I just tried Knuspr for the first time…

Hi y’all. I am currently living life on my own, as Bill has gone on another one of his marathon business trips to Bavaria. But I wanted to pop on here for a moment to write about a first time experience I had yesterday.

A couple of days ago, I was on Amazon.de shopping for a new capo for my guitar. The one I’ve been using has a rubber pad that comes askew sometimes. I start playing, and the guitar sounds shitty. It’s because the pad has doubled up on itself and the capo isn’t seated properly. Yes, I could probably fix the capo with some super glue, and it’s easy enough to straighten out the pad in the meantime. I guess I just felt like shopping. I actually meant to go to the music store last week and pick up a new capo, but we never got around to it.

As I was shopping for the capo, it occurred to me that I also needed a new razor. I had just thrown out my old one. I don’t actually need to shave much these days. I don’t grow much hair anymore, and what I do grow is blonde or silver. But I don’t like seeing or feeling the long hairs, especially in my armpits. So since I was already going to buy a capo, I went looking for a razor, too. I wound up putting what I thought was a razor in my virtual basket, but it turned out to be just a box of razor refills. I still needed the actual razor. 🙄

So, as I put the razor refills away, I looked in the bathroom to see if I could find a new razor. I didn’t find one then, even though late yesterday, I found one, plain as day, in the top drawer of the chest of drawers in our bathroom. I don’t know how I missed it– it was in a big pink box, and exactly the kind I needed. But I did miss it during that first search, so I was left with the wrong impression that I needed a new razor handle. And it couldn’t be just ANY razor. I required one that would work with the box of eight razor refills that I got from Amazon.

So I went back to Amazon, and somehow, I found that the only way I could buy a new razor through them was to use Knuspr, which is an online German Supermarket-Hofladen. In retrospect, this was pretty dumb thinking on my part. I could just go to the Rewe, which is a ten or fifteen minute walk from our house. They would probably have what I needed. But I’m lazy, and I figured I could write a post for this blog, so here we are.

The razor was about 10 euros, give or take. To get free shipping, I needed to spend 39 euros. I actually found it rather hard to do that. Bill left me well-stocked with groceries before he left, so I really didn’t need much of anything. Knuspr offers all kinds of products, though. They do actually have a dedicated Web site that is independent of Amazon, but they also have lots of stuff on Amazon, which ends up becoming a separate Knuspr order.

I still didn’t want to spend 39 euros, or pay several euros for shipping and handling, so I tried repeatedly to find another seller, other than Knuspr. I was unable to do it. So I resigned myself to shopping on Knuspr for the very first time.

Yesterday morning, besides the razor, I ordered several bags of pasta, a bag of risotto, a couple of bags of Doritos, a pastry wheel, a jar of mustard, a couple of jars of different types of pasta sauce, and bathroom cleaner. Oh, and I also ordered a couple of fresh pretzel rolls, too…

Two hours later, the doorbell rang, and there was a guy standing there holding four or five paper shopping bags. He said, “Jenny?” I answered affirmatively and thanked him. Each bag had my name on it. And there was all the stuff I ordered. How very convenient… and dangerous!

I was impressed by Knuspr. The service was fast, accurate, friendly, and again, super easy! Will I use it often? Probably not… It actually does my heart good to go to the Rewe to shop when Bill isn’t home. It’s healthy for me to shop in person– forces me to drive the car and interact with people. If anything, I practice a little German and engage with the world. But if, for some reason, I ever need groceries delivered again while I still live in Germany, I would definitely use Knuspr. It’s totally legit!

And yes, I know some people have been using services like Knuspr for years, but I’m kind of a luddite. It takes me awhile to jump on these kinds of bandwagons.

It looks like Knuspr is available in cities throughout Germany, although I don’t know how many specific places offer it. I just input my old postal code in their search bar, and was informed that– tut uns leid– they don’t offer Knuspr there yet. But even in somewhat rural Jettingen, there was still an Aldi nearby, and a huge Real (which is now a Kaufland). So Knuspr is a great convenience, but if you can’t use it yet, you’re not gonna starve here. Jettingen also has a few great farms nearby, where one can buy super fresh milk and produce straight from the source. I think we have farms in Wiesbaden, too, but they aren’t quite as obvious. 😉

I didn’t actually need to buy the stuff I did. I didn’t even need to get the damned razor, because I found one in the bathroom after I already made the order. But the stuff I bought, by and large, won’t go bad. I can always use another bag of pasta or a jar of sauce. And it gave me something to put in this blog today, as I plow through this latest business trip. So kudos to Knuspr for that. One more reason NOT to get dressed in the morning!

