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Ten things I learned in Regensburg…

When I take trips, I like to reflect on the things I learn.  Regensburg was probably less educational than some of my trips are, mainly because Bill and I spent most of the weekend drinking beer.  But I do like to think about new things I learn when I go to new places.  So here goes… ten things I learned in Regensburg.

1.  Regensburg is a great town to visit if you like beer.  There are plenty of breweries around and you’ll never be thirsty.

2.  Oskar Schindler lived in Regensburg for several years.

3.  St. Peter’s Cathedral is the only gothic cathedral in Bavaria.  It’s amazing to see and has existed since the 13th century.

4.  Regensburg has a famous sausage kitchen that has been operating for centuries and remains a popular draw even today.  You can cross a bridge and see padlocks placed there by couples in love.

5.  Regensburg is an extremely well preserved medieval city with narrow passageways and cobbled streets.  It’s very charming and authentic.

6.  Because Regensburg is near popular destinations like Munich and Nuremberg, it’s not overrun with tourists.  Of course, we also visited in February, which may have made a difference.

7.  Regensburg was badly affected by a wind storm in 2008.

8.  If you need to buy a dirndl, you can find one in Regensburg.

9.  There is no shortage of German food in Regensburg… especially Bavarian cuisine.

10. Regensburg is beautiful and has a very different feel than Hamburg does.  I want to go back.

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President’s Day Weekend in Regensburg… Part 7

Bill and I were not that hungry on Sunday night.  That huge lunch we had at Fürstlichen Brauhaus was sticking with us pretty well.  Still, we wanted to try one last brauhaus before we left on Monday, so we visited Regensburger Weissnbrauhaus.  When we entered that place, it looked a bit familiar to me.  The reason it looked familiar was because it used to be part of the Johann Albrecht chain.  Bill and I enjoyed some brews at the Hamburg location of Johann Albrecht just last month.  The Weissbrauhaus had very similar tables and a bar that looked a lot like the one at the chain restaurant.  However, it is evidently now an independent restaurant.

A very handsome and friendly bartender came on duty at just about the time we sat down.  Bill and I spent a very enjoyable evening chatting with this fellow, who said he was from the East and had come to Regensburg with his wife to study at the university.  He told us that the restaurant had been operating as a brauhaus since 1620.  We told him that was the year when the Pilgrims landed on Plymouth Rock.  Of course, he probably already knew that!

Over the course of a couple of hours, Bill and I tried all four beers they had on draft, as well as a couple of shots of schnapps.  Toward the end of the evening, we decided to share a wurst plate.  It was actually pretty perfect.  There were just enough sausages for both of us.

The bartender seemed surprised by my ability to put away so much beer.  What can I say?  It’s in the genes.

Beer…

Beer…

Sausages, pickles, and kraut!

 

As I was eating the pickles, I remembered the Duggar family and how much they like to eat pickles.  I asked the bartender if he’d ever heard of JimBob and Michelle Duggar and their brood of 19 children.  He said he hadn’t.  So I proceeded to tell him about the Duggars and watched his eyebrows raise as he considered how two parents could possibly raise 19 children.

I’m sure that guy listened to us speak about a lot of nonsense, but he was a very good sport.  The food was good and the beer was fine.  We rewarded him for his attentiveness, then went back to the hotel for our last night.  I slept fine until about 2:00am.  Bill woke up and had a coughing fit that was loud enough to totally activate my brain.  I wasn’t able to go back to sleep after his fit was over, so I stayed up and read news articles on CNN and played with Facebook.

When Bill woke up at his usual time, he apologized for keeping me awake.  Later, we got up and went to the konditorei across the street and sat at the same table we were at on Saturday.  We enjoyed a very nice and inexpensive breakfast as we enjoyed our last look at lovely Regensburg.  Then we went back to the hotel and Bill repacked my bag Army style.

He rolls up everything neatly so it fits better.  I have no patience for such things.

We checked out of the ACHAT near the cathedral and made our way toward the train station.  We got there early, so we had enough time to visit the mall adjacent to the station.  We stopped at a little cafe and enjoyed a couple of Viennese cappuccinos.  Vienna is definitely on the list of where we want to visit while we’re living here again.  Maybe this was a sign of what’s next in our travel adventures.

Mmmm….  

