adventure, Celebrations

Older and wiser in Die Schweiz… (part five)

Featured photo is of the Aare River mist near the restaurant where we had lunch.

Here’s the promised second part to my birthday post, for those who are interested. I know there are at least a couple of folks reading, so I will continue onward.

After our disappointing look at the Bear Pit, which denied us any views of bears, we decided to continue our walk along the Aare River. That turned out to be a good decision. As one leaves the Bear Pit area, there’s a beautiful shady trail right next to the river. Once we walked under the trees, the temperature dropped noticeably, and there were lovely views of the river.

I didn’t know it at the time, but I totally could have gone swimming. I wished I had worn a bathing suit under my clothes, because the water was very inviting. I saw a lot of people who were enjoying the swift current while riding on tubes or little inflatable boats. Some people swam.

Below are a few artsy photos…

Bill and I chatted as we walked, and we stopped at the convenient benches along the way. We were in no hurry, and just wanted to enjoy the sights and sounds of the water, and the waterfall at the end of the trail.

As we got closer to the end of the trail, we noticed a little island in the water. There were also a couple of restaurants where I was sure cold beer awaited. But first, I wanted to put my feet in the water, so I did… and it felt so good! Luckily, I was wearing my Keen sandals, which are great for walking in rivers where there are a lot of rocks.

Not great photos of me, but I was definitely happy… I love a good swimming hole.

Below is a video that features the very refreshing water. The misty part in the video is where the restaurant was… I don’t know if it was part of the engineering or a natural feature of the river. My guess is that the misty part was manmade.

What an awesome river. I want to go back and swim in it.

After my quick walk in the river, we decided to have lunch. There appeared to be an events facility there, as well as a couple of restaurants. One was away from the river, and looked pretty traditional. The other was built on the river and had several venues to include a formal restaurant, a casual restaurant, and a self-serve Biergarten. We got a table for lunch at the Restaurant Terrasse Schwellenmätteli, and enjoyed some surprisingly good food.

After lunch, we decided to walk back the way we came, mainly because the other side of the river was not shady and probably would have required climbing stairs. On the shady side by the Bear Pit, there is an elevator that will take visitors to the top of the trail. I need to exercise, but these days, I have to pace myself, especially in the heat of the summer. I ended up having to duck behind a bush to pee… it wasn’t easy, because there’s a steep hill by the trail. But I could easily see I wasn’t the only one who did it. Some people left behind napkins.

I was sorry to leave the cool river, but we needed to get back to the hotel and prepare for dinner at Zimmermania, a French restaurant Bill reserved a table at on the night of my birthday. So we headed back down the main drag, and got caught behind a lot of kids who had little situational awareness… along with their equally inattentive adult minders.

We enjoyed a short break in the hotel room, cooling off in the rare air conditioning which, while rather special in Switzerland, was still not quite chilly enough. Nevertheless, I pulled out a lightweight, navy blue, Merino wool dress I bought from Bergfreunde, a few years ago. I was dismayed to see a couple of tiny holes made by moths. 🙄 We have since invested in some “wasps” to eat the moths, but I’m still finding clothes that either need repair or retirement. The dress is still wearable, for now. I’ve worn it twice on this trip.

Then we walked through the crowds to Zimmermania, which was located on a quiet cobblestone street. Zimmermania is a well-regarded, but rather no frills establishment. Bill and I enjoyed the food, and probably could have been more casual. I was glad to see fish on the menu, since I was pretty tired of red meat by June 20th.

After dinner, we walked back through the crowds reveling in the city fest. I got more photos…

In all, we walked over six miles on June 20th. I was a little tired and sore at the end of it, but delighted by the day. I definitely wish we could have enjoyed one more night in Bern. It’s a lovely city, and we didn’t see nearly enough of it. I hope we’ll have a chance to return someday… especially if there isn’t a city festival happening! Unfortunately, the noise kept me awake on the second night, too.

Oh well…

The next day, we headed to Küsnacht. I will continue with that part of the story in the next post.

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Annoyances, Celebrations

Older and wiser in Die Schweiz… (part three)

Featured photo is one I took in Bern on my birthday.

Now it’s time to get down to the business of actual travel. We decided to use trains on this trip to Switzerland. The main reason we decided on train travel is because it’s convenient, especially for our destinations.

I mentioned in yesterday’s post that both of our hotels are within a few minutes’ walk from train stations. While it not feel like they’re that close when you pack as much as I do, they are actually super easy to access. Train travel means not having to deal with traffic, or expensive parking. And it also means Bill can do this…

Beer drinking is easier on trains.

Bill bought us first class tickets from Frankfurt Airport to Bern. Then he bought first class tickets from Bern to Küsnacht. Finally, we have first class tickets from Küsnacht to Frankfurt Airport. We took a cab to the train station from our house, and we’ll take another cab home on Saturday.