German lifestyle, Hessen, services

Yea for bulk pick up service!

Featured photo is AI generated, because I didn’t think to get a photo of our pile of discards this morning…

It’s about 9:00 AM, and a truck has already come here to pick up most of our bulky discards. This excites me, because that stuff has been cluttering the house for years. I’ve been bugging Bill to get rid of the old freezer he bought from a former co-worker for at least five years. He bought it in 2017 or so, when we lived in the old house, and it quit working in 2019 or so. It probably just needed a new freon bottle, but it seemed like that was more trouble than it was worth, so we never bothered. But it was a large appliance taking up space, collecting dust, and reminding me of yet another time when Bill should have listened to his woman. 🤨

I’m kidding, of course. He listens to me all the time. He just didn’t in that instance.

We also got rid of two US spec TVs that still work, but are outdated and not quite perfect. One was purchased in 2007 or so, when we lived in the Stuttgart area. The other was purchased at a Target in San Antonio. It was fine, until last year, when it became impossible to remove graphics from the screen. It bugged me enough that we got a new TV. The old one was collecting dust in the basement, next to the broken freezer.

At this writing, we’re still waiting for the trash pick up to get our old king sized mattress. That thing was a real bitch to move out of the house, mainly because it has no handles. We’d put it in Noyzi’s room after we replaced the old mattress. Last night, Bill and pushed that thing down the hall, and down the steps. It got hung up on the downstairs ceiling, but with some elbow grease and muscle power, we finally got it out the front door.

Bill’s two friends and co-workers came and helped us out last night, getting the freezer out of the basement. Bill had already taken the door off and removed the drawers. When they were picking up the freezer, the freon bottle released a puff of gas, which got Bill in the face. He wasn’t any worse for wear.

Noyzi and Charlie were absolutely DELIGHTED to meet Bill’s co-workers. I was so proud of Noyzi, especially, because there was a time when he was absolutely terrified of men. Now, he loves everybody. He’s learned that people are mostly good. And Charlie, of course, was his usual social self. He likes men, so he was very happy to meet the guys last night, both of whom are dog lovers, too! One of Bill’s friends noticed Charlie’s eyes staring out from a crack in the door. It was so cute. I wish I’d gotten a photo.

Now, as I look around the house, I see other items that need to be ditched. Bill says we can get stuff picked up four times per year. I don’t think we’ve ever had a bulk trash pickup in all the years we’ve lived over here, but it sure is a nice service. I see our next door neighbor is also ditching some stuff today, including a mattress.

I’m not sure what will happen next year. It’s entirely possible that we may have to move next year, but that’s true of any year. It’s a fact of life, when you’re in the military lifestyle– even after retirement. But it’s good to know that it’s easy to schedule these things, and they work out so well. There’s an app that is simple to use for scheduling. I have a feeling we’ll be using it again soon!

I’m not sure if this service is available everywhere. My German friend, who lives down near Stuttgart, says that it’s not available where she lives. It probably depends on the county. I’m sure she’ll tell me the scoop.

anecdotes, German lifestyle, Sundays

A weekend at home…

Although we had somewhat decent weather over the weekend, Bill and I decided to stay home and take care of a few chores. Or, actually, Bill did chores, and I made anti-Trump song parodies based on old songs by Blondie.

On Friday of this week, our old mattress, along with a freezer Bill bought from a former co-worker in Stuttgart, and a few other odds and ends, will be picked up and hauled somewhere. Since the freezer is tall, cumbersome, and heavy, Bill decided to disassemble the freezer as much as possible. He took off the door, and removed the drawers.

He also went out to buy more dog food, and while he was out, acquired a couple of large plastic bins. He put our Christmas stuff into the bins, and cleared out more junk that needs to be discarded or donated. Our basement looks a lot better now, and I look forward to having the space that will be made once we get rid of the freezer, which hasn’t worked since 2019.

