C.G. Jung, short breaks

Ten things I learned in Küsnacht…

Featured photo is of that amazing soup we had at Falken last week. I need to seek out a recipe for that. It was a mind blower!

It might not be easy to come up with ten things I learned in Küsnacht, since it is a part of Zürich, and this was our third trip to that city since 2021. But, I’m going to do my best, because people seem to like these quick and dirty wrap ups of our travels. So here goes…

10. Sonne Hotel is very convenient to the C.G. Jung Institute.

When Bill and I visited Zürich over the summer, we looked into book the Sonne Hotel, since it was so highly recommended by others. It was booked solid! But now that we’ve stayed there, I know firsthand how easy it is to walk to the Institute. Tina Turner’s former estate, Villa Algonquin, is also very close!

9. The Junior Suite at the Sonne Hotel is huge, and offers lovely views of Lake Zürich.

I’m glad I sprang for that room, if only so I could watch the boats on the lake. I could have sat in that room all day and watched activity on the lake and the changing weather. I don’t think I would have ever gotten bored.

8. The Stadt Rapperswil steamboat is worth the price of admission.

When we decided to take our lake cruise last week, we didn’t know that we would be on the Stadt Rapperswil, which is a steamboat that was built in 1914. It was really fun to take that particular vessel around the lake. I also thought it was more comfortable, because instead of hard plastic chairs, there were wooden benches to sit on. But it’s not a shuttle boat, so if you just want to go from point A to point B, you should take a shuttle boat.

7. Sometimes being a go-getter pays off!

Both Bill and the dark haired lady at our hotel showed me that sometimes in life, you just need to go for it! Exciting things can happen that will change your life.

6. Küsnacht is relatively peaceful.

Compared to Seefeld, where we stayed over the summer, Küsnacht is like an oasis of calm. I noticed there was a lot of traffic there, but it wasn’t nearly as noisy!

5. It’s fun to have a boat stop right outside of your hotel.

I loved that we could hop on and off the boats right outside our hotel. Talk about convenient!

4. Falken is currently my favorite restaurant in Küsnacht.

We enjoyed a wonderful meal at this restaurant, which is within a six minute walk of the Sonne Hotel. I learned what Cassata and Crema Catalana are, and now I want to learn how to make creamy red pepper based soup that tastes of nachos…

3. Don’t try to smuggle meat, tobacco, or booze into Switzerland.

We weren’t trying to do that, but we’ve heard horror stories of people who were caught doing it. And we were stopped by a border guard on the way in, wanting to know if we had any contraband.

2. If you dine in Switzerland, you will be able to tell where everything you eat was sourced.

I noticed on all the menus, there were notes about where everything came from. Perhaps your fish was from Germany, or you ordered a steak from Ireland. I guess that’s a local law. Maybe it has to do with this

And 1., Every time I go back to Switzerland, I like it a little bit more.

The first time I visited Switzerland, back in 2008, I didn’t really like it that much. I thought it was clean and beautiful, but something about it seemed a bit soulless. But since then, I’ve been back a bunch of times, and every time I go back, it appeals more to me. Maybe it has to do with having a lot more money now than we did in 2008… But then, I guess the C.G. Jung Institute might change that for us… not to mention the U.S. government.

Well, that about does it for my Küsnacht series. I did enjoy visiting Switzerland again. I have a feeling I’ll be getting to know it even better, if things go the way they look like they’re going. But we’ll see what happens. For now, I’m grateful for the memories of this past trip, and the beautiful photos and videos I managed to take, not to mention the people we met and the smiles we enjoyed. There seemed to be even more smiles than ever this time. I hope it’s a good omen.

Thanks for reading!

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C.G. Jung, short breaks

Four nights of “Sonne” in Switzerland… (part five)

We woke up early on Sunday morning. I think we were both eager to get on the road and head home. I was missing the dogs and running out of clean clothes. Unfortunately, on this trip, I ate a few things that dripped… some drippings ended up on my shirts! I was also feeling eager to write and play my guitar. Lately, I’ve been doing a lot of music videos, which I find helps me maintain some serenity.

We packed up our stuff and loaded most of it in the Volvo, then went down for our last breakfast at the Sonne Hotel. On Sunday morning, it was quieter and much less crowded in the breakfast room. I guess people were sleeping in a bit.

I noticed service was a little slipshod on the last morning. No one brought us little mini smoothies, as they had on the other three mornings. The chafing dish that normally had eggs and bacon was empty. That was okay with me, but a German woman complained about it to one of the young staffers. Maybe Sunday is the day when new people learn the ropes. I noticed the friendly seasoned waiter who had taken care of us on the other mornings was a bit later coming in on Sunday.

At one point, as I was enjoying a mini cinnamon roll that I hadn’t quite finished, a young man grabbed my plate from in front of me! I was a little shocked, since that’s the kind of thing I would expect in the United States. I don’t think I’ve ever had a plate cleared in Europe before everyone at the table had finished eating. I guess there’s a first time for everything. I didn’t protest, though, because I’d had enough, and really had only wanted to taste the roll, anyway. I’d been admiring them every morning, but only tried one on the last day.

We saw the dark haired lady again on that morning, as we were finishing breakfast. Like us, she was checking out that morning. She told us she’d gone back to the cafe at the Lindt Factory and noticed that they had a “help wanted” sign up. They were strictly looking for part time help. This lady– a US citizen from Los Angeles– went up to the manager and asked to apply for the job, even though she doesn’t speak German. And they actually offered to interview her! What a go-getter!

She said that since she works for her family’s business, she can do remote work. And she likes Switzerland so much that she’d like to move there. If she has a part time job, she can establish residency. Then she started talking about apartments, and how she’d had trouble finding something in her price range that wasn’t snapped up immediately. I’m not sure if she meant short term apartments or long term ones, but I did clue her in to the Apart-Hotel Hugenschmidt, where we stayed in the summer. It’s not meant for long term renting, but she could stay for a short time and have a kitchen. It wasn’t necessarily a cheap place, but it was less expensive than the Sonne Hotel. They also have regular rooms.

I also told her about the B2 Boutique Hotel, although that’s in another part of the city, and maybe not that convenient. It has a great spa and cool library, though. That’s where we went the first time we visited Zürich in 2021.