Our train ride back to Stuttgart was totally uneventful.  We didn’t share space with anyone and a kindly train conductor even said we could switch compartments if we wanted to because the one we were in was a bit cold.  It was alright, though… aside from a couple of cute kids burning off energy in the corridor, we were completely unmolested on the ride home.  After a quick lunch at a Thai place in the Stuttgart train station, we were on our way to pick up our dogs at the Hunde Hotel Haase.

Actually, getting to the Hunde Hotel turned out to be a bit of a challenge.  We ran into a parade in honor of Karneval, which caused us to have to detour.  It was fun to see everyone in their costumes, though.  I was reminded that our landlady had told me about how Fasching differs between Bavaria (where she is from) and Baden-Wurttemburg.  In Bavaria, it’s supposedly fun with lots of cute costumes.  Here, it’s a lot of people dressed like witches.  I don’t even pretend to know much about Fasching, though I do remember the parades and costumes from the last time we were here.

The dogs were delighted to see us.  After we paid for their stay, we went home where everything was normal except for the huge estimate I got from the dentist for fixing my baby tooth issue.  Hopefully, that won’t cause us to have to quit traveling for the time being!

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President’s Day Weekend in Regensburg… Part 6

Sunday morning, we decided we were going to have breakfast somewhere other than the hotel.  We got up, got dressed, and ventured out in the the chilly weather in search of a good breakfast.  It seemed really dead in the city, but then Sundays in Germany are often pretty “chill”.  We went back to that restaurant where the really awesome buffet was on Saturday, but they weren’t open until 10:00am and Bill was hungry on account of losing his dinner the night before.  So we wandered around some more before we ended up at a really cute restaurant called Cafe Lila.

Cafe Lila!  A good bet for breakfast!

A pretty young woman behind the bar wished us a good morning as we took one of the few unreserved tables.  We paged through the menu and noticed they offered incarnations of breakfasts from around Europe.  They had a French breakfast, a German one, a Scandinavian one, and a Greek one, among others.  Bill chose the German breakfast, while I had the English breakfast.  I had to laugh at the American breakfast, which was about 9 euros and seemed to have everything in it but the kitchen sink!

Bill has coffee.  I have a perfect cappuccino and a small glass of what tasted like fresh squeezed orange juice.

Bill’s German breakfast had the usual cold cuts, cheese, and fruit, along with some very nice breads.  My English breakfast had fried eggs, bacon, baked beans, tomatoes, and toast.  It was very nice!

 

I wasn’t quite ready to leave after we ate, so I had an African cappuccino.  I think it was basically like a mocha.  It was delicious!  Bill had more coffee.

 

It was interesting to sit in Cafe Lila for awhile.  It’s obviously a popular place that offers a lot of vegetarian friendly food as well as stuff for us omnivores.  There were two guys sitting behind us who were deep in conversation over wheat beers.  Later, they switched to rum long drinks.  I like how no one cares if you drink during the morning in Bavaria.  We just took our time and soaked up the atmosphere for awhile, enjoying a leisurely Sunday morning.  We had a few snow flurries, but then the sun came out and it warmed up a bit.  We were able to take another walk around the city.

More graphic graffiti.

When it came time for lunch, we headed for another brewery.  This time, we visited the Fürstlichen Brauhaus, which is located in the former coach house of the Fürst von Thurn und Taxis palace.  Though by the time we got there it was about 1:00pm, we were still fortified from breakfast.  Bill wisely ordered a couple of wursts.  I opened for Wiener Schnitzel, which turned out to be humongous…

It was our waiter’s birthday, so he wore a sign on his back.  Curiously, it was in English.

 

Actually, this wasn’t quite as huge as it appeared.  The schnitzel was rather thinly cut and covered in pretzel crumbs.  I shared a lot with Bill.  The fries were outstanding!

Bill’s white sausages came in a pot of hot water scented with chives.  He also had a very fresh pretzel. 

 

And naturally, we washed it all down with beer.

 

I saw a lot of families having lunch at this brewpub.  One couple appeared to be out with their granddaughter, who smiled really big when their waiter brought her a very ornate ice cream sundae!  I was very charmed by that scene.

A few shots around the courtyard.  I saw the food runner leaving the restaurant with what appeared to be a leash.  I also heard a dog bark.  Perhaps there is a resident Hund at the place?

