Tag Archives: Bamberg

Bavaria

Ten things I learned in Würzburg and Bamberg…

Although I’ve been to Bavaria a few times over the years I’ve lived in Germany, I haven’t spent that much time in the Franconia area of the state. The one exception is when Bill and I went to Rothenburg ob der Tauber, back in January 2018. We had a great time on that trip, in part because we had a really nice rental house in town. Rothenburg is a very touristy town, even in January, which is definitely the low season. Würzburg and Bamberg are not nearly as touristy, but they’re both well worth seeing– in part, because they’re not so touristy!

I like to write ten things I learned posts to wrap up my trips. This one is no exception. So here it is– ten things I learned in Würzburg and Bamberg.

10. If you like Rauchbier, you must visit Bamberg!

I realize that not everyone has had the chance to try Rauchbier (smoked beer). And those who have tried it, might not like it. Personally, I really enjoyed Rauchbier made by the Aecht Schlenkerla Brewery in Bamberg. It reminded me of a more flavorful Guinness. And it’s even better when it’s on draft.

Delicious, unique, smokey beer…

9. Sylvaner wines are popular in Franconia.

As we learned during our visit to Weingut am Stein, Sylvaner wines are not as well known or popular as, say Rieslings, are. But they are a very lovely grape varietal, and Würzburg is a great place to try wines made with them. 

Sylvaner wines are easily explored in Franconia…

8. Bamberg is a very doable day trip from Würzburg… or vice versa. 

I had been wanting to visit Bamberg, but since we were going to be bringing Bill’s mom, we needed accommodations beyond a hotel room for two. I decided to book the guest house in Würzburg, because we like our wine, and because the cities aren’t far apart. Yes, we could have driven to Bamberg, but the train offers a very convenient mode of transportation. I just wish we’d had better weather.

It’s so easy to take a train to Bamberg or vice versa. They run hourly.

7. February weather makes visiting Franconia kind of iffy…

Okay, so I knew the weather might be a problem. Years of living in Germany will do that to you. At least it wasn’t freezing cold, as it very well could have been. But we had a lot of rain, which made visiting in February less pleasant. On the other hand, it also meant a lot fewer tourists.

Stormy weather!

6. Würzburg is a great town if you love architecture and churches.

Every day, I was amazed by the many beautifully designed buildings and landmarks in Würzburg. Our vantage point at the guest house really made for some awesome views. Once again, I want to go back when the sun is shining! It’s also a place to see ramps made of Legos for a good cause!

There are steeples aplenty!

5. The Würzburger Residenz is a must see… and that’s another reason why I want to return.

We never did get a chance to tour the Residenz, other than its massive parking lot. Our wine tasting guide told us that it’s an hour or two well spent. English tours are available. Next time, we will make a point of going inside and seeing all of the riches of the impressive Residenz in Würzburg.

We’ll get back there…

4. And so is the Rathaus in Bamberg…

I really feel badly for not giving Bamberg more time. Its old Rathaus is not only adorable and unique, but it also has a porcelain museum that I’m pretty sure I would have liked to have seen. But at least I got a couple of stormy shots.

So beautiful! And there’s more to see.

3. There’s something to be said for family time, too…

Bill knows his mom won’t be around forever, so time with her is precious. We’re fortunate in that she is still very healthy and vibrant, and she gets around well. It’s an honor to spend a few days talking to Bill’s mom… and celebrating a new baby’s birth with her. Especially if you know our complicated history with Bill’s daughters…

2. We’ll do better next time we visit…

I really think our timing was off for this trip. February isn’t the best time to visit anywhere in Germany, unless you’re going skiing or something. And nowadays, even that’s kind of an iffy proposal. But February is when Parker was able to come over here, so there we are. Maybe next time we see her, my stomach will be better, too.

Vineyards, beautiful buildings, historic attractions, Lego ramps, and shopping… we have reasons to return!

1. Franconia is only 90 minutes away from where we live, and it’s different…

I think we should try to visit there for a day, if we can’t do another trip. It’s harder to do long day trips with dogs, but Noyzi’s easy enough. He likes the Hundepension, but he also likes road trips. On the other hand, if all goes well, he will have a buddy soon. So we’ll see what happens. I do think that anyone reading from Stuttgart or the Rheinland Pfalz areas should consider doing a quick trip to Franconia. I think it would make a great girls’ weekend location.

I’d go back for this bar.