We explained to the dark haired lady that we were in the city because Bill wants to study Jungian psychology and become an analyst. He said it was a totally new direction for him, which it is… I mean, it seems surprising that a career soldier would want to become a psychoanalyst. On the other hand, there is a real need for people like Bill to be able to relate to servicemembers who need mental health services… or even just someone to talk to who understands that life.

While we were talking, the dark haired lady spontaneously gushed about Bill and me being good people. As if she was compelled, she looked at Bill and said, “I can tell that she loves you very much.” I was taken aback, since we still didn’t even know her name. But she said she could tell there is a lot of genuine love between us. I have to say, she’s right. My mother-in-law told Bill the same thing about me. It was kind of surreal, but it’s not unusual at all for us to have surreal moments when we travel. If you’ve been reading this blog, you probably already know that!

I don’t know what to make of the dark haired lady blurting out that she can see that I love Bill. I know that I sometimes have a tendency to blurt things out– sometimes it’s things that other people are thinking, but don’t want to say out loud. Sometimes the message goes over well; sometimes it doesn’t. But it does my heart good to know that people can see that for all my faults, I do genuinely love my husband very much and want the best for him. He’s the best thing that has ever happened to me, and together, we have been so blessed to be able to enjoy many wonderful adventures. If not for Bill, I could not share these stories.

So, we said our goodbyes to the lady, and wished her luck on her plan to reside in Switzerland. I hope things turn out the right way for her. I have a strange feeling we will run into her again. This isn’t a crazy notion, either. I have a habit of running into people… sometimes I bump into folks I haven’t seen in decades. I also have a habit of meeting people who know people I know. There have even been times when I’ve met people from other continents who know people I know. So, if we run into the dark haired lady again, I won’t be surprised at all. Maybe we’ll visit the Lindt Factory again and see her in the cafe, perhaps even as an employee!

After we said goodbye to the friendly waiter who had taken care of us at breakfast every day, Bill got the rest of our stuff from the room, while I did one last check to make sure we had everything. After a quick visit the to WC, we checked out of the Sonne Hotel and mounted up. A man with a slightly Germanic accent asked if we were leaving our prime parking spot. Bill answered affirmatively, and he quickly got in his fancy gas powered SUV so he could vacate the spot he was in. It was a spot for electric vehicles. It’s just as well we were leaving, as the restaurant is going to be closed at the hotel for a couple of weeks while they renovate.

The weather was still pretty crappy as we made our way out of Zürich. I took a few shots from the car, wishing we’d ventured deeper into the city. But I have a feeling we’ll be back soon. Bill has one more interview. Last night, he had a session with his analyst, and the analyst said, “It sounds like you’re in.” I will be shocked if he doesn’t get accepted.

Sorry about the quality of these pictures…

It was relatively smooth sailing leaving Switzerland, but once we got to Germany, the weather got rainier. There was also a lot of traffic, as it was a holiday weekend in Germany (German reunification day), and lots of people were returning home. There were also transportation strikes at the airports, which probably also affected traffic. The GPS kept adding time to our estimated arrival. I think we were originally supposed to get home at about 1:30 PM (without any stops). But thanks to traffic and a rather long lunch stop, we were on the road until about 4:30!

Below are a few photos from the road trip. When the GPS alerted us to a Stau, we stopped at a place called the Schwarzwald Stube and had lunch. It was surprisingly good, although the service was pretty slow. I was glad we hadn’t gone to the very crowded McDonald’s across the street. And bonus– they had a vending machine that was selling sex aids in the ladies room!

Bill went to get Noyzi and Charlie. I wasn’t with him when he picked them up, but he said that Noyzi actually gave him a hug. He got on his hind legs and wrapped his forelegs around Bill’s waist. Charlie was running around all excited to see “dad” again. They were glad to go to the Birkenhof… and they were just as glad to come home.

So ends my commentary about our latest trip to Switzerland. Bill is going to go to Bavaria next week, and he’ll be gone for three weeks, so this blog may get a bit boring… or maybe not. It might be time for a few culture posts.

Anyway… I’ll try to wrap this up with my usual “ten things I learned” post, either today or tomorrow. Stay tuned!

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C.G. Jung, short breaks

Four nights of “Sonne” in Switzerland… (part four)

By Saturday morning, I was starting to look forward to going home. But we still had a full day in Switzerland and no big plans for how to spend the time. Bill said the weather would probably be turning later in the day, but on Saturday morning, it was sunny and temperate.

We went down to breakfast and sat in the first dining room, as the breakfast area was full of people. Obviously, Friday was a big day for people checking in, as the room was bustling! The family with the German Shorthaired Pointer was also there. I got a kick out of the “grandpa”, a funky guy maybe Bill’s age, who was rocking red socks and bright orange shoes. Once again, I admired their beautiful dog, who was lying on the floor near their table. We heard him and another dog before we went down to eat. Later, we saw the family with a Schnauzer, who I guess wasn’t as laid back as their GSP was.

The table where we sat wasn’t the best, since people kept coming in and out. But at least no one slammed into my back, and I didn’t have to look at myself in the mirror!

After breakfast, we decided we’d just hop on a boat and take another boat cruise. Yes, it’s true that we took a boat cruise when we visited in July, but I really didn’t feel like going into the city and pounding the pavement. I wasn’t in the mood for crowds. Given that the boat stop was just outside the hotel’s doors, it was just too perfect to get on a long lake cruise and take photos. So, that’s what we did… but the coolest thing about that decision was that we took the 12:47 cruise from Küsnacht, and it wasn’t like the last boat we were on. We lucked into taking the 100 year old steamboat “Stadt Rapperswil”. In almost all ways, it was better than the last lake cruise we took, back in early July.

A short video showing the machinery of the boat, as well as a later boat in the swells of the lake during a storm!

I took some photos on our four hour cruise, which started and ended at the Küsnacht stop, rather than Bürkliplatz, which is the big pier near the inner city of Zürich. While we were waiting for our boat to arrive at 12:47, we noticed the dark haired lady from breakfast. I don’t think she saw us.