Sunday afternoon turned out to be very pleasant.  The weather was warmer and the sun was out.  We walked back down to the river, where we encountered the famous sausage kitchen that has been operating in Regensburg since the 12th century.  I instantly wished we hadn’t eaten at the brewpub because I had heard that sausage kitchen was awesome.  Unfortunately, we were just too full to try it.

The wurst kitchen…  there was a long line for sausages and beer!

Guys showing off their jumping skills…

Crossing the river.

The sun was more cooperative from the other direction.

I can only assume these locks are put on the bridge by couples in love…

A beer store.

More German graffiti…

I was almost tempted to try this Mexican place, but we haven’t had much success finding good Mexican food in Germany.  Besides, we were still really full from lunch.

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President’s Day Weekend in Regensburg… Part 5

Saturday night was especially hectic in Regensburg because it happened to be Valentine’s Day.  When Bill and I woke up from our naps, it was dinner time.  We weren’t really hungry, but we knew that if we didn’t get something light for dinner, we’d be ravenous in the morning.  So we went looking for food.  Unfortunately, Bill wasn’t feeling so hot.  He had a scratchy throat and a slight cough.  He said his chest was getting heavy.  I started dreading it, because I feared I’d soon get what it looked like he had.

Most every restaurant we saw was packed with people.  We also saw a guy dressed in a costume, obviously because he does the nighttime candlelight tours offered in Regensburg.  We saw him approaching one of the squares, where a group appeared to be waiting for him.  He muttered “Shit!”, then changed direction.  We later saw him approaching from another direction.  I don’t know what that was all about… Bill said he probably had to go to the WC or something.

We finally ended up having our Valentine’s Day dinner at Ha Tien, a little hole in the wall Asian place that had pizza, Asian food, and at one time, it looked like they had doner kebab, too (it was x’d out on the menu, though).  I had a crispy duck with rice and vegetables.  Bill had spicy chicken with vegetables.  We took a risk and didn’t ask if the vegetables had mushrooms in them.  They did.  Bill gallantly removed them from my dish and fortunately, they didn’t turn the flavor too earthy for me.

After dinner, we went back to the hotel because Bill was still feeling icky.  On the way back, we noticed one large cafe had seemingly closed early and was hosting some kind of dance class.  I don’t know if that’s a regular thing or something they just do for Valentine’s Day.  It looked like fun, though… if only I could get Bill to dance!

When we got to the elevator at the hotel, we could hear a bunch of kids on it giggling and yelling, so we decided it would be better to use the stairs.  We went to our room where, not long after my evening shower, Bill proceeded to lose his spicy chicken dinner.  When Bill throws up, it’s very loud.  Sadly, his vomiting episode went on for several long minutes.  Poor guy.  He felt better afterwards, though.  I think the spices put him over the edge.

It took awhile to get back to sleep, thanks to the kids running amok in the halls and the fact that we’d both had naps.  I entertained myself by watching and listening to horribly strange YouTube videos by a guy who calls himself “Lil Markie”.  I blogged about him on my main blog.

I also researched a spa concept I spotted while wandering around Regensburg.  In Germany, there’s a spa chain called Float.  Basically, it’s a place where you can float naked in warm salty water in a pitch black tank for an hour.  I thought about booking a session there, but determined that I’d probably get claustrophobic.  Besides, it’s not a cheap experience, though it is one of the rare activities one can do seven days a week in Germany.  I see they have a location in Stuttgart, too.  Maybe someday I’ll work up the nerve and try it.

It wasn’t much of a Valentine’s Day meal…  Maybe we’ll do better next year.

I didn’t know Oskar Schindler once lived in Regensburg.

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President’s Day Weekend in Regensburg… Part 4

After our beer soused lunch, Bill and I made our way to Regensburg’s beautiful cathedral, Dom St. Peter.  This gothic cathedral is absolutely breathtaking.  It’s twin spires are easily spotted from anywhere in the city and made for a great landmark to getting back to our hotel.  Aside from that, it’s just a really amazing creation that dates back to the 1300s.  Neither being Catholic nor particularly religious, I mostly like to go into cathedrals to see the architecture and the invariably amazing pipe organs.  Bill, on the other hand, usually wells up with tears when he enters these incredibly intricate buildings erected in God’s honor.

