Featured photo is of that amazing soup we had at Falken last week. I need to seek out a recipe for that. It was a mind blower!
It might not be easy to come up with ten things I learned in Küsnacht, since it is a part of Zürich, and this was our third trip to that city since 2021. But, I’m going to do my best, because people seem to like these quick and dirty wrap ups of our travels. So here goes…
10. Sonne Hotel is very convenient to the C.G. Jung Institute.
When Bill and I visited Zürich over the summer, we looked into book the Sonne Hotel, since it was so highly recommended by others. It was booked solid! But now that we’ve stayed there, I know firsthand how easy it is to walk to the Institute. Tina Turner’s former estate, Villa Algonquin, is also very close!

9. The Junior Suite at the Sonne Hotel is huge, and offers lovely views of Lake Zürich.
I’m glad I sprang for that room, if only so I could watch the boats on the lake. I could have sat in that room all day and watched activity on the lake and the changing weather. I don’t think I would have ever gotten bored.
8. The Stadt Rapperswil steamboat is worth the price of admission.
When we decided to take our lake cruise last week, we didn’t know that we would be on the Stadt Rapperswil, which is a steamboat that was built in 1914. It was really fun to take that particular vessel around the lake. I also thought it was more comfortable, because instead of hard plastic chairs, there were wooden benches to sit on. But it’s not a shuttle boat, so if you just want to go from point A to point B, you should take a shuttle boat.

7. Sometimes being a go-getter pays off!
Both Bill and the dark haired lady at our hotel showed me that sometimes in life, you just need to go for it! Exciting things can happen that will change your life.
6. Küsnacht is relatively peaceful.
Compared to Seefeld, where we stayed over the summer, Küsnacht is like an oasis of calm. I noticed there was a lot of traffic there, but it wasn’t nearly as noisy!
5. It’s fun to have a boat stop right outside of your hotel.
I loved that we could hop on and off the boats right outside our hotel. Talk about convenient!

4. Falken is currently my favorite restaurant in Küsnacht.
We enjoyed a wonderful meal at this restaurant, which is within a six minute walk of the Sonne Hotel. I learned what Cassata and Crema Catalana are, and now I want to learn how to make creamy red pepper based soup that tastes of nachos…

3. Don’t try to smuggle meat, tobacco, or booze into Switzerland.
We weren’t trying to do that, but we’ve heard horror stories of people who were caught doing it. And we were stopped by a border guard on the way in, wanting to know if we had any contraband.
2. If you dine in Switzerland, you will be able to tell where everything you eat was sourced.
I noticed on all the menus, there were notes about where everything came from. Perhaps your fish was from Germany, or you ordered a steak from Ireland. I guess that’s a local law. Maybe it has to do with this…

And 1., Every time I go back to Switzerland, I like it a little bit more.
The first time I visited Switzerland, back in 2008, I didn’t really like it that much. I thought it was clean and beautiful, but something about it seemed a bit soulless. But since then, I’ve been back a bunch of times, and every time I go back, it appeals more to me. Maybe it has to do with having a lot more money now than we did in 2008… But then, I guess the C.G. Jung Institute might change that for us… not to mention the U.S. government.
Well, that about does it for my Küsnacht series. I did enjoy visiting Switzerland again. I have a feeling I’ll be getting to know it even better, if things go the way they look like they’re going. But we’ll see what happens. For now, I’m grateful for the memories of this past trip, and the beautiful photos and videos I managed to take, not to mention the people we met and the smiles we enjoyed. There seemed to be even more smiles than ever this time. I hope it’s a good omen.
Thanks for reading!





















































































































































































































































































































































































































































































You must be logged in to post a comment.