There was also an American couple, the female half wearing a Budapest sweatshirt. When we got on the boat, she annoyed the purser by asking if they could get off in one stop, as they wanted to go to Zürich. What they’d hoped for was a shuttle boat going to the city, but they got on the long cruise going to Rapperswil, instead. The guy was willing to work with them, but I could tell he was irritated as we paid our first class fares. This cost about 86 francs (for both of us), but it was basically a pass for ALL boats and trains until 5AM Sunday morning.

The below photos were taken before the weather turned to shit. We had lunch onboard. I made the mistake of having a burger, which I didn’t enjoy, as it didn’t taste like the Angus beef it was supposed to be. I think Bill had a salad. I wish I had, too. At least the fries were good. I didn’t finish the burger. The Stadt Rapperswil was much more comfortable than the other boat we were on, back in July. I really liked the bench seating.

We were getting close to Küsnacht when it started to sprinkle. We responded by moving inside, sitting at the end of the dining area with a half liter of white wine. Looks like Halloween is catching on in Switzerland, as there’s a costume party planned for the boat…

We made dinner reservations for a restaurant in Küsnacht called Falken. To be honest, I kind of wasn’t in the mood to go there. The weather was bad, and I was kind of wanting to just spend a quiet evening in… But, as it turned out, Falken was a really excellent restaurant, well worth the trip in the rain. By the time we started walking there– maybe about a six minute walk from the hotel– the rain had mostly ended.

It’s good that we made reservations, because the restaurant was pretty full, a good sign of its quality. And Bill and I both really enjoyed the food. He had scallopine with a light port sauce and a side of roasted potatoes, and I had chicken with lemon and garlic and a side of herbed risotto. I loved the “amuse” they sent out, a rich, creamy red pepper soup that had kind of a “nacho” flavor. I’d love to learn how to make it for the rainy, cold weather that is coming soon. And the best part of the meal was dessert– Crema Catalana for me, and Cassata with maraschino for Bill. Falken was definitely my favorite of the restaurants we visited on this trip.

We finished up dinner at a reasonable time and walked back to the hotel. Then we got into bed and listened to a video made by Bill’s daughter. We responded to her while in bed– at about 9:30 PM– and then enjoyed our final slumber at Hotel Sonne.

The next post will be the last one of this series, and it will include the story of the most “surreal” thing that happened on this trip!

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C.G. Jung, short breaks

Four nights of “Sonne” in Switzerland… (part three)

We woke to partly cloudy skies on Friday morning. I had been thinking maybe we could go somewhere outside of the city, but those hopes were dashed when Bill made an appointment to have his second interview with one of the analysts on his committee. Not that I was disappointed… It put him a step closer to completing the application process.

We went down to breakfast and chose a table by the wall. The day before, a guy had sat in the chair right behind mine in the dining room. He kind of slammed into me while I was finishing up. I was determined not to let that happen again, so I sat on a bench against the wall, facing away from the mirror that offered unwelcome reflections of people eating. Seriously… why put mirrors in a dining room? Who wants to see themselves chowing down? 😃 Not me.

We saw the slender, dark haired lady we had talked to the day before. She came in as we were finishing and waved hello to us. We also saw a family with a toddler aged boy and the most beautiful male German Shorthaired Pointer. The dog was very sweet, but his owner seemed a bit uptight. I noticed when the dog moved, he didn’t put weight on one of his forelegs. He held it up and hobbled on three legs. But he was otherwise very bright and beautiful, with a gorgeous shiny coat. He was also pretty well behaved.

After breakfast, Bill and I made our way to the train station. He had purchased two first class tickets for us to go a couple of stops, then get on the tram, which is not as fancy, but would take us straight to the analyst’s office near the Opera House in Seefeld. As we waited for the train, I looked up at someone’s balcony overlooking the tracks. They had big plants on the balcony, maybe to make it look more inviting as an outdoor space. I couldn’t help but think I’d hate to live by railroad tracks. I did that in South Carolina, and it got old pretty fast!

The train came and we made our way into the city. The analyst, a guy I’ll call J.J., shares his office space with another therapist. As we were walking into his building, a lady with a dog came out. We later found out that she’d had to bring the dog with her to her session. I immediately liked J.J. for accommodating his client’s dog!

I waited for Bill while he had his interview, sitting in a rather uncomfortable straight backed chair. I passed the time with games and reading my latest book, which is about Alexei Navalny. It’s a fascinating book, but a bit depressing. I have to take it in short stints. I look forward to finishing it.

When Bill was finished, he came out of J.J.’s office with a huge smile on his face. I knew the session had gone well. He told me that J.J. had said he would make a “fantastic” analyst! I don’t think that was flattering bullshit, either. I have always thought Bill would be good in such a role. He’s a natural healer, a kind, caring person, and a good listener. Maybe it’s time for a change in direction. I know that eventually, it will be time for him to do something new.

We decided to have lunch at a place called Brasserie Schiller, which is a bustling restaurant by the Opera House. The place was full of patrons, but we managed to score a table. Our waitress was a friendly older woman with a lot of personality. She struck me as a worldly type of person who would be a lot of fun to hang out with outside of work. She seemed like the type of person who swears a lot, enjoys a drink, and probably smokes, too.

We were in a celebratory mood, so we had a nice big lunch… I had entrecote (rib eye steak). Bill had venison. We skipped the starters, because we wanted dessert. That was a consistent theme during this trip! For dessert, I had chocolate mousse, and Bill had a lemon tart.

Our lunch was very luxurious and leisurely, and we were among the last patrons to leave before the pause. Our waitress told us she had to set up for a special event that evening. I looked outside and saw that it looked like they were setting up a stage for some kind of festival. We paid her and got out of her hair. Having been a waitress myself, I understand the pain!

Instead of taking the tram and train back to the hotel, we decided to take one of the shuttle boats. It took quite a bit longer, but we had the benefit of lake views and watching people… I also watched a spider make its way down from the ceiling, spinning its silk just behind Bill’s head. He doesn’t like spiders, so I smirked when I told him there was a spider climbing down its silk. The lady sitting at the table next to us seemed horrified as she looked for it.