The trains going to and from Switzerland are Deutsche Bahn, while the train between Swiss destinations was SBB (Swiss Federal Railways). This is an important note, given what happened on the way to Bern. I’ll explain that down post.

On Friday, June 19th, we headed to the Frankfurt Airport train station. Our cab driver showed up in a Tesla, and we had to figure out how to open the door. We were a bit early, and I had a headache that turned out to be because I was hungry. We stopped by Burger King, where we saw a man who was the spitting image of our village’s manager. I don’t know if it was him, but it sure looked like him… or maybe his long lost twin! We also saw the cab driver in there!

Below are a few photos from on the platform… It was a hot day!

We managed to get two seats next to each other, going in the correct direction of travel. As I sat down in my first class seat, I realized how much more comfortable train travel is than most airplane travel. We had plenty of legroom, a large window, and a tray table that didn’t poke me in the beer gut.

One thing I didn’t like about our trip down to Bern was the noise in the train car. I like to sit in the quiet cars, but I guess we got one where it was okay to use one’s cellphone. A group of loud French speaking men were on their phones almost the entire four hour trip to Bern. We were also a little bit delayed, on account of something that happened before Bill and I boarded.

I noticed the air in the train was a little stinky. It smelled a little like halitosis. Maybe it was from all of the people talking so loudly. Anyway, I tried not to let it make me grumpy. The beer definitely helped.

By the time we got to Basel, Switzerland, we were about eleven minutes late. The Zoll (border patrol) guys came on, got one look at us Euro-looking Americans, and walked on by.

I think the train drivers changed, too, because I noticed a different voice on the intercom. He spoke perfect German, French, and English. And he made a point of telling everyone that we were delayed because of an incident that had occurred in GERMANY. 🤭 The way the driver said it was funny. It was like he was disgusted that we were eleven minutes delayed. I noticed that he also encouraged people with connecting trains to hurry, because the trains were waiting for them. The Swiss take punctuality VERY seriously, especially when it comes to public transportation.

I noticed after we got going in Basel, the train driver started to really haul ass. We we were going noticeably faster, and Bill and I were, at that point, riding backwards. Fortunately, we only had to do that for a short time. Bern isn’t all that far from Basel.

When we arrived in Basel, it was almost 6:00 PM. Rain was falling, and the driver had made up about five minutes of the delay. I noticed the beautiful Aare River, as the train pulled into the busy station. We got off the train and followed the crowd… and wound up exiting the station on the wrong side, which meant we had to walk the long way to the Schweizerhof Hotel.

I also didn’t know that from June 19-21, there was a Stadt Fest going on in Bern. The city was teeming with people, and there were DJs everywhere, blasting music. Although I usually enjoy a good city party, I was kind of hoping for quiet after listening to French business calls for four hours. Nevertheless, we made our way to the hotel, where we were welcomed by a lovely young lady named Lavina, who checked us in and gave us access to Room 516.

I booked a junior suite, which came with two bathrooms. They actually came in handy for Bill.

The bathtub in our suite was pretty fancy. It even had a TV mounted into the wall, and a remote control. We didn’t use it, but I was kind of impressed, nonetheless. The hotel left us bottled water and two green apples, which later came in handy in Küsnacht.

As I mentioned in yesterday’s post, the hotel is a rare property in Switzerland with air conditioning. And unfortunately, the room had chandeliers that we couldn’t turn off, if we wanted to use the lamps. I don’t like overhead lighting, especially when it’s really bright. But we were only there for two nights, so it was no big deal. Naturally, there was also a well stocked minibar, but there was enough room in it to store the lovely chocolate mousse birthday cake I got at our first breakfast.

Below are a few shots of the “party” going on in Bern on June 19th…

Since it was evening when we arrived, we changed clothes and headed out to our first dinner reservation. It was a chain steakhouse called Williams ButchersTable. Bill picked this location before we left Germany, and I probably would have enjoyed it a lot more if not for a few things.

  • There was a huge DJ setup outside of the restaurant, blaring music so loud we could barely hear each other.
  • The chairs were not very comfortable, and wouldn’t have been, even if I had a smaller ass.
  • The restaurant is also a “Metzgerei”, and one of the gimmicks they have is that you go to a meat counter and choose what you want. I felt uncomfortable standing behind a group of several men, picking out their cuts of meat. It was crowded and awkward, and I eventually told Bill to just pick something for me.
  • I had been eating leftover steak all week, prior to our arrival, and was really sick of red meat.