That about does it for this series. Thanks to everyone who followed along with me! Time to go pack a bag for our overnight trip to Stuttgart. 

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Bavaria, churches

Bamberg Bier or bust… part three

I mentioned in part one of this series that I had originally wanted to book us a few nights in Bamberg. Over the years we’ve been living in Germany this time, we’ve heard over and over again how great Bamberg is, and given that it used to have a US Army installation, a lot of military affiliated people know firsthand what a great town it is. I also knew about it because that’s where the famous Rauchbier (smoked beer) is made. I had tried that beer before our visit last Wednesday, but I was eager to try it on draft.

So, even though we had another cold, rainy, windy day greeting us, Bill, Parker, and I decided we’d take the train to Bamberg and see why everyone seems to love it. The train from Würzburg, which, incidentally, also used to have a US Army post, takes about an hour to reach Bamberg. We decided that was the best way to get to the city.

After breakfast, Bill drove us to the train station and managed to find a parking spot against all odds. He was very careful to buy an all day ticket (18 euros) for the lot, as the Würzburg train station is notorious for fining people who don’t pay– even if they’re only in the lot for a couple of minutes! He also bought us first class tickets for the train, which just meant we were at the front in a somewhat quieter area. 

I can’t say the ride to Bamberg was especially exciting, as it was grey, dreary, and rainy. We managed to get a group of four seats and sat almost in silence the whole way. When we got to Bamberg, we walked to the center of town, where Bill had planned for us to have lunch at Schlenkerla, a historic restaurant that serves the beer and very hearty German food. I did notice that Bamberg is a very charming town. I especially enjoyed the enchanting Rathaus, which famously juts out over the middle of the Regnitz River. I didn’t get a chance to take a lot of spellbinding photos on Wednesday, due to the crappy weather. But, when we go back– and I’m sure we will– I will take more pictures.

Schlenkerla was pretty packed when we got there. I was surprised, given that it’s February, and the weather was not good. We ended up sitting at a Stammtisch, and I sat in the wrong spot. The waitress chastised me, which really annoyed me. I’m out of practice of being yelled at by Germans, having moved out of Swabia. Bill asked me if I wanted to just leave, but I sighed and said no, since we were already sitting down. I cheered up when she brought us a round of nice, fresh, Rauchbiers. I know they are an acquired taste for many, but I do like me some smokey beer.

As for food, we had more heavy German fare. Bill and his mom both got roast beef plates with vegetables and horseradish. I got a pork knuckle with sauerkraut and potato dumplings. I don’t usually get knuckles, because I can’t finish them. But the one I had on Wednesday was manageable. Bill and I also tried a Rauchweizen, which was like a wheat beer with smokey flavor. It was a bit lighter. I think Bill preferred it to the Rauchbier. By the time we finished lunch, the restaurant had emptied out. 

I liked what Bill and his mom had. It was a little less extreme, too.
Legendary brewery!
This knuckle was delicious and not too huge.

We walked around Bamberg to burn off some of our lunch. I can’t say it was a really enjoyable walk, thanks to the wind and rain, but at least it wasn’t super cold. I managed to visit a few more churches, too, and Parker bought some gifts for her co-workers in Texas. One other thing I want to mention is the very convenient public WC near the Rathaus. That was a lifesaver after lunch! St. Elisabeth’s Church had beautiful windows on display.

St. Elisabeth’s Church…
St. Martin’s Church.

Our stay in Bamberg was brief, as the weather was getting worse as the afternoon wore on. But now that I have an idea of what the town looks like, I know I want to go back and explore it some more. The train ride back was a bit more crowded, as it was quitting time. Our guide at the wine tasting mentioned that he lived in Bamberg, which probably meant he got on a train going the other direction just as we were leaving. Bamberg is definitely enchanting. Bill and I will have to go back and enjoy it when the sun is shining and Biergartens are open!

Here are a few more artsy photos of Bamberg… It really is a handsome town, even when the weather sucks.

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Bavaria, holidays

A few days in Bavaria… part one

Over the past week, Bill, his mother, Parker, and I have been hanging out in Würzburg, a beautiful town in the Franconia region of Bavaria. When Parker comes to visit us from Texas, we typically spend a few nights at home, then go somewhere for a few days. It gives Parker a chance to see more of Europe, and me a chance to write some content for my travel blog. Since we moved back to Germany in 2014, Parker has visited three times. The first time was in 2017, and we took a “blind booking” flight to Berlin from Stuttgart. The second time was in January 2020, and we went to Alsace, France. This time, it was Würzburg.

