Before COVID times, Bill and I loved to visit Little Italy in Wiesbaden. It was one of the first restaurants we discovered when we moved to Wiesabaden in 2018. We love going there on Sundays and having long, elegant lunches. The pandemic put our habit to an end. I think the last time we managed to visit was in summer 2020. Today, Bill asked if I wanted to go out to lunch, and I was happy to agree. And when we parked in Wiesbaden, we found our way to Little Italy, where we were quickly welcomed and seated indoors. We mentioned our vaccinations, but the waiter didn’t seem to care. He simply pointed out the Luca app for contract tracing purposes.
Today’s lunch was as wonderful as always, coupled with fine service and good wine. Below are some photos.
I really enjoyed my risotto, which was perfect and full of shrimp– four grilled on top, and several mixed in the creamy, lime scented risotto. It was pure comfort food. For once, it wasn’t topped with a bread stick. Bill loved his sliced filet, which was cooked to medium rare perfection. I was surprised to see black olives mixed with the potatoes, but Bill said it was really excellent. And, of course, we paired everything with sparkling water and a glass of Primitivo for him and Montepulciano for me.
While we were dining, I got a private message from a Peace Corps friend of mine. He was was a Volunteer in Russia in the early 1990s, then came to Armenia to work. I met him when he was working for the United Methodist Committee on Relief. I was teaching business English there. I had lost touch with him about a year ago, so I was glad to get his message, especially since just last night, we had a memorial for an Armenia Volunteer who suddenly died a couple of months ago. My old friend is the same age as the guy we memorialized last night.
Other than that, it was another wonderful lunch at a neighborhood favorite. We spent about 89 euros before the tip, and it was money well spent. I doubt we’ll need much of a dinner… but I’ll probably indulge in some wine… to process last night a bit. On the way out of Wiesabaden, I got a few photos…
It’s so nice to see things a bit more normal… I don’t know how long it will last, but we’re going to enjoy it.
In other travel news, I have finally booked us a trip to Zurich. Yes, this will be our first visit there, even though we’ve lived pretty close for years. When we were in Stuttgart, we could have been there in about two hours. I got us four nights, starting July 22. I think we’ll do some specialized touring, to include visits to Carl Jung’s museum, which I know will fascinate Bill. Maybe a stop at the Lindt Chocolate Factory for me… I can’t wait. We’re ready for a change of scenery.