Back in 2017, when we still lived near Stuttgart, I had suggested to Bill that maybe we should buy a stand alone freezer. That was because the house we lived in only had a tiny “dorm sized” fridge, with no freezer space to speak of. That fridge also barely worked, and though the landlady had presumably provided it, she accused us of DUMPING it on her when we moved out, and stealing our own fridge, which I purchased when we moved into that house. Anyway, instead of buying a new freezer, Bill decided to help out his buddy, an enthusiastic hunter, who was moving back to the States. He bought one of the three freezers the guy was unloading.

I was actually against that idea, since in my experience, used appliances don’t always work so well in the long run. We could also afford to get a new freezer, and I would have chosen a smaller freezer, in any case. But anyway, that freezer worked for a couple of years. It was a lot bigger than what we needed. And then, in 2019, it stopped functioning. It’s been taking up space in our basement ever since.

Aside from cleaning up the basement and dismantling the freezer, Bill also made homemade tomato sauce for pasta, which we’ll probably have tonight, and he brewed another batch of beer. It always amazes me how domestic my husband is, especially considering his background, and the fact that he actually has a wife who stays home. Some of the tomatoes were supplied by our landlord, who brought them over yesterday morning, while I was sitting on the toilet. It took me a moment to get to the door, and he was afraid he’d gotten me out of bed! Not quite! We also have a lot of cherry tomatoes from Bill’s gardening efforts over the summer.

Not surprisingly, the weather has gotten a lot cooler. That new air conditioner we bought last week is now becoming a lot less necessary, although we still use it at night, if only because the noise makes it easier to sleep. The new mattress is also an enormous improvement, although I’m finding that we need to break it in. Or maybe I need to get a new topper for it. Maybe next time Bill schedules a bulk trash pick up, we’ll get rid of the topper, along with the old sun umbrella in our garage, and maybe the air conditioner we replaced.

Bill also worked on lining up interviews for the C.G. Jung Institute. He has to go to Switzerland and have in person interviews with three analysts before he can complete the application process. Lining up the appointments hasn’t been easy, as two of the analysts are in Zürich, and one is in Lausanne. But he’s planning an overnight trip to Lausanne next week. Then, in October, he will travel to Zürich again for the other two appointments, as the analysts there have offices within walking distance of each other. I may go with him on the trip to Zürich, since it might also give me a chance to see Dr. Blair in Stuttgart and get my teeth cleaned. Bill has to pay for the interviews in Switzerland. But he’s so excited and interested in the program, that he’s willing to jump through the hoops.

The featured photo is of the rose bush in the backyard. It has a few blossoms. It’s been known to produce flowers until December, but this year, I think it will go dormant early. Our neighbor’s apple tree, which usually dumps apples all over the yard, is also pretty sparse in fruit production this year. That’s okay with me, since the apples that fall in the yard are usually eaten up by worms and such. There is no doubt about it, though… autumn is rapidly approaching.

Every German house we’ve lived in has had at least one rose bush– and they’ve all been different colors! Our first house had pink ones; second house had yellow ones; and here, we have red roses. The red ones are my favorites. I think this house might be my favorite, too, which makes sense, since it’s also the most expensive of the three!

This isn’t the most exciting post, I know… but on a more interesting note, Bill and I are going to Budapest, Hungary on September 7th, and we’ll be there until the 13th. So the travel blog will be waking up again soon.

German lifestyle, Hessen, Sundays

One last visit to the Rheingau Wine Week…

The weather was so gorgeous yesterday afternoon, that Bill and I decided to go to Wiesbaden and enjoy the last day of the Rheingau Weinwoche. As I mentioned last weekend, Sunday is our favorite day to go to this fest. It’s usually more laid back and low key than on Friday nights or Saturdays. I’m not sure what the fest is like during the work week. Our usual parking garage was “besetzt” (full) when we arrived, so we parked at the Kurhaus, which had plenty of parking.

We enjoyed a snack and some wines… I had a little quiche with bacon and garlic, and Bill had cheese bread sticks. We listened to the strains of live music and some American guy in a Nickelback t-shirt proselytising to a multicultural group. It was kind of annoying, because there was a smoker in the group, and when she finished her cigarette, she put her dirty ashtray at the table next to ours.

The carillon player at the Marktkirche was rocking out on what sounded like a very interesting cover of “Viva La Vida” by Coldplay. I love this about Germany… the churches are pretty secular.

