Bill just kind of looked at me as he handed me food.

“Are you just upset because I’m having a beer for lunch?” I asked.

“No…” Bill said.

“Do you want to go to the Christmas market, or not?” I demanded.

“Yes, I WOULD like to get out of the house.” Bill conceded.

“Then fucking say so!” I said. “We have plenty of time to go to the market if that’s what you want to do. No need to be a wishy washy people pleaser.”

Bill laughed, because what else is he going to do when faced with logic and profanity from his wife? I try to encourage him to make his needs known, and yesterday, his needs included going to the Christmas market. So that’s what we did. He doesn’t mind when I cuss, either. That’s why we’re still married after 21 years.

The Christmas market was very busy yesterday, and parking was somewhat scarce. We lucked into finding a spot without too much lurking, but not everyone was that blessed with good parking karma. I got some photos, but we weren’t really in the mood for shopping or Gluhwein. It was so busy that people were repeatedly bumping into each other. Consequently, we didn’t stay that long…

Below, are some photos from our short visit to the Christmas market in Wiesbaden.

After about 45 minutes or so, we were good and chilled, so we came back home, fed Noyzi, and I started the very first fire of the 2023-24 winter season. Then, Bill made me a delicious cup of Neuhaus dark hot chocolate. That stuff is the absolute bomb. It’s probably the best hot chocolate I’ve ever had, and I have had some really good hot chocolate in my day. It’s very rich and not cheap, so it’s not very often that I indulge… Yesterday was a very good day for it, though. We spent the rest of the evening hanging out. Later, we made a video for Bill’s daughter, who is expecting her fourth baby, and is about to celebrate her 30th birthday.

Yesterday’s Advent calendar find.

Bill has to get his stitches from his recent dental implant surgery removed today. Then, he will wait a few months, and the dentist will deliver a brand new fake tooth. Having been through that process myself, I can state that it’s pretty amazing to see a new “tooth” that looks better than your old one, and feels very natural.

All in all, we had a good weekend, and a nice Sunday. Today, it’s supposed to snow again. I expect there will be new things to wrap and put under the tree, too. So, I hope you have a good Monday… Now I will close this post and write something less cheerful for my main blog. 😉

Ciao!

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Lunch at Vapiano in Wiesbaden…

The first time we visited Wiesbaden, back in October of this year, we stayed at the Town Hotel Wiesbaden, which is located in the heart of the city.  While we were there, I noticed an Italian chain restaurant called Vapiano.  Last time I visited Stuttgart, I noticed that Stuttgart has a Vapiano outlet, too.

I was weirdly attracted to the Wiesbaden Vapiano when we were downtown for our first visit.  I’m not sure why.  I usually prefer individual restaurants to chains.  Saturday afternoon, we were hungry and not wanting to search for a particularly special place.  We stopped by Vapiano in Wiesbaden and had a rather different restaurant experience.

The view from the parking garage at the theater in Wiesbaden…  They had the ice skating rink set up for the Christmas market…

The first thing that happened when we walked through the door is that a smiling woman behind a desk– the cashier– handed us each a plastic card.  Having never been to Vapiano before, I didn’t know what the hell was going on.  Then I saw that people were ordering at a counter.  You get into the line that corresponds with what you’re eating.  If you want pizza or lasagna, you get in one line.  If you want pasta, you get into a different line.  Salads are in still another line.

Bill decided he wanted pasta with spicy tomato sauce.  I wanted lasagna.  Since we didn’t know how things worked, I stood next to him while a line cook prepared his dish for him.  You can actually watch the guys boil the pasta and put sauce on it for you.  They scan your item on the plastic card.  If you want a soft drink, they’ll get that for you, too.

Bill an I wanted wine, so after we ordered my lasagna in a different line, he went to the bar and got us a couple of glasses of Montepulciano.  This is also where you get your desserts.

Bill’s pasta was ready before my lasagna was, so he was about halfway through his lunch when the beeper went off for my lasagna.  In retrospect, we should have ordered the lasagna first… not that I think we’ll be regulars at Vapiano.  It was a little too busy and noisy for my liking, although I noticed the workers were good about picking up plates and keeping things reasonably clean.  If I were about twenty-five years younger, I probably would have liked it a lot more.  The food was good and reasonably priced, but I’d rather eat at a place where there’s table service and less noise.  Vapiano is very kid friendly, so it has that going for it.