Naturally, my pictures don’t do justice to the sheer awesomeness of Regensburg’s cathedral.  It truly is a mesmerizing place.

Two more shots of the outside, taken on Sunday when the sun was shining…

 

As we took our leave, Bill crossed himself like the good Catholic he used to be.  I spotted emotional tears in his eyes and suggested we go have coffee and cake.  We don’t usually do that, but again, the weather was pretty crappy.  Besides, I love pastries.  We went to a little konditorei across the street from our hotel.  They were doing a good business.  A prized table overlooking the street opened up just as we arrived and a very pleasant waitress invited us to take it.

 

We each had a slice of cheesecake with peaches.  I had an Irish coffee and Bill had regular coffee.  We watched the world go by from the window above the parking lot…

The outside of the konditorei.

 

One thing I love about German desserts is that they’re usually lighter and not as sweet as American desserts.  I know that probably doesn’t translate to fewer calories, though.

We went back to the hotel for a rest after our afternoon coffee and cake break.  And when I say rest, I mean rest…  We ended up drawing the blinds and taking a two or three hour nap.

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President’s Day Weekend in Regensburg… Part 3

When we got back to the hotel, Bill started doing school work for his master’s program.  I laid down and promptly fell fast asleep.  I was out cold until the morning, when I woke up bewildered by how soundly I was out.  We decided to have breakfast at the hotel even though it was 17 euros a person.  I like to try breakfasts at hotels if they aren’t completely ridiculously priced.  The ACHAT in Regensburg has a very nice all you can eat breakfast buffet with a wide variety of choices, though I will comment that there are PLENTY of other places nearby that are even better and much less costly.    But you can get smoked salmon, cold cuts, breads, cereals, fruit, eggs, bacon, sausage, and just about everything else you’d want at the hotel.  It’s quick and convenient.

Since it was Valentine’s Day, Bill and I toasted with bubbly offered at breakfast.  A very nice German lady helped me figure out how to work the bottle stopper.  I had never seen one like it before, but now that I have, I may have to get one for our kitchen!

After breakfast, Bill and I took a stroll around Regensburg.  Not far from the hotel was a restaurant offering a breakfast buffet for 8 euros a person and it included a very impressive looking whole salmon laid out.  Damn… I wish we had gone there instead.  Some lady noticed me admiring the salmon through the window and struck up a conversation.  My brain froze, as it always does when people speak German to me.  On the other hand, I notice now I’m starting to understand a lot more.  I just need to learn to speak.  Or maybe not.  Some people think I talk too much as it is.

 

Interesting way to advertise karaoke.  We should have checked it out, but Bill and I are getting too old for late night bar scenes.

I love taking pictures of graffiti.  I think it’s an interesting way to see what’s going on locally.  I also like painted walls.

Here’s a sign at the entrance of a park that describes a wind storm that did major damage in Regensburg.  The storm was in 2008.  Bill and I were here for it, though our area didn’t sustain any damage.  You can still see some very weather beaten trees in the area.

A couple of shots near St. Emmeram Palace, where the family of the Princes of Thurn and Taxis live.  We probably should have taken a tour, but we were too busy wandering around, people watching.  

I’d much rather look at all the art at this very cool restaurant/bar…

Ian Anderson of Jethro Tull is going to be playing in Regensburg soon!

The Golden Arches are everywhere…  Oddly enough, I was actually thinking about McDonald’s and how we hadn’t seen much in the way of American fast food when I spotted this discreetly advertised Mickey D’s.  No, we didn’t stop by for a Big Mac.

I noticed quite a few spray painted anti-police sentiments in Regensburg.

The weather was not so nice on Saturday.  It was very cold and I wasn’t wearing a warm enough coat.  After a couple of hours meandering by the river and listening to snippets of other peoples’ conversations, Bill and I decided it was time to drink beer.  We happened upon one of Regensburg’s breweries…

This is the entrance to Brauerei Kneitinger.  From the outside, it doesn’t look that big. 

 

Once you walk in, you are greeted by a long hallway with lots of long tables and benches, as well as more intimate rooms with seating.  We went all the way to the back of the hallway to a table conveniently located by the kitchen and the WC.

Our first round.  I had a dunkel and Bill had a bock.  Both were excellent and got things off to a great start!