I know I shouldn’t complain, though. I am very fortunate that we were able to go to such a restaurant for dinner. I probably would have liked it a lot more if not for the loud music outside. I did lighten up a bit as we drank some nice Chianti Classico. And I have to admit, the steaks were good. I also had a dry baked potato, because I prefer potatoes with butter, rather than sour cream. Below are a few photos of the restaurant and food we enjoyed. Bill and I both had Swiss steaks, but his had cheese on it. He also had truffle fries instead of a baked potato. This restaurant does have vegetarian options, but you have to request them. They aren’t listed on the menu.

By the time we finished dinner, we were in a slightly better mood. The music had switched to 70s and 80s dance music, and I was enjoying watching the white people dance. Also, a lot of people were ordering bone marrow, which is apparently a popular specialty at Williams ButchersTable. I watched people holding a big bone to their lips as the wait staff poured vodka down the middle.

We ordered dessert. Bill had stracciatella tiramisu, and I had Ovo Mousse, which turned out to be mousse made from Ovaltine! I used to drink Ovaltine when I was a kid, but it was introduced to me by a former friend of mine. My mom didn’t buy it for me until I tried it at my friend’s house. I guess Ovaltine is popular in Switzerland. I did enjoy the malted dessert made with it!

After dinner, we headed back to the hotel. We were both kind of tired and cranky. On the way back, I took more photos of the rowdy crowds! All kinds of people were there… including what some might call “Jesus Freaks”. Check out their signs!

We were ready for bed, but the rest of Bern wasn’t. The windows in our room were not quite a match for the loud, pulsating music. It went on until the wee hours of the morning. I looked up the schedule of events, and I noticed that something was planned until 5:00 AM! We were told this is NOT the norm for Bern, so we’ll have to visit again on a less rowdy weekend.

Fortunately, I had Advil PM, which helped me doze off at some point… I needed to rest up for my birthday, which I will write about in the next post!

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Education, Luxury

Older and wiser in Die Schweiz… (part two)

Featured photo is of our train leaving Bern for Zürich on June 21, 2026. You can see the Aare River from the window.

How I chose our accommodations…

Last June, when Bill went to his first summer course at the Jung Institute, we stayed at the Apart-Hotel Hugenschmidt, in a really nice self-catering one bedroom apartment in Seefeld, a bustling district in Zürich. There were a lot of things I liked about our stay last year.

The apartment was very convenient and super clean, and renting it allowed for me to do my own thing most of the time. I only had to clear out of the apartment to give the staff time to clean every other day. The lake was two blocks away, while the University of Zürich’s botanical garden was maybe three blocks away. There were also some gardens and museums nearby.

However, the Seefeld area, while very practical, was also a bit noisy. The tram stop was literally steps away from our door, and I was frequently startled by the people in the apartment above us. I think they had a child with them who was playing ball or something. There were a lot of sudden thudding noises from the ceiling that I found unnerving and annoying.

Also, the place did offer one parking spot, which we claimed, but we were blocked in the whole time. So if we’d wanted to drive somewhere, we would have had to get the staff to move their car, so we could leave the parking spot.

In October, we stayed at the Sonne Hotel in Küsnacht, which is popular with students who attend the Jung Institute, because it is within walking distance of institute. Indeed, Carl Jung himself used to like to visit the hotel and drink beer in the Biergarten. During our fall visit, the Biergarten and the main restaurant were closed for extensive renovations, but that didn’t bother us much.

We had a pleasant stay at the Sonne Hotel during the fall, so when I was planning this year’s trip in March, I looked to see what was available at the Sonne Hotel for this week. I seem to remember the only room they had was a junior suite, which was fine. We stayed in a junior suite in the fall, too. Yes, it’s quite expensive, but it offers plenty of space for a lengthy stay, and a wonderful view of the lake.

I had a harder time choosing our Bern hotel. In January 2025, we visited Basel, Switzerland for the first time. I had also been interested in visiting Bern, but I didn’t see any hotels that were particularly appealing. There was a hotel in Basel I wanted to book, and it had a Michelin 3 star restaurant that I knew Bill wanted to try. So we went to Basel, and had a good time… although now that I’ve been to Bern, I think I much prefer Bern (when there isn’t a city wide party going on, that is).

After a lot of deliberating, I ended up choosing two nights in a junior suite at the Hotel Schweizerhof Bern. As expensive as our junior suite at the Sonne Hotel is, the Schweizerhof was even pricier. However, I believe the Bern hotel is a five star establishment, while the Sonne Hotel is rated as a four star superior.

This is a good time to explain the hotel ratings system in Europe, for those who don’t know about it. Hotels are awarded stars based on the facilities they offer. The Schweizerhof has a spa, complete with a pool, steam bath, sauna and whirlpool. It also has an exercise room. We didn’t have time to try out the spa. I wish we’d had one more night in Bern, so I could have seen more of the city and checked out the spa.