When we got back to the hotel, it was late afternoon. I laid down on the bed for a rest, and soon fell fast asleep. I think I was out for about two hours. We were so full from lunch that we skipped dinner and went to the bar, instead. A group of Americans were in there, being pretty loud… But that didn’t stop us from enjoying the bartender, cocktails, and the bar that looked like the bow of a boat. To be honest, I would have preferred beer, but besides an unremarkable Helles on draft, they only had Erding Weissbier in bottles, and I didn’t want that. Our ex landlady is from Erding, and I didn’t want to be reminded of her.

I also got some nice images of the sunset. Lake Zürich is like an ever changing canvas.

Saturday was our one day with no plans. I will write about that in the next post.

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C.G. Jung, short breaks

Four nights of “Sonne” in Switzerland… (part two)

Featured photo is of the C.G. Institute in Küsnacht.

On Thursday morning, we woke up to partly cloudy skies. I looked out the window and saw a group of youngsters emerging from the shuttle boat. I assumed they were headed to school, and for a moment, I thought about how interesting it must be to take a boat to school every day. Below are a few photos I took before bed on our first night, and the first photo I took on Thursday morning…

We got dressed and went down to the Gaststube for breakfast. The Sonne offers a generous buffet with prosecco and juices, but they’ll also cook eggs to order. They even offer Eggs Benedict for an 18 Franc upcharge. Maybe I should have tried them one morning, but I was too enthralled by the Swiss breads. They also brought out little smoothies most mornings. We didn’t get one on our last day, but I think it was because some of their help was a bit incompetent.

About halfway through breakfast, a tall, very slender, dark haired woman came into the breakfast area. She was obviously American, and I noticed she was very kind and polite to the wait staff. Every request was buttressed by a “please” and “thank you”. At some point, she struck up a conversation with us. She told us she came from Los Angeles and had booked the Sonne after having to move from her original hotel in Zürich. I think she said her previous hotel was undergoing renovations, as was the Sonne. She mentioned she usually works from home for her family business, which apparently takes her to conventions around the world. She also said it was her first time in Switzerland, and apparently, she was smitten with it. She even mentioned how clean the air was… I thought that was amazing, since she was in the city. Imagine her reaction to the Swiss countryside!

During our conversation, we learned that she’d be checking out the same day we were. She also complimented me on my blue eyes! I told her she should take one of the long cruises around the lake and get some photos.

Before long, we had to excuse ourselves, because Bill needed to get to Seefeld for his two interviews. As we were saying goodbye, I noticed a distinct look of discomfort on the woman’s face. She grimaced as if maybe she had stomach pain. I said, “Do you need the ladies room? There’s one right there.” I pointed to the WC in the dining room.

She said she was okay, but I did notice that she slipped in there as we were leaving. I hope she was okay. I got the sense that maybe she was a bit high strung and/or maybe had digestive issues, although she definitely enjoyed the breakfast buffet. She was very thin, but otherwise seemed healthy and rather joyful.

Bill and I said goodbye to the lady, and I decided to take a walk and take some photos… There was a peaceful park near the hotel, where I saw lots of ducks and a hungry swan. I sat there and watched the lake for awhile, enjoying the peace and quiet as I doomscrolled Facebook…

I spent a couple of minutes observing this Swiss swan…

While I was sitting in the park, I heard the joyful shrieks of small children, all wearing their bright orange safety sashes and matching blue baseball caps. The small group of youngsters were shepherded by two women. They all held hands until they got near the trees, where they were allowed to play. It looked like maybe they were collecting leaves to observe. The kids were so cute, and seemed so carefree and happy just to be alive, enjoying the beautiful fall morning by the lake. I wonder what it must be like to be a child in Switzerland. It seems idyllic to me, but maybe looks are deceiving.

After a bit more time in the autumn sunshine, I decided to head back to the hotel. Bill sent me a message letting me know that his first interview had gone well. I decided not to have lunch, because after an hour break, he’d have his second interview, and then be done for the day. I did some reading and writing, and chatted with our friend, Meg, who was offering suggestions on things to see. Before long, Bill sent me another message to tell me he’d finished his second interview and was on his way back to the hotel. He said his interviews had gone so well that one analyst invited him back on Friday, so he could get both of the required chats done with him.

By the time he got back, we were both starved. We decided to walk to Küsnacht’s centrum, such as it is. Getting there involved walking through an underpass and up a hill, then passing through another underpass that ran past the train station and the COOP (supermarket). I was getting really cranky as it got later. Just when I was about to go into a supermarket to buy a Snickers or something, we noticed a cafe called World of Bonnie. I had noticed it on the other side of the train tracks, too.

I looked up World of Bonnie, because it was kind of an unusual place. This business is part cafe, part gym, part wellness and beauty salon. You can go there, work out, get your nails done, sit in a sauna, and then have lunch! Only in Switzerland, right?

We walked into the cafe, and a handsome, smiling young man invited us to have a seat. The place was mostly empty, except for a couple of men who were rather loudly discussing investment opportunities in Bermuda. One of the men was particularly animated and sounded a bit like a shyster.

I noticed the menu was heavy on healthy options– smoothies, sandwiches, quiches, and the like. They also had beer, and that’s what Bill and I had. I ordered a delicious club sandwich that had to be eaten with a knife and fork. Bill had a wrap. Both were really good, and the waiter was friendly and didn’t rush us. Like most of the Swiss people we encountered, he thought we were “on holiday” and was intrigued when we said we live in Germany. After I ate, I felt a lot better, and my mood was much more agreeable. The waiter beamed at Bill when he gave him a ten franc tip. He said, “This never happens in Switzerland!” Bwahahahaha! They probably don’t get a lot of Americans there.

We decided to make dinner reservations at a restaurant called Steinburg, which was very close to our hotel. I didn’t think I’d be too hungry for dinner, after I ate that big club sandwich for a late lunch. I was right. Steinburg turned out to be a nice place for dinner… Bill had veal cheeks and I had more fish– salmon trout on that occasion. I didn’t have a starter, but did opt for a “Colonel” for dessert– lemon sherbet with vodka. Bill had pistachio ice cream with cherries. We also enjoyed another bottle of Swiss wine– this time a red blend from the same winery as the previous night’s bottle.