The menu offered a number of tempting choices.  I was in the mood for sausage and so was Bill.  He had two made of meat from “wild” animals.  My guess would be either boar or venison.  They were delicious.  I went with a more conventional curry wurst, though that was only my second time in my lifetime ordering it.  I like sausage, but am leery about things resembling American style hot dogs.  Generally speaking, German sausages are always of excellent quality– unlike their American counterparts. 

For the next round, Bill and I switched beers.  

And we ended with a couple of pils…  Our waitress was very good natured.

 

One funny thing about this brauerei is that the bathrooms are located near a door that opens to the street.  Because of that, there’s an unmanned table with a plate on it, no doubt intended for those who need to duck in for an unauthorized whiz to drop a little change.

Another thing Bill and I both noticed in the bathrooms were the condom and sex toy machines.  Bill came back from a visit laughing because the men’s room had a condom machine as well as a machine that dispensed disposable vaginas at four euros a pop.  If this sounds strange to you, let me assure you that you are not alone.

It took me a bit with my beer fuzzed brain to figure out what Bill was talking about.  I had pictured a machine that men were using to jerk off with while in the restroom.  Actually, it’s some kind of portable, fake, disposable “hole” that men can take with them to use for masturbation purposes.  I know many Germans are a lot less puritanical about sex than Americans are and I have seen condom machines in gas stations and such.  That was just the first time I’d ever seen one at a restaurant.  It was definitely the first time I’d heard about a sex toy machine, too.  I should have had Bill purchase one so I could see it up close and personal.  I’m sure we have these machines in America, too… just not in the places I usually frequent.  Apparently, Spain has some really fancy sex toy vending machines.

The machine in the ladies room…  I didn’t see any disposable dildos for sale.

Nice day for a swim…  not!

After lunch, we walked around some more… read on in the next post!

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President’s Day Weekend in Regensburg… Part 2

It was early evening when we arrived in Regensburg.  The sunny skies and relative warmth we left in Baden-Wurttemburg was replaced by cloudy, damp, frigid weather.  Nevertheless, aside from being bummed about hauling my overstuffed Red Oxx Sky Train bag the half mile to the hotel, I was pretty excited to be in Regensburg again.  It was just as pretty as I remembered it.  The ACHAT hotel was right next to Regensburg’s awesome cathedral, too.  Bill and I checked in, eager to ditch our bags and go find a nice meal.  The lady who greeted us was very pleasant and efficient.  We were in room 203, which included free Internet.

Nice desk…

Complimentary water.  There was also a very sparsely stocked but reasonably priced mini bar.  It had a beer, a water, and two Twix bars.

Bed.  It was a little hard for my taste, but Bill liked it.

Safe, which we didn’t use.

Free green apples.  One of them was a God send this morning.

View from the side of the room.

Bathroom…  nice shower and a shower gel that also works on hair.

That towel warmer was the best one I’ve ever seen.   It actually worked!

 

After dumping our bags, we decided to walk around the town.  We passed lots of shops windows advertising authentic Bavarian style clothing.  I used to have to wear a dirndl when I worked in the German section of Busch Gardens in Williamsburg, Virginia.  But I have to admit, I might be talked into donning another one of my choosing if the situation arises…  If I had been shopping for one this past weekend, I surely would have found something.

I love sweets… and since it was Valentine’s weekend, there were plenty on display.  Unfortunately, for the first time ever in our marriage, Mr. Bill forgot to hook me up.  Oh well.

A nighttime view of the front of Regensburg’s very impressive Dom.

We ended up having dinner at the Hofbrau Haus.  It was a smaller satellite of the one in Munich, which Bill and I visited back in 2012 (and I had visited a couple of times prior to that).  I remember having to drag Bill into the Hofbrau Haus in Munich because he was so sure it would be very touristy.  It actually wasn’t overrun with tourists, although it is a big tourist draw.  The one in Regensburg is even less touristy than the one in Munich is.  We did hear a few American accents over the weekend, but by and large, Regensburg is not a city that teems with Americans.  Consequently, our first dinner in Regensburg turned out to be delightfully authentic and delicious!

Loved the Stammtisch sign…

Bill tells me how it is…

I say something nasty to make him laugh…

He reaches for his first beer…

We begin to imbibe while waiting for our very Bavarian dinners.