This was a surprising music choice for a Sunday… I thought it was kind of cool, though.

We didn’t stay a long time at the fest. It was somewhat crowded, and Bill was not wanting to drink a lot of wine, since we drove. Still, it was a beautiful day with a perfect temperature– about 75 degrees Fahrenheit. I got a few more photos, just in case it turns out to be our last year getting to go to this particular festival…

We really have been fortunate to get to live here… Wiesbaden is a lovely place to live. Not that I didn’t enjoy Stuttgart, too… although the traffic was worse, and the local culture was a bit different.

I’m not sure what we’re going to do next weekend. There will probably be another wine fest somewhere close, or maybe we’ll visit another town. The possibilities are endless, and we really should get out more. Anyway, a new work week has started for Bill. Hopefully, it will be a productive one.

German lifestyle, Hessen

Last night at Breckenheim’s annual Wine Fest…

This weekend happens to be the weekend for Breckenheim’s annual wine fest. We were able to attend last night, and we had a great time listening to live music and trying wine from one of four vintners that were there. I got some photos and spent awhile talking to an American couple who had come to Germany to help one of our American neighbors with her kids. My neighbor’s spouse had to go back to the States, and she had to work, so an aunt and uncle came all the way from Massachusetts to help. They came over and introduced themselves.

I really enjoyed talking to both of them, but especially the wife. It turned out we had some things in common. We traded travel and waitressing stories, and we both expressed our chagrin at the current state of things in the USA. And she told me about how, when she was very young in the 1970s, she and a friend were camping in the Schwarzwald and wound up getting arrested because they were in an area where they weren’t supposed to be. And the cops, instead of kicking them off the property and issuing a fine, took them to the Stuttgart jail! She said they were really kind to them, and even gave them pillows and blankets, as well as tea!

I don’t know what Germany was like in the 70s, but I do know about the Black Forest. I would imagine there weren’t a lot of hotels open that could have taken them in, since it was presumably quite late. She said it seemed like the police were doing them a kindness by having them spend a night in jail. It was a great story, though. It ranks right up with my story about being trapped with my friend, Elaine, on the Georgia/Turkey border in 1996.

I’m sure I’ve written that story somewhere in the blog, but the short version is that Elaine and I arrived at the border too late and wound up having to spend the night in an office on the Turkish border, after the customs manager asked me if I’d go home with him. The next morning, we happened to catch the Greek bus back to Yerevan… it was a bus that went back and forth to Greece every two weeks to pick up goods, and it just happened to be there when we needed a ride back to Armenia. I think God was looking after us, because that story could have gone bad so easily!

Anyway, below are some photos and a video I took of the live entertainment, which was quite good. Please excuse my harmony! I was a little drunk. I love that we have these little celebrations in Germany, where people come together for wine and song. No one gets drunk or obnoxious, drives in a crowd, or brings weapons. People just have fun! The first photo was from earlier in the day, when they were setting up. The first night was very well attended, with lots of people making merry!

We sang along! Or, I did, at least…

German lifestyle, Hessen

A few photos from last night’s chilly wine stand…

Last night, we decided to go to the wine stand, which happens every other Friday, here in Breckenheim. There wasn’t a big crowd, probably because the weather was a bit iffy. We had rain and storms yesterday, but the sun also came out for awhile. The temperature was slightly brisk, especially for June. I brought a light wrap with me to ward off the chill.

I’m glad we decided to go, even if I did drink too much wine and woke up with a hangover. We ran into a really lovely elderly German couple who are always kind to us when they see us. They joined us at our table, and we practiced our German, while the wife practiced her English. They ate pizza, and offered us some, but we had chili on the stove.

Even though sometimes we feel a little party crashers when we go to the wine stands, we’ve really come to enjoy these community events. The people in Breckenheim are mostly friendly and inclusive… moreso than what we experienced when we lived in Jettingen and Pfäffingen. Sometimes I do miss living down near the Black Forest, though, if only because there was a lot to do, especially on the weekends. There’s a lot to do up here, too, but it has a different vibe. I especially miss taking hikes in the Schwarzwald. I could do that here, too, I guess… but the scenery is not as beautiful to me.

Anyway… here are a few photos.