Steinburg was a pleasant place for dinner, with views of the lake. I noticed another smiling face there, as a man who had originally been seated by the window moved to a table near us. His lady friend showed up a bit later, and seemed very happy together. That was a theme of our trip to Switzerland this time. I noticed a lot of people who seemed relaxed and contented. I took it as a good sign.

Perhaps against our better instincts, we stopped by the hotel bar for a quick nightcap. I was amused by the provocative artwork in there, along with the 90s era pop music. The bar looked like the bow of a boat!

After our nightcap, we went to bed. Although I had been looking forward to having a full day with Bill, I was glad he’d have the chance to have his second interview with one of the analysts. I decided to go with him and wait in the waiting room, rather than hang out alone in the hotel. More on that in the next post.

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Baden-Württemberg, C.G. Jung, Education, short breaks

Four nights of “Sonne” in Switzerland… (part one)

If you’ve been following my travel blog, you might know that my husband, Bill, has an interest in the Jungian approach to mental health. For the past few years, he’s been undergoing psychoanalysis with a Jungian therapist, reading a lot of books about Jung’s theories, and auditing courses at the C.G. Jung Institute in Küsnacht, Switzerland. For about a week over this past summer, we even spent a week in Zürich, so he could attend the summer intensive course at the Institute.

Although I earned a master’s degree in social work, and had been in therapy for a years before I met Bill, I have never been particularly interested in Jungian psychology, but it’s something that fascinates Bill. This year, he decided he wanted to apply for admission at the Institute and potentially become a qualified analyst himself. This is something he feels driven to do, and I’ve noticed that he’s a lot happier and surer of himself since he started therapy. So, aside from the fact that it’s his life, and his money, I am all for Bill becoming a Jungian analyst, if that’s what will make him happy. The bonus is, I get to tag along with him to Switzerland.

For this visit, we found ourselves at the Sonne Hotel in Küsnacht, a lovely establishment on the banks of Lake Zürich. The people Bill knows from the Institute have always suggested a stay there, because it’s within walking distance of the Institute, and Carl Jung himself used to like to drink beer there. We were unable to book a room at the Sonne Hotel over the summer; it was completely booked during our dates. However, for this visit, I was able to book a junior suite, which was a real treat, as the room was huge, and had amazing views of the lake.

The funny thing is, over the summer, Bill was traveling to Küsnacht to attend classes, and we were staying in part of Zürich known as Seefeld. This time, Bill had appointments with two Jungian analysts– both of whom have offices in Seefeld– but we stayed in Küsnacht! It didn’t matter that much, though, as the two areas are easily connected by train and tram, boat, or car.

Bill had already traveled to Lausanne, Switzerland to speak to one of the three analysts who each needed to interview him twice before he can enter the Institute. He did a second online interview with the analyst in Lausanne, and then scheduled one interview with each of the other two analysts in Seefeld. As we were preparing to go to Switzerland for the fourth time this year, Bill was planning yet another visit for later this year, as one of the two Seefeld based analysts prefers in person interviews. Still, in spite of the six total interviews he needed, Bill was very excited about getting started with the process of starting this program, which attracts people from around the world.

On Wednesday, October 1st, we loaded up the Volvo and headed down to Switzerland, with a stop at the Birkenhof to drop off Noyzi and Charlie. Noyzi especially loves going there. We had to wrap his left hind leg, because he has a touch of dermatitis.

Noyzi loves his “second home”! He barked all the way there!

Once the dogs were dropped off, we headed south. The GPS sent us down A81, which passes through our former stomping grounds of the Stuttgart suburbs. On the way there, we stopped for gas and a pee, and I was astonished to see parts of a windmill loaded on trucks. It’s hard to fathom how huge those things are when you’re driving or flying, but up close, they really are enormous!

We ended up stopping for lunch in Herrenberg, a little town not far from either of the villages we lived in when we made the Stuttgart area our home. Bill parked at the Bronn Tor parking garage, and when we exited, we found ourselves immediately confronted by Ristorante Rado, an Italian place we somehow missed on our many previous stops in Herrenberg. I’m not sure when this restaurant opened, but we left the Stuttgart area about seven years ago, so it was our first time visiting. I’m pleased to report that the food and service were excellent. It sure beat the hell out of eating at McDonald’s or Burger King, or having a cheap schnitzel at a rest area!

After lunch, we got back on the road, and passed a few familiar sights, including the huge elevator testing tower in Rotweil…

You never know when the border patrol is going to stop you for a check. This time, the Swiss did stop us, wanting to know if we were bringing meat, alcohol, or cigarettes into the country. We said no… or, actually Bill said something along the lines of “ohne” (without), when he probably meant “kein” (no). In spite of the flub, the Swiss guard got the message and waved us on to Zürich.

We arrived in the city in the late afternoon, and after several nervewracking moments navigating through rush hour, we finally pulled in at the Sonne, where there was a prime parking spot waiting for us. I snapped a few photos along the way. Sometimes they turn out okay.

A tiny young lady welcomed us to the hotel and checked us in, assigning us to room 310, which is a junior suite located in the hotel’s tower overlooking the lake. The door to the room is halfway down a flight of old stairs between the second and third floors. It would not be suitable for people who can’t manage stairs, but for us, it was a very nice place to spend four nights. When I compare it to where we stayed in Budapest last month, it was quite an upgrade! Of course, it also cost about twice as much per night! At this writing, prices start at 435 CHF per night. But that’s still cheaper than a lot of hotels in downtown Zürich!

The bathroom in the suite was a bit strange. Its walls didn’t go all the way to the high ceiling. It also had a bath/shower combo, which meant climbing over the tub to shower. But there were good toiletries, and the toilet was separated by a door. The room also had generous closet space, a small fridge, a TV, and a desk I could actually use. I also liked the mattress, which, for once, wasn’t way too firm!

The best part of the room was its windows, which were on three sides and offered stunning views. Of course, since they overlooked the boat stop for Küsnacht, they were also a source of noise. But that was a minimal complaint, especially given how noisy Seefeld was when we stayed in July, and Budapest last month. Compared to those two places, Küsnacht was blissfully peaceful.