The delightful salad that came with my schweineshaxn.  I actually wasn’t planning to have that a second time this week, but I wasn’t in the mood for wurst.  I probably could have enjoyed the turkey on the menu, but as it turned out, the pork knuckle was vastly superior in Regensburg as opposed to Stuttgart.


This was absolutely delicious!  It’s pork knuckle off the bone served with gravy made with beer and a potato dumpling.  I couldn’t finish it, but did better with it than I did with the one I had in Stuttgart.  It also tasted less like it had been under heat all day.

We tried ’em all…

Bill had sauerbraten, which was very good.

I’d say the Regensburg Hofbrau Haus was a successful stop.

 

What I liked about the Hofbrau Haus in Regensburg was that it was obviously popular with the locals.  Lots of people were there, dressed in Bavarian fashions, enjoying some beautifully prepared local dishes and fine beers and each other’s company.  I think Bill and I were the only Yanks in the place.  I also noticed that the bill was very reasonable.

And an adorable old lady, obviously on the cooking staff, came around to ask everyone how the food was.  She was very cute trying to talk to us since neither Bill nor I speak German well.  Bill’s skills are better than mine are, but they’re still weak.  We still managed to tell her she’d done a great job!

ETA:  My German friend says the lady who spoke to us is Seniorchefin (senior boss) Gerti Schafbauer.  Her son Thomas and his wife, Karin, are now the managers at the Hofbrau Haus in Regensburg.

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President’s Day weekend in Regensburg, BY, Germany… Part 1

After our trip to Hamburg in January, Bill and I went back to the champagne bucket for another draw.   Rothenburg ob der tauber ended up “winning”, but after asking around about that famously well preserved medieval town, we decided we’d rather go somewhere a little less touristy.  Don’t get me wrong.  I still intend to visit Rothenburg.  I just want to do it at a time other than February.

Someone on a local travel Facebook page mentioned Regensburg, which is a lovely city in Bavaria.  Bill and I had both visited Regensburg before on separate occasions.  Bill went during his first German assignment back in the late 80s/early 90s, long before we knew each other.  I went on my month long train trip after my stint in the Peace Corps.  I think Bill decided to visit because he was posted in Ansbach, which isn’t too far from Nuremberg or Regensburg.  I went because I was on a train with a Eurail pass and wanted to get off.  I knew nothing about Regensburg when I got there and, frankly, didn’t spend much time looking the place over.  If I recall correctly, I only spent a night there and then got on the train south to Passau.  I did, however, remember that it was a very beautiful city.

I asked Bill if maybe he’d like to visit Regensburg again.  He said that would be alright.  I booked us a room at the ACHAT Plaza Herzog am Dom Regensburg via Expedia.com.  Bill got us first class fare saver train tickets on Deutsche Bahn.  Away we went for our long weekend in Bavaria!

We were originally going to park our car at the Herrenberg train station, but it occurred to me that it might be more convenient to drive closer to Stuttgart.  A ride on the S1 to the Stuttgart Hauptbahnhof takes about 40 minutes and tends to be crowded and obnoxious.  We ended up parking at Osterfeld, which has a generous parking garage and is just a few stops from the main train station, which can be reached via S1, S2, or S3.

By the time we got the train station, it was early afternoon and I was getting very hungry and cranky. The main train station offers plenty of dining options.  We had a choice of everything from McDonald’s and Burger King to Thai food and seafood.  We ended up eating at a place called Sylt, which had really nice seafood dishes and plenty of beer and wine.  After almost getting run over by a janitor who wasn’t watching where he was going (and who got a death glare from yours truly), I was definitely ready for something to fuel me for the four hours we’d be traveling.

Beer makes everything better.

Zander filet at Sylt.  This was very good!

Bill had sort of a mixed grill pasta dish.  Nice to find good eats at the train station!

For some reason, there was no ICE train from Stuttgart to Regensburg.  We took an IC train– which is older and less plush– from Stuttgart to Nuremberg.  From Nuremberg, we enjoyed a 55 minute ICE train ride to Regensburg.  I think, from now on, I’m going to make a point of using ICE trains whenever possible.  They’re faster and somewhat more comfortable than the older IC trains are.

Bill settles in for the journey from Nuremberg to Regensburg.