I had originally meant for us to go to Bamberg, another beautiful town in Franconia, known for its architecture and Rauchbier. It took a long time to come to that decision, only to change my mind, because I couldn’t find the right accommodations. I could have booked two hotel rooms at one of Bamberg’s hotels, or I could have booked an apartment. But most of what I found during my searches had some major drawbacks, such as a lack of parking or lots of stairs. Parker has had both hips replaced, so it’s not ideal for her to have to climb a lot of stairs.

I thought maybe we’d do better in Nuremberg, a city I’ve never seen, but Bill and Parker had both visited in the 80s. But then I realized that I’d get bogged down in Nuremberg, as there are a lot of museums there that I thought we’d want to visit. I really wanted to visit Bamberg, even if it was just for a day. 

Then, I noticed Würzburg mentioned on a travel Web site. Located roughly halfway between Nuremberg and Frankfurt, it, too, has a lot to offer. The city, which is the third largest in Franconia, is also located relatively close to our home of Wiesbaden. It only takes about 90 minutes to get there from Wiesbaden by car, if traffic isn’t too heavy. There’s also an easy train connection from Frankfurt. 

When I saw the winery, Weingut am Stein, offering a rental house on the edge of a vineyard, I decided to book it. For about what I would have paid for four nights of two hotel rooms, breakfast, and parking, I got a 1100 square foot house with a fireplace, kitchen, parking, and a beautiful view of the city. Adding to the appeal was the included wine tasting in the winery’s degustation room. With Bill’s approval, I booked the house through Expedia.com, and was delighted when the transaction went through smoothly. As I’ve discovered over the years, booking lodging sometimes results in fraud alerts on my credit cards.

I would have probably chosen to go further afield, but again– I needed a special place to stay. I also would have preferred to visit during a different month, but February was when Parker could visit us. I’m sure Würzburg is even better during the other seasons, when the weather is much more agreeable than it was during our visit. 

Bill, Parker, and I set off for Würzburg on the afternoon of February 5th. It was sunny and mild, and Bill had already taken Noyzi to the Birkenhof Tierpension, which is one of his favorite places to visit. It would have been nice to bring Noyzi with us, but he takes up the whole back end of our Volvo, and the rental house didn’t allow pets. We stopped at a rest area to have lunch at Nordsee, and arrived in Würzburg at about 3:30 PM, right in line with the 3 PM check in time at the house. 

Seen in the ladies room at the Rastplatz… if your pee burns, there’s a medication that can help. I’ll keep this in mind… along with the word “Pippipausen”.  

A strikingly pretty young woman greeted us and showed us the house, then booked our wine tasting, which was included in the rental fee. Then she invited us to come back to the tasting room for a welcome glass of wine. Weingut am Stein’s tasting room is very impressive, and the winery itself is on a hillside, which offers arresting views of Würzburg’s many landmarks. Bill and Parker tried Sylvaner wines, while I enjoyed a Riesling. We later found out at our wine tasting that Weingut am Stein specializes in Sylvaners, which is a somewhat less popular style in these parts. Bill and I had tried them before at wine tastings when we lived near Stuttgart. But those Sylvaners had come from France, not Germany.

Below are some photos I took after our arrival. Unfortunately, the weather was not nearly as nice during the rest of our stay in Würzburg, but we made the best of it…

The outside of the rental house.
This was a restaurant, but they had to close it due to a lack of help.
Outside of the tasting room.
Living room, complete with freshly cut tulips.
Fully equipped kitchen area, except there is no microwave.
Another side of the living room. The chairs can fold out, and there is a large, comfortable couch.
Parker’s bedroom.
Office… this also has a fold out couch for more sleeping options.
The second bedroom. It overlooks the vineyard.
A fancy gate…
A view of a vineyard from the tasting room.
Another view from the tasting area.
Inside the tasting room where we had a welcome glass of wine.
Another shot of the tasting room. I was trying to avoid taking pictures of anyone not involved with our trip.
View from the bedroom.
Zoomed in shot of one of Würzburg’s many beautiful churches.
And another…

I forgot to take photos of the two bathrooms in the house. Both are located upstairs. Only one of the bathrooms has a shower. The house also has a basement, but there was nothing in it but firewood for the small fireplace, which we never got around to trying. The fridges were stocked with Gerolsteiner water and a variety of wines from the winery. There were a couple of reds, several whites, and a couple of sparkling wines, all of which could be purchased and paid for at checkout. I think the water was complimentary.