As we were leaving, we stopped by the cashier, handed her our cards, and paid.  This is also where you can leave a tip, if you like.  I’m pretty sure Bill paid with a credit card and I did notice they were equipped for that.

Below are some photos…

Vapiano has outlets all over the world, including in the United States.  This was our first visit.

 

Go up to the counter with the plastic card they give you.  Get in the appropriate line.  Order what you want and have the cook scan it.  They’ll cook your food and you’ll take it to your table.  You pay at the cashier as you leave.

Go to the bar for your adult beverages and desserts.

Bill’s ravioli with meat sauce.  It wasn’t bad, though it was done a lot sooner than my lasagna was.  Bill liked that the portion size wasn’t huge and the sauce was spicy.

 

My lasagna.  This was very cheesy and it took some time to actually get to the pasta.  My first few bites were all melted cheese, not that I minded.  It wasn’t a huge serving, which was a good thing.  I have had better lasagna, but this wasn’t too bad.  I just felt sorry for whomever has to wash the lasagna dishes.  A lot of the cheese was stuck to the pan.

Bill had cheesecake for dessert.  It wasn’t very sweet or creamy, but it kind of hit the spot after the pasta.

I went with their version of “Death by Chocolate”.  I used to work at a restaurant in Williamsburg, Virginia had a far different and vastly superior “Death by Chocolate”.  Vapiano’s version is basically a rather dry, plain, chocolate cake.  I wouldn’t get it again.

On the way back to the car, I took some pictures of Wiesbaden’s holiday finery…

I am kind of tempted to ice skate, but it’s been about 40 years since my last trip around the rink.  I’m not sure why I never noticed the ice rinks in prior years.

We stopped by our local Rewe for provisions.  I was surprised to see a whole lot of condoms on sale…  As a former public health worker, I’m glad to see them selling condoms.  I just think it’s funny that they do it so openly.  I don’t remember seeing a display like this at an American grocery store.  Not that I mind, of course…

For when you’re feeling festive…

I think we’re going to like living in Wiesbaden.

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Things aren’t bad in Baden-Baden… Part four

On Saturday, we decided to find a cheaper place to eat breakfast in Baden-Baden.  This was not a problem, since the town is loaded with cute little cafes that serve breakfast.  We opted to eat a Cafe Koenig, which looked like a very quaint little cafe, but is actually part of a chain.  Bill says they have a location in Tokyo, although I never would have guessed it by its very cute decor.

Signage…

Bill decides on how he likes his eggs.

 

He settled on scrambled.

 

I had fried…  Both eggs came with ham and bread.  We had cups of coffee, but I decided I needed hot chocolate, too…

 

And I’m happy to report that they do it right at Cafe Koenig, which is more than I can say for a certain five star hotel in Switzerland…  This was also about half what we spent at the hotel.

 

As we were enjoying breakfast, we talked about what we wanted to do.  Both Bill and I wanted to try the spa at Brenners Park, although we neglected to pre-book services before our arrival.  In retrospect, that was a bad idea.  It turns out the although the hotel was underfull, the spa was going great guns.  We also wanted to visit the two mineral baths.  Then, it occurred to me that we forgot to bring our spa towels, which we would definitely need at Caracalla.  So, after breakfast, we went searching for towels, since we didn’t want to pay 21 euros each to rent one at the spa (6 euros rent and fifteen euros deposit).

We tried the Wagener store with no luck.

There was a little mall at the end of this drag and didn’t find anything there, either.

 

But then we found a store that was selling “beachwear”, and they did have towels.  Ironically, we spent more buying towels there than we would have if we’d rented them.  But at least they’re our towels.  In fact, they are “sauna towels” and are extra long.  

Bill did manage to get us spa appointments, however he was not able to get us booked at the same time.  He had his deep tissue massage at 11:30am and I had my “massage menu” at 3:15pm.  Those appointments pretty much ate up the day, since by the time Bill was finished with his appointment, it was only about a couple of hours or so before it was time for mine.  We both had the same massage therapist.  I wasn’t in attendance for Bill’s appointment, so I’ll just write about mine.