I’ve said it before and I’ll say it again.  Beer makes everything better… especially on the ICE train after a long ride on a less well-equipped IC train…

We probably pissed off at least one German dude on the IC train.  He and his daughter were in our compartment and was sitting in one of the seats I reserved.  He got up and it looked like he was moving, so I claimed it.  When he came back to the car, he tried to take it back… but then Bill showed him our seat reservation.  So he and his daughter split.  Sorry guy.  If we hadn’t reserved the seat, I wouldn’t have sat there.  Later, another guy joined us and rode with us to Nuremberg.  The guy who shared our compartment on the IC train came prepared with a can of beer and some chips.  Next time, I’m doing what he did.

The journey was pretty uneventful, though the weather in Regensburg was the kind of damp cold that seeps to your bones.  I had considered wearing my big down coat but ended up deciding against it.  That was a bad decision.  It was COLD in Bavaria.  Because it was so cold, we ended up doing a lot of beer drinking.  The good news is, if you’re going to drink beer, Bavaria is not a bad place to do it.

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A month on a train in Europe… Germany

Bacharach, Germany turned out to be just as cute as Rick Steves said it would be.  I got off the train, wearing rags that had somehow survived two years in Armenia and hiking boots that were literally falling apart.  My first order of business was to secure lodging for the night.

I walked around Bacharach’s adorable cobbled streets, gazing at the hillside that ran alongside the town.  At the top of the hill sits a castle, which is now used as a youth hostel.  I had actually purchased a youth hostel membership, but even in my 20s, when such roughing it should have been fun for me, I had no desire to stay at the hostel, majestic as it was on top of the hill.  I also had no desire to climb the hill in my ratty shoes while carrying my heavy 1980s era backpack that I had inherited from my eldest sister.

  Courtesy of Wikipedia (http://en.wikipedia.org/wiki/File:Bacharach2.jpg)

I found a small B&B that was listed in Rick Steves’ Best of Europe book, which had come with my Eurail pass.  The B&B was inexpensive, but very basic and located right next to the train tracks.  It was also pretty hot because there was no air conditioning and it was mid August.  The bathroom was shared, but I don’t think anyone else was staying at the B&B… or at least I don’t remember running into anyone else.  Of course, I was pretty used to not having air conditioning.  Armenia was a hell of a lot hotter than Germany ever gets, too.

I remember the proprietor at the inn asked me to pre-pay for two nights.  I gave him Deutsch marks, since this was a few years before the euro became common currency in Europe.  He told me that breakfast would be served in a small cafe next door.  With that, my next order of business was to find a pair of decent shoes.  I spotted a Birkenstock store and, even though I had never liked them before, decided that was a good place to look for comfortable shoes.

I will never forget how the gentleman running the store laughed when I first tried on a pair of these…  Mine looked exactly like these, minus the narrow width.  I paid a lot more for them than what Amazon.com is charging.  Anyway, I remember sighing with pleasure when I removed my beat up, holey hiking boots and put on these nice, cool, comfortable sandals.  I paid for them and wore them out of the store, handily depositing my worn out boots in the nearest round file.

Next, it was time to look for food.  I moseyed over to a pleasant looking outdoor cafe and sat down.  A waitress brought me a menu with everything in German.  I ordered wienerschnitzel, which is a pretty safe bet for Americans who don’t mind eating pork and french fries.  I also ordered a half liter of hefeweizen.  At that time, I didn’t know anything about beer except that I enjoyed drinking it.  I had no idea just how delicious that first fresh German beer would taste to me after two years spent in Armenia, where local beers sucked (circa 1997) and foreign beers are very expensive.  By now, I’m sure that’s changed.  I know that Armenia’s main brewer, Kotayk, was bought out by the French, who also don’t do beer that well.  I’m sure it’s still better than it was in the 90s, when it tasted worse than Milwaukee’s Best and made drinkers feel like warmed over shit the next day.

After I was appropriately fed, outfitted with new shoes, and rested, I wandered around Bacharach and took a short trip up to nearby St. Goar, which is also on the Rhine and a bit more touristy.  I was pretty poor and feeling intimidated by everything, so I mostly stuck to walking around and taking photos.  Were I to visit today, I would have probably tried to take a river cruise or at least explored St. Goar’s castle.