Located nearby is a bakery, that Bill said also offered some basic incidentals like eggs, jam, and milk. He had to walk up and down stairs to get to the bakery. The train station is very close, but I wouldn’t recommend trying to walk there from the house, as it’s near a rather busy roadway without sidewalks. I would recommend having a car if you wish to book this house. The winery is very close to downtown Würzburg, but it’s not very safe or convenient to walk there from Weingut am Stein. 

I spent about $1700 four comfortable nights at Weingut am Stein’s guest house. We did not have to pay a deposit or any other fees, other than for the many bottles of wine we consumed over our four night stay. The house was also fully equipped with sheets, towels, and other basic essentials.  

After we got settled at the guest house, Bill, Parker, and I went into Würzburg for dinner. Bill found a restaurant called Wirtshaus am Dom, which is located right next to the cathedral. Although the restaurant is listed on OpenTable.de, Bill decided to just walk in, after we parked at Würzburg’s impressive Residenz. 

As you might have guessed, Wirtshaus am Dom specializes in hearty Bavarian fare and beer. Right next door is L’Ostreria, an Italian chain restaurant, for those who would rather have pizza or pasta. Or, you could just keep walking, where you’ll encounter lots of other restaurants. There are lots of choices in Würzburg, and plenty of young people, as Würzburg is a college town.

We sat down at a comfortable table and enjoyed a delicious dinner, consisting mostly of pork… and excellent Bavarian draft beers. Below are a few photos. We all agreed the highlight of dinner was the dessert, which we all shared with Parker, as we were too stuffed to each order desserts for ourselves. I think Bill spent about 90 euros for the three of us. The entrees each ran around 20 euros, give or take a euro, plus we had four beers, two espressos, and dessert.

I had pork with a crispy crust, dark beer gravy, and potato dumplings
Bill had veal meatballs with asparagus and smoked mashed potatoes.
Parker had a veal schnitzel with a salad.
And the best part– dessert! These were hot, battered, fried apple slices with powdered sugar and a side of vanilla ice cream. They were absolutely delicious!

After dinner, we walked back to our parking spot at the Residenz. I was struck by how majestic the building is, and how much went into building it. This city is impressive, day or night… 

The Residenz at night…
Taken from the guest house…
Zoomed in of the Marienburg Fortress…

Not only is the Residenz incredibly beautiful, but it also offers convenient parking near the downtown area. I wish I could tell you we toured it, but we never got around to visiting the Residenz, partly because we were preoccupied by other major life events, which I’ll explain in a forthcoming post. Anyway, Bill and I live somewhat close to Würzburg, and I think we’ll visit the region again. I hope we’ll have a chance to tour the Residenz then.  

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Bavaria, blog news

Yes, I spell like an American… Have you got a problem with that?

Today, Bill’s mom is coming to visit us for a week. Bill is about to leave the house to go pick her up from the airport., as her flight will arrive in about an hour. Her last visit was in 2020, so it’s been awhile. I genuinely like Bill’s mom, so this should be a good time. 

Monday, we’re going to be heading out of town for the work week, but we’re not going far. I’ve booked us a rental house at a winery in Würzburg, which is only about a 90 minute drive from Wiesbaden. But we will be in Bavaria (Bayern), rather than Hesse.

I don’t have a lot to report about this trip right now, except to say that we’re probably also going to take a day trip to Bamberg, which is an hour away by train. Or, maybe we’ll drive there. I would have liked to stay there, but the lodging in Würzburg is better suited to bringing along a guest. We could have gotten two hotel rooms for the same cost of renting a small house. Both cities are noted for their beautiful architecture. I expect we’ll enjoy some Rauchbier (smoked beer), too. 

Today, I want to very briefly address something I noticed when I was dumping the (very full) spam folder this morning. Someone with a British Web (spam) address left a spam comment that they “enjoyed my content”, but it’s “rife with spelling errors” that makes it hard for them to read. My guess is that this person didn’t read much more than the title of the blog, which is indeed, spelled correctly with just one “l” in “traveling”. Why? Because I am an AMERICAN, and I spell like an AMERICAN. Or maybe this person just wants to be an asshole. 