When I arrived at the spa at about 3:00pm, I checked in and a lady with heavily accented English showed me to the sauna room, where a very friendly male receptionist invited me to change into my robe.  I had brought my own with me, since I know it fits.  The robes at Brenners appeared to be pretty generous, but I have gone to places with robes that are too small and that was a problem I didn’t want to have.

After I changed into my robe, I was shown into a reception area and invited to have tea.  Everyone else in the reception area was fully clothed, which made me feel a little awkward.  Little did I know that any shred of modesty I had on Saturday would completely be stripped of me on Sunday.  More on that in the next post.

I had just taken a few sips of my “detox” tea when the massage therapist invited me into her parlor.  She was very young, quite giggly, and friendly.  I wasn’t surprised when she had me answer a questionnaire and handed me a pair of “spa panties”.  Bill told me he’d worn a pair and they hadn’t really covered anything.  I tried to put them on and did manage to get them to my hips, but found them to be very uncomfortable and basically useless.  When the therapist came back into the room, I told her they didn’t fit and just wore my regular underwear.

To be honest, I don’t know why they don’t have patrons do that as a matter of course, since my underwear were pretty much pulled halfway down my ass the whole time, anyway.  I guess the spa panties are used so you don’t get massage oil on your unmentionables, but my unmentionables get exposed to all kinds of stuff anyway.  What’s the difference between oil and all the other stuff?

I forgot to take the spa panties out of the pocket of my robe and they got washed.  I’m surprised they survived the wash.  They were made of cotton, though, which is a step above the paper ones I wore in Budapest.

 

The therapist, whose name was Angela, was very strong and professional, although since I’d asked for a “massage menu” and that was supposed to entail several techniques based on my specific problems, I expected her to ask me where she should focus her efforts.  She didn’t do that, although Bill said she zeroed in on some stiff areas on his shoulders.  I will admit that when Angela was finished with me, I felt pretty damned great.  I need to invest in more massages.

I got a choice of orange, lavender, or vanilla oils.  I went with lavender, while Bill chose orange.  When we were finished with our hourlong session, I tipped Angela 20 euros in cash.  Bill did the same after his session.  That’s one thing I did notice about Brenners.  Tips are definitely warmly appreciated with no awkwardness whatsoever.  On the other hand, I never got the impression that they were expected, either, which is also very nice.

Since I didn’t manage to finish my tea, Angela offered to make me more.  But I decided I wanted to get back to Bill.  I got confused and went the wrong way, ending up at the spa again.  Fortunately, the kind staff was able to point me in the right direction to get back to the room.  Bill and I had decided to have dinner at a steak joint called Porter House Grill.

We were in the mood for meat.

 

Obligatory shot of Bill.

Bill had an Argentinian entrecote with steakhouse fries.  They also had USDA beef that was priced at a premium.  I almost ordered that, but decided I’d rather have ribs and roasted potatoes.

 

These ribs arrived “unsauced”.  They weren’t bad, but they didn’t satisfy my craving for southern style ribs.  This isn’t a dish I have very often, though, so I was determined to enjoy it.  You can see the small ramekin of sauce on the left.  It wasn’t bad barbecue sauce, but it didn’t taste quite like what we have in the United States.

We had a lovely Spanish rioja.  Our first choice, an Argentinian Malbec, was not available.  The waitress said they’d been waiting for weeks for the order to come in.

 

The inside of the restaurant was very nice.  I loved the ceiling.

 

For dessert, I had cheesecake creme brulee with berries and chili chocolate ice cream.  The ice cream was, indeed, “hot”.  Bill loved it.  

I liked his chocolate cake with Bailey’s Irish cream sauce.

On the way back to the hotel, we stopped to watch some ice skating.  It wasn’t very cold outside, but lots of people were enjoying the ice.  I would have liked to have tried it myself, although it’s been about 39 years since I was last on ice skates!  I took lessons as a child, but that was many years ago.

We spent some time in the lounge, listened to music, and watched a French couple skip out on their check.  Bill said he saw them last night, though, so I guess they did end up paying.  I’m glad to hear that, since I used to wait tables and know the pain of people walking out on their checks.  I think it was just an oversight, although the waiter seemed a little stressed.

Another day done!

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