The Schweizerhof is also air conditioned, which makes it a rare find in Switzerland. Air conditioning has definitely not caught on in this country!

The Sonne Hotel also has a spa area and exercise room, but it does not have a pool. However, the Sonne Hotel does have a lovely private lakeside area, where hotel guests can sunbathe and directly access Lake Zürich. The Sonne Hotel is not air conditioned.

Both hotels have full scale restaurants and bars. We did not try the Schweizerhof’s restaurant, Jack’s Brasserie, except for when we had breakfast. We opted not to eat there because the menu didn’t really appeal to us. In retrospect, maybe we should have tried it. Our breakfasts at the Schweizerhof were very good, especially given our charming waiter, an older gentleman named Philippe.

Both hotels are very convenient to train stations. The Schweizerhof is literally a two minute walk from Bern’s main station. The Sonne Hotel is maybe a five minute walk from the Küsnacht stop on the regional train. Since we took the train from Frankfurt Airport to Bern, and then from Bern to Küsnacht, that was a definite perk. On Saturday, when we head back to Germany, we will take the train from Küsnacht to Zürich’s main station, and then from Zürich to Frankfurt Airport.

Now that we’ve finished the Bern part of the trip, and are now on our second full day at the Sonne Hotel, I think I can safely say that I prefer the Sonne Hotel. It offers a stunning view of Lake Zürich, and a very laid back vibe. While our room is a bit warm because it’s summer, we do have a fan and windows that open on three sides of the room.

There’s also a great Biergarten right by the lake, and in spite of the occasional horn blasts from passing ferries, it’s a lot quieter at night than the Schweizerhof was. The noise at the Schweizerhof was probably not a normal thing, since it was caused by the city fest that was going on during our stay. Nevertheless, the pulsating music was not stopped by the windows, and I felt like I was back in college, waiting for the frat parties to end so I could fall asleep.

One other thing I prefer at the Sonne Hotel is the lighting in the room. Although a couple of the outlets in the room seem to be hardwired to only work if the main switch is turned on, we don’t have to deal with a really bright overhead light. We are in the top room on a broad tower that faces the lake. So the ceiling in our room at the Sonne is very high. See the above photo.

Our room at the Schweizerhof had two big chandeliers, which gave off very bright light. It was impossible to just use the lamps in the room. Neither Bill nor I like overhead lighting. We find it too harsh, and we have trouble relaxing when the lighting in a room is too bright.

But when we asked the front desk staff about turning off the chandeliers and simply using the lamps, they didn’t know if it could be done. A technician later confirmed that the chandeliers were programmed to be on, if the lights were turned on. For two nights, it wasn’t a big deal, but I do think for 600 Swiss Francs a night, guests should be able to turn off the overhead lights and just use the lamps if they like.

The light situation and the loud noise (even though it was beyond the hotel staff’s control) would cause me to rate the Schweizerhof lower than I might have. However, Philippe in the restaurant made up for some of my annoyance about the lights and the noise. He was extremely charming, professional, and just plain cool. He even brought out a delicious chocolate mousse cake and a card for my birthday, which Bill and I enjoyed over several sessions!

I know this treatment is probably the standard at the hotel. I think they only knew it was my birthday because when we checked in, the receptionist asked what brought us to Bern and I said we were celebrating my birthday. It was the truth. But they made a note of it and surprised me with this…

That cake was awesome!

So… I probably would consider booking the Schweizerhof again… but I think for our purposes, the Sonne Hotel is a better fit. However, I also liked the self-catering apartment we used last year, the Apart-Hotel Hugenschmidt, and would not hesitate to recommend it, either. I think it’s difficult to find subpar accommodations in Switzerland!

One last thing… Both hotels this year were booked through Expedia.de. Last year, I used Booking.com for the Apart-Hotel Hugenschmidt.

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adventure, short breaks

Bernese Birthday…

Featured photo is of the little chocolate mousse cake I was presented at breakfast this morning!

We are here in Bern, Switzerland until tomorrow. We happened to get here just in time for the Bern Stadt Fest (city fest), which is a city wide party. Last night, there were huge sound systems and DJs in the streets, blaring pulsating music until the wee hours of the morning. My German friend tells me that Bern is otherwise pretty “sleepy.”

It made me a little grumpy last night, because after the four hour train ride, I was ready for quiet. But now that I’ve had some time to rest, I’m kind of delighted that there’s a city wide party going on today. It’s my birthday, after all!

I think we’ll take a long walk today and see what’s in Bern. Then tomorrow, we’ll head to somewhat quieter Küsnacht for six more nights.

I’ll try to lighten up… in more ways than one!

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