Having spent two nights in Bacharach, I determined it was time to move southward.  I still had to meet my friends in Slovakia the following week and needed to get on my way.  I boarded a train headed south, not realizing that I needed to make a seat reservation.  I ended up sitting in some lady’s reserved seat.  She spoke no English and I finally figured out I needed to move.  I wasn’t sure where I’d be getting off next… I figured I’d disembark when the mood struck me.  And it finally did when we got to Regensburg, which is right in the middle of Bavaria.

Courtesy of Wikipedia (http://en.wikipedia.org/wiki/File:Regensburg_08_2006_2.jpg)

I hopped off the train and headed into the very pretty city, which wasn’t nearly as small and cute as Bacharach had been.  Eager to unload my heavy pack, I wandered into a small hotel called “Star Inn Hotel”.  I got pretty lucky, because the price was affordable and breakfast was included.  My room was very basic and smelled of cigarettes, but it had twin beds and was safe enough.  I dropped my bag and walked around the very lovely city.  I wish I could say I remembered a lot about it, other than the fact that I remember it being beautiful and I remember having a really nice dinner there.  I only spent one night.

I do remember the meal, though… because I distinctly remember eating a huge dinner salad with chicken and ordering two Coke Lights, which came to me icy cold in bottles with lemon.  Nowadays, I pretty much always order beer or wine with dinner, especially if I am in Europe.  But that day, I was hot and thirsty and I wanted cola without the sugar.  I remember feeling really refreshed and thoroughly enjoying the salad… also weird, because I almost never eat salads.

One other thing I remember about Regensburg was checking out of the hotel.  The elderly innkeeper asked me where I was from.  I told him I was American.  He then proceeded to tell me that he had been a prisoner of war in America, having been held in a camp in Tennessee during World War II.  I didn’t know what to say to that.  At that time, I didn’t realize the United States had even had prisoner camps during World War II.  He didn’t seem too bitter about it, though.

I got on my next train, still heading south, but in a more easterly direction.  Though I was curious about Munich, I knew I needed to go east in order to get to Slovakia… So that’s how I ended up at my third stop, Passau, a lovely German city on the border of Austria that also happens to be close to the Czech Republic.

The above photo was taken in 2008, when my husband took me to Passau for my 36th birthday.  What you see is the point at which the Danube and the Inn Rivers converge.  A third river, the Ilz, is behind me and not visible.

I got off the train and hiked to the main drag, where I found a small “garni” hotel.  I think I was attracted to it because in Armenia, Garni is a well preserved ancient temple.

Courtesy of Wikipedia (http://en.wikipedia.org/wiki/File:Armenia_Garni_side.jpg)

I had been to Garni several times when I lived in Armenia, followed by a visit to Geghard, which is an ancient monastery that has a “singing room” with amazing acoustics.  I sang in that room many times.

Anyway, in Germany and other parts of Europe, garni refers to a small hotel that offers breakfast.  But I didn’t know that at the time.  I went into the office and booked a small room, delighted with the fact that it had a private bathroom and even a small, color TV.  I distinctly remember thinking I’d finally hit the lap of luxury.  After walking around beautiful Passau and having dinner at a restaurant next to the Danube and being waited on by an extremely rude waitress, I remember going back to the hotel and watching an episode of Beverly Hills 90210 that had been dubbed into German.

I stayed in Passau for a couple of nights, mainly because the hotel was inexpensive and comfortable and it’s a pretty city.  Years later, my husband and I went back there to celebrate my 36th birthday.  We took a river cruise and sat in on an organ concert at St. Stephan’s cathedral, which boasts one of the largest pipe organs in the world.  For a long time, Passau’s pipe organ was the largest and today has the largest cathedral organ anywhere.  We bought a CD of music played on the organ.

The inside of St. Stephan’s cathedral is extraordinarily beautiful.  It was decorated by the Italians, of course.

 

I didn’t know anything about Passau when I got off the train, but it was a successful stop.  I was glad I had the chance to go back there in 2008, almost eleven years after my first “by chance” visit in 1997.

After two nights in Passau, I was ready to move on again, having stopped in the local department store and purchased pants, a large knit shirt, an ugly teal bathing suit with a big padded bra in it, and a couple of knit sports bras that were not very comfortable.  Stay tuned for part 3, when I explore Austria.

By the way, I did take photos during this trip, but they are printed photos and my scanner doesn’t work…

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