We decided to have dinner at the hotel’s restaurant. We were lucky to be able to do that, as right now, one restaurant is closed for renovations, and the other closed yesterday for two weeks, as the ventilation system is overhauled. Bill and I both enjoyed fish dishes in the hotel’s charming Gaststube. We also had Swiss wine… a local blend of Sauvignon Blanc, Riesling, and Sylvaner.

After dinner, we were definitely ready to sleep. And sleep well we did. Stay tuned for part two!

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adventure, C.G. Jung, Education

Swiss Studies… Going home (part nine)

Early Sunday morning, Bill and I got up, had one last lovely Swiss bakery breakfast, and packed everything in the Volvo. It was kind of nervewracking, because the car was behind a locked gate, and there was a car parked behind it all week. I later found out, once we got back to Germany, that the proprietors had sent me a SMS message on my phone. I didn’t get it, though, because I was using a Swiss eSim card. Switzerland is not in the EU, so if I don’t use an eSim, my German cell service quickly maxes out on roaming.

Bill had already arranged with the proprietors as to when we were going to leave. I was definitely ready to go, although I can’t deny that we had a great time in Switzerland. Again, every time I go there, I like it slightly more. I’ve finally started to notice its charm, which wasn’t obvious the first time I went there. I mean, it truly IS a beautiful country, and interesting because there are four official languages. But for some reason, I just felt like there was no “soul” there. Having visited a few more times, I realized that the Swiss actually do have soul… they just hide it better than the French and Italians.

We were out of the apartment by about 8:30 AM or so, and we anticipated an easy trip back to Wiesbaden. But first, we had to get out of Zürich, which turned out to be more difficult than we anticipated. We did not go out of the city in the same way we came in, which was probably a smart idea, since the way we came in was very busy. But, the alternative route was also problematic, because parts of it were closed. Bill surmised maybe there was another bike or running race going on. I didn’t see evidence of that, but we did have to find our way out. The GPS wasn’t helpful, so I told Bill to just keep heading north, and eventually we’d find our way out of the city. I turned out to be right.

On the way out of Switzerland.

The drive home was pretty uneventful after that, although we did stop at a very crowded McDonald’s near Heidelberg. I wouldn’t necessarily choose McDonald’s for lunch, but it was convenient, and it was also near an erotic store.

The weather in Germany was overcast and kind of “blah”, which is typical. Switzerland was much sunnier and warmer, although I heard that it was hot in Germany, too. My ankles were very swollen, which now happens when it gets hot. One of the many joys of being in my 50s. /sarcasm

Once we got home, we did the usual unpacking and restarting everything. Bill picked up the dogs at 6:00 PM, and they were happy to be home. I made plans to write this series, which has now come to an end.

Overall, we both enjoyed this trip to Zürich. It really is a nice city with a lot to offer. For so many years, we avoided it, because it was close to where we lived. When Bill decided to investigate the Jung Institute, it became much more interesting. I’d still like to visit other Swiss cities, particularly Lausanne and Bern. And maybe it would be fun to spend some time near Lucerne, which isn’t far from Zürich. God willing, we’ll get our chance.

I also want to mention, the proprietors of the Apart-Hotel Hugenschmidt were very nice! They repeatedly thanked us for leaving the apartment in such a “tidy condition.” So… I guess we aren’t dirtbag tenants after all, ex landlady. 😉

Anyway… if you’ve been following this series, and I know a few of you have faithfully checked in every day, I thank you very much for reading. I have one last post to write for Switzerland– my usual “ten things I learned.” And I did, in fact, learn new things on this trip. So watch this space for that post, which could be posted here today or tomorrow. We’ll see.

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adventure, C.G. Jung, Education

Swiss Studies… The big finale– cruising on Lake Zürich! (part eight)

Saturday came at long last. I can’t say I wasn’t happy about it. Bill finished his time at the C.G. Jung Institute, and we had one last day to enjoy Zürich together. If you’ve been following this series, it should come as no surprise to you that we chose to spend our last day on the lake. But, instead of swimming, which is what I thought we might do, we decided to take a 4.5 hour cruise around the lake on a very nice boat.

This isn’t the first time Bill and I have done a lake cruise. Back in 2008, we visited Thun, Switzerland, and bought boat tickets that allowed us to cruise Lake Thun. I think, back then, we got second class tickets. We were broke back then. In 2021, we used the lake “taxi” to get from downtown Zürich to Küsnacht, so we could visit the C.G. Jung Haus/museum. We’ve done lots of river cruises, too, though we’ve never done one that last longer than an hour or so.

I enjoy lake cruises, because they offer the chance to take pictures from different vantage points, and because they’re relaxing. You can sit there with a beer and just enjoy the scenery. Maybe you might have lunch, too, which is what Bill and I did.

We took the tram to the opera house, then walked along the lake and over a bridge to the ticket office. I think, for the two of us, first class tickets were about 43 euros each. They covered the 4.5 hour cruise, as well as the tram ride back to the apartment. If we’d wanted to, we could have used that pass to pay for any public transportation until 5:00 AM Sunday!

Below are some pictures I took on the way to the dock…

Our cruise left at about 11:00 AM. It was perfect, since we’d be on the boat at lunchtime, and that would mean we wouldn’t have to hunt for anything before boarding. The ship was very nice, and included a full restaurant and toilet facilities. On the first class deck, there were many chairs to sit on, while I noticed benches on the second class deck. To be honest, I think the benches were probably more comfortable. The benches were flat, rather than molded and tilted. The chairs were kind of hard and at sort of a weird angle.

We were able to find a table next to the side of the boat, which allowed for easy photography. On both levels, there’s an indoor area for people to sit and have a meal. We had perfect weather, so most people were sitting outside. One guy even wore Lederhosen, but he was also speaking German. However, it didn’t look like he was wearing authentic Lederhosen.

I was pleased to see that the menu on the ship had dishes that were priced much like the land based restaurants are, even though they had a “captive audience.” There were salads, fish dishes, meat dishes, and snacks available, and a full bar. They also had specials. Bill opted for a Caesar salad with chicken and bacon, and I had the roasted chicken special with potatoes. Naturally, there was wine and water, too…

We saw lots of boats on the water, everything from little pedal boats to big vessels.