Do not criticize my spelling. There’s nothing wrong with it. I’m just not a British subject. You cringe when you see me leave out letters and use a z instead of an s. I cringe when you use an s instead of a z and use more letters than you really need. It is what it is. If you don’t like my American spelling, you’re free to read or SPAM a British person’s blog. I don’t mind criticism where criticism is warranted. But there is nothing wrong with an American person using American spelling on a personal blog. In fact, if my American spelling really makes it harder for spammers to leave annoying trash comments, so much the better. ;)

And please don’t spam my blog, either… because it’s a complete waste of time. :D

That’s all.

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Bavaria, booze tourism

With a mere flip of a coin…

Yesterday, Bill and I decided where we will be visiting next. Bill’s mom, Parker, is coming to visit us during the first full week of February. As is our habit, we are taking her on a short trip. Last time she visited, we went to Alsace, in France. The time before that, we were in Berlin. When she visited during our first Germany tour, we went to Oberstaufen, near the Austrian border…

This time, we decided we wanted to go to Bamberg, a Franconian city in Bavaria known for its smoked beer and fabulous architecture that wasn’t ruined in World War II. I had heard a lot about the town over the years, but never got the opportunity to plan a visit. But, we have four nights… and Bamberg isn’t a big town. A lot of people spend a weekend there and are good with it. So I thought maybe it would be better to go to Nuremberg, which is about a 40 minute train ride away from Bamberg… I started looking for properties that would accommodate us.

Then I realized that Nuremberg might be overwhelming. It has a lot of fabulous museums, and a beautiful downtown area. But a lot of its original buildings were destroyed in World War II. I also figured that if we went to Nuremberg, we might never get around to Bamberg.

So then I thought maybe we should visit Würzburg, which is also a well-known Franconian town in Bavaria, with lots of history, beautiful buildings, and wine! Würzburg is about an hour train ride from Bamberg. At that point, we decided to take Nuremberg off the table for this trip and focus on Bamberg and Würzburg, which is only about a 90 minute drive from where we live.

I spent several days agonizing… because I really wanted to see Bamberg, but the more I read about Würzburg, the more I figured it was worthy of a visit, too. And then I saw a very attractive rental property, which I thought would be great for us. Weingut Am Stein is a functioning winery that has a guest house next to the vineyard. It’s very close to the train station, offers parking, and we’d have separate bedrooms. I went looking for something similar in Bamberg and, although I found a couple of appealing hotels, I found that booking two hotel rooms in a nice place would cost about as much as the house would.

Still… I wanted to be fair, so Bill and I flipped a two euro coin. Heads for Bamberg– tails for Würzburg. Bill flipped, and we got tails. So I booked the guest house for four nights. Truth be told, I’m not surprised it worked out this way. The minute I saw that property on Expedia, I had a feeling I’d end up booking it. Although the idea of staying in a cozy hotel with a nice restaurant is very appealing, it’s not so practical. I also heard that Bamberg is best when you just want to relax and take in the atmosphere. February isn’t exactly Biergarten weather, but I could totally see us holing up in a wine bar. The guest house is right next to the Weingut, which has a wine bar and a restaurant (which I hope will be open). 

We will visit Bamberg on this trip, and if it’s as enchanting as everyone says, Bill and I will plan to visit it properly at a later date. I do like the smoked beer… have had it before, but it would be nice to try it fresh from the brewery. We can do that on this visit. We’ve already been to Rothenburg, which is another Franconian town that is very tourist friendly. But my German friend, Susanne, says that we should visit Bayreuth, too. Sigh… yet another town to add to the list of places to go!

I did watch some videos to help inform me. And I look forward to writing up this trip and collecting a lot of photos. Both towns are notably beautiful, and not actually that far from Wiesbaden. So stay tuned!

I like this guy’s channel. He’s done some great videos about German towns!

And one or two about Würzburg…

It sure is nice to have this problem. We’re definitely spoiled for choices as to where to go on short breaks. I wish we had another day or two, so we could properly do both towns. I did consider booking hotels for two nights each in both towns, but the house at the vineyard just seemed too appropriate. I don’t like booking a house for two nights, either. Anyway… it’s bound to be a blast! I think it will go down as a great trip… but then, most of our trips are awesome. I may not be the world’s most successful person, but I have managed to have a lot of fun in Europe with the best travel companion, ever!

Special thanks to Christian Horvant on Wikipedia for allowing public domain use of his photo of the Marienberg Castle in Würzburg. I look forward to taking some of my own photos when I visit, but I doubt we’ll have such pretty weather!

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