Our cruise took us all the way to the extreme southern end of the lake, which is where the charming, car free, lake side municipality of Rapperswil is. We didn’t get off the boat there, but I can definitely see us exploring it at a later date. It has a castle, restaurants, little hotels, and lots of Swiss charm. Rapperswil is known as the “town of roses” on Lake Zürich. It really is a pretty little hamlet. Of course, we also passed people sunning themselves on beaches, a small fest, and what appeared to be a nature preserve, where people could hike in the forest and then cool off by the lake. It took about two hours to get to Rapperswil from Zürich, and then another two hours to get back to the dock, where we started our trip.

We got off the cruise at about 3:00 PM. Bill decided to go ask the ticket folks if our tickets for the boat also covered the trams. While he was in line, a group of Aussies approached me and said they loved my “Trump Sucks” t-shirt, which I decided to wear on the cruise. We had a moment of levity and solidarity, as we expressed our mutual disgust for Donald Trump. And this week, it’s gotten even worse, and more apparent that indeed, Trump really does suck on multiple levels.

Ordinarily, I might not feel like I should wear such a provocative t-shirt in public. I probably wouldn’t dare do it in Texas, where a lot of MAGA Republican nutjobs live, and one might decide to off me with one of their high powered weapons. But here in Europe, the t-shirt appears to be a hit. I also wore it yesterday, while walking Noyzi and Charlie, and noticed big smiles from my neighbors. When I told my mom that I had that shirt, she groaned, but I told her that Europeans seem to be relieved when an American tells them they aren’t Trump supporters. He’s definitely NOT popular over here. I will confess, though, that I wondered if it was a good idea to wear the shirt. Again, it was one of the less sweaty ones I had with me on this trip. I got a few more photos on the way back to the apartment.

We had plans to light out of Zürich early on Sunday, so we spent a quiet evening in the apartment, packing everything up, and eating leftovers. I had a great time visiting Switzerland’s largest city, but it was time to go home and see my dogs, wash my clothes, and get back to my regular routine. However, if Bill plays his cards right, and things go according to plan, it’s possible that Zürich will soon become a very familiar place to us. And that’s kind of crazy to me, because when we lived in the Stuttgart area, it was only about a 90 minute drive from where we resided, and we never visited, even once! And now that we’re about four hours away, it could become more familiar…

But, of course, a lot depends on what happens in the next year… I guess we’ll just have to stay tuned for that.

The last post will be a short one about our drive home. Watch this space!

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adventure, C.G. Jung, Education

Swiss Studies… I visited the C.G. Jung Institute (part seven)

On Friday morning, Bill had one last seminar. Then, his plan was to come back to the apartment and spend the afternoon with me, before we went to Küsnacht to attend a “farewell/graduation” party for the participants. Some of the people that were attending the intensive sessions were finishing actual certification programs. And some were just curious folks, like Bill. The staff at the Institute were kind enough to invite me to attend the party with Bill, even though I wasn’t a participant, myself.

Once again, the people in the apartment over us were making a lot of noise. It was also a cleaning day for the staff. So I decided to go back to the lakeside and watch people some more. It was actually interesting, because it looked like they were doing some construction on the pier where people were entering the water. Some of the benches were moved, so I moved to another spot and got a slightly different vantage point.

I got some raw video footage, but for some reason, I’m having trouble getting it to turn into a proper video. So here are some photos of Friday’s visit. The weather was actually very nice that day. The skies were cloudy, making the temperature comfortable, especially with the lake breezes. The clouds also made the lake look otherworldly. A group of kids were entertaining me by jumping into the lake and racing. I also saw some really cool looking herons.

When Bill got back to the apartment, it was just after 1:00 PM. The weather had cleared up a bit, so we decided to go back to the Biergarten by the lake for another sausage lunch, and more photos of the lake. I could enjoy that Biergarten all summer. It’s really laid back, and surprisingly easy to get a good table by the lake. Unfortunately, I noticed that the pile of dog shit that was by the tree on our first visit, several days earlier, was still sitting there. But, on the positive side, it no longer stank. I know a lot of these photos look the same, but they are so pretty, it’s hard to choose just a few!

At about 3:45 PM, we decided to leave the lake and go get ready for the farewell event at the Jung Institute. As we were standing up to leave, a pretty, young Black woman with crutches approached with a big smile on her face. I smiled back and gave her a sweeping “welcome” gesture. It occurred to me that the mood is so much more relaxed in Switzerland than in the United States. There’s a whole lot less hostility. In fact, I didn’t mention it in yesterday’s post, but I wore my “Trump Sucks” t-shirt on Thursday, and some guy stopped me, gave me a big smile, and said, “I love your shirt!” That made me smile, too.

I was thinking of wearing a dress to Bill’s event, but it was too hot. I wore white pants and a t-shirt instead. Bill’s analyst was there, because he gave a presentation that morning. He said it was a casual event, even though some people were dressed up because they had actually graduated from the program. We took the tram for two stops, then got on a local train, which took us to the quiet community of Küsnacht, where Tina Turner lived for years, and where Jung lived, and began his famous institute. It really has a different vibe than the city does.

After we said hello to a few people, including Bill’s analyst (whom I picked out immediately, even though we’d never met), Bill gave me a tour of the facilities. We learned that the grounds are actually rented, which was surprising to hear. The institute itself is quite small, with only a few classrooms. It was pretty warm in the building, although one room had a balcony that opened to lake views and breezes. Bill’s analyst asked me what I do with myself when Bill is attending classes. I just laughed and said, “You haven’t had much exposure to military spouses, have you?” And it’s not even like I’m anything like most military spouses… it’s just that we tend to spend a lot of time fending for ourselves.

The spread was nice. They had jars of several different food items, including one that had smoked salmon, and another that featured lentils. There was also a lovely white chocolate dessert, and plenty of wine, water, prosecco, and juice flowing. The reception was very gracious and elegant, and I was impressed by the send off the Jung Institute gave a staff member who was leaving. They gave her two huge bouquets of flowers, chocolates, gifts, and many kind words. I got the sense that the staff and students were very close. I also enjoyed talking to some of the people who attended. Most of the time, when I go to events with Bill, it’s a military function. Military folks are, are a general rule, typically very different than people who are interested in Jungian psychology.

Küsnacht is such a beautiful area. Bill’s analyst said that when he was a student, there was a lady in town who would kick out her kids and rent out rooms in her house to Institute students. I’m not sure she’s still in business, but her offer must have been a real boon to people who were studying psychology.

As we were leaving to go back to the apartment, I got the sense that Bill will be applying to study, starting next year. The pandemic has made it so that it’s possible for him to do most of the work from afar. I don’t know what the future holds, but this is something Bill wants to do. So, he’s going to try to do it. We’ll see what happens!

Next post will be about our 4.5 hour cruise around Lake Zürich. Stay tuned!

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adventure, C.G. Jung, Education

Swiss Studies… A surreal dinner among strangers with stories (part six)

By Thursday morning in Switzerland, I was feeling ready to get back to Germany. I missed Noyzi and Charlie, and there were people in the apartment above us who were driving me nuts. In the early mornings, I’d hear a baby squalling. I’m not sure if it was in the above apartment, or a different place, but it was pretty loud.

Then, within an hour, the “wrestling matches” commenced. I call them “wrestling matches”, because that’s pretty much what they sounded like. I’d hear the pitter patter of little feet, then a big “BOOM” as something hit the floor or thudded, HARD. It happened over and over again.

It was nervewracking, because I couldn’t predict when the noises would happen, and they would startle me. Then, I would get annoyed until the cycle repeated. And it would go on for hours. I thought about saying something, but I didn’t know where the people were from, or if they spoke English.

So, I slathered on more sunscreen, gathered up my stuff, and headed back to beautiful Lake Zürich, for some peace and quiet. Well, at least I thought it was more peaceful… and honestly, it probably was quieter, even though there was construction going on in the lake and near it. There were also cool breezes.

I don’t actually recall much about what I did during the day on Thursday. Nothing sticks out in my mind. I do remember coming back in the afternoon, trying to read, and once again falling asleep, as I waited for Bill. But something DID happen on Thursday night at dinner.

When Bill got back to the apartment, we decided to go to the Greek restaurant again, Le Beaujolais. The same friendly guy waited on us. He asked us where we wanted to sit, and I chose a table next to the building. It was dirty, so he had to bus it for us. We sat down and Bill ordered some white wine. I ordered gyros, and he chose souvlaki.

We hadn’t been sitting there long before a group of young Swiss folks showed up. They sat at the table right behind us. Within the group, there was one woman, in particular, whom I found very annoying. She spoke in rapid fire Swiss style German, in a voice that grated.

Under normal circumstances, I probably wouldn’t have been as irritated as I was, but I’d been listening to dull, sudden thuds all day in the apartment. I was hot, and recovering from boredom, missing my own space, and the peace and quiet I have in my home. I also missed my desktop computer, because that’s the best place for me to write and make music.

So, the woman kept yammering in her Swiss dialectical German, and then she switched to English, when another person joined their group. I was trying to keep a straight face and get through dinner. And then, it happened…

In front of the restaurant, there was a very busy main drag. Trams go up and down that street every few minutes. There were also many cars coming and going, and people walking past. But, all of a sudden, the street seemed to empty out, and this man in a luxury sedan stopped right by where we were eating. There were no cars near him at all. His window was down, and he was playing loud music. It sounded like Louis Armstrong (Satchmo). The guy either lip synched perfectly, or sang along, complete with facial expressions and hand movements. It was like he was performing “When It’s Sleepy Time Down South” especially for us!

We all kind of stopped what we were doing and stared in amazement as this random guy in his car was singing to us… with loud Louis Armstrong blaring from his windows. It lasted for about one surreal minute, and he wasn’t interrupted by traffic of any kind. Some pedestrians gave him a quizzical look as they passed.

I heard the people sitting behind us murmuring, and suddenly I felt like we were all experiencing this weird, bizarre moment in time. Then I heard the annoying woman behind me say in English, “Now he’s going to want money.”

But just as suddenly as it started, it was then over. The guy rolled up his window and drove away, and traffic returned to normal. It was as if it had never happened. I wish I’d thought to take a picture or a video. He didn’t seem to want money. In fact, the whole thing seemed like a spontaneous act. For all I know, he does this every summer day, serenading random al fresco diners as he drives through Zürich. Maybe he just does it for his own amusement, to break up the monotony of life in such an orderly country. I did look on YouTube to see if anyone had caught him on video. Apparently no one has, yet. Or maybe I’m just using the wrong search terms.

Then, just as we were about to have a round of ouzo, the woman sitting behind us started telling a story in English about her brother, when he went into the Swiss Army. He’d forgotten his toothbrush, so his mother had to bring it to him. As she was telling the story, a man with a dog was passing. He came over and, although he was obviously a stranger to them, started a conversation. He’d heard the woman talking about her brother in the Swiss Army, and decided to tell the group about how he’d joined the Israeli Army and everything was provided, including toothbrushes.

The guy’s dog, a sweet, older, female, plopped down next to the talkative woman, and he told them (and us) about how he’d been a performer in the Israeli Army, and it had led him to Switzerland. He met his Swiss wife in Zürich, and worked in the arts there for many years. He said he’d been working as a clown, at one point. And he said his dog’s name was Gille (if I recall correctly). He said the name meant “comfort” in Hebrew, and added that she is a comfort to him.

Bill and I sat there quietly, not actively involved in the conversation, yet passively involved in that we were hearing it. Bill could have piped up, too, as a 30 year Army veteran from the United States. I could have spoken up and talked about how I have my own performances as a singer. But nowadays, it’s hard to tell how people will react to the revelation that Americans are near. I’m sure they knew we were Americans, anyway. Bill has told me that it’s easy to work with soldiers from other countries because, when it comes down to it, they’re all mostly cut from the same cloth, doing the same job.

Still, it was a very weird evening… surreal, even. As annoyed as I had been with that woman sitting behind us, I suddenly felt like she’d given us a gift. Because she was engaging the guy from Israel, and allowing us to hear his story.

Stay tuned for the next installment, when I describe visiting the C.G. Jung Institute and seeing where Bill might soon be a student.

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