We don’t always go to the wine stands anymore. Sometimes, we just don’t feel like it, or the weather isn’t good. I tend to drink too much wine when we do go… But I have to admit, with a few exceptions, we usually have a good time hanging out with our neighbors. We’ve been told that Breckenheim actually started the wine stand trend in this area, which is used to raise funds for different clubs. The clubs host the stands at the weekly markets, too.

We left the wine stand at just the right time. Bill was getting hungry, and he was very tired from an early flight back to Germany from Poland. Not long after we left, the sky opened up with rain!

Tonight, we have reservations at Landhaus Diedert. It will be the first time we’ve gone there for dinner. Tomorrow, we have lunch reservations at Villa im Tal. So stay tuned for lots of food pictures over the weekend! It’s also a religious holiday on Sunday and Monday (Whit Sunday– the final day of the Easter season– and Whit Monday). I think there are community events going on for that, too, including a raffle that Bill bought tickets for.

German lifestyle, religion, services

Trauerrednerin…

Today’s featured photo is an AI representation of a funeral speaker.

Sorry I missed blogging over the weekend. I have been laid up with a pretty nasty respiratory illness. Needless to say, Bill and I didn’t go out and do anything this past weekend, as he was the one who gave the virus to me. We are both still coughing a lot. Yesterday, I felt a lot worse than I do today, but I’m still not 100 percent well.

I found out this morning that my Uncle Bill died. I wrote a bit about him in my main blog, so I won’t rehash it here, except to say that his death brings up a topic I meant to write about a couple of weeks ago.

I went to our mailbox and found the card pictured below:

I was intrigued by this card, as I quickly realized that this woman is offering public speaking services at funerals. I had no idea this was a thing here in Germany. I asked my local friend about it, and she said that nowadays, it’s not uncommon for Germans to hire people to speak at funerals. It used to be that people went to church and when they died, a member of the clergy would speak at their funerals. Today, since people are no longer religious, there is no one official to speak at funerals. If no one close to the deceased wants to do it, they hire someone like Olivia Merz to speak for them.

I wouldn’t be surprised if some Americans are doing this, too, although people in the United States definitely seem more “religious” than most Europeans are these days. Here in Germany, if you are a church member, you have to pay a church tax, which may be reason enough for people not to bother with it. According to the Wikipedia link I posted, the tax can be pretty substantial, depending on how much money you make and where you live. However, the tax is deductible from the taxable income, which takes a little of the sting out of it. I guess they need the money to keep the churches so beautiful.

Anyway… I just thought the idea of professional funeral speakers was an interesting topic for this blog, especially since I’m not quite up to traveling or going out to eat right now. I don’t think we’ll be conducting any funerals in Germany, even if I did feel like dying yesterday.

Hopefully, Bill and I will both be on the mend enough to do something this weekend…

blog news, dental, German lifestyle, Health, Sundays

Mother’s Day in Deutschland, 2024…

We had big plans to do something fun this weekend. The weather is fine, with lots of sunshine and warm temperatures. Unfortunately, we never managed to get out yesterday, because we got bogged down with chores. By the time they were done, it was mid afternoon. So we ended up enjoying the backyard, which was freshly mowed and trimmed.

Bill cooked burgers on the grill and we enjoyed lots of beer and my ever expanding music catalog on the HomePod. We weren’t the only ones who stayed home yesterday. Our neighbors on both sides were also enjoying the weather in their backyards. The featured photo is of Deschutes Black Butte Porter, which was a welcome find in the Class VI store on post. I miss American craft beers.

This morning, I woke up with a horrible crick in my neck that really hurts. It’s somewhat better now, since I took some Advil. Fortunately, we can get Advil on post, as it’s not available without a prescription in Germany. The painkiller took the edge off the crick, but it still hurts to turn my head to the right. My stomach is also still bothering me a bit…

Bill finally made me an appointment with a gastroenterologist at the local hospital. Because we have Tricare insurance, they automatically give us the chief of the service. I guess Tricare is considered private insurance here, which means we rate the so-called “best” doctors. I’m nervous about the appointment, which happens a week before my birthday next month. I haven’t seen a physician since the spring of 2010. I saw a military doctor (who was a civilian) at the now defunct Fort McPherson in Georgia for what I’m sure are gallstones… Nothing was done then. This time, I don’t think I’ll be as lucky. 🙁 I expect this doctor will want to do some rather unpleasant tests… but maybe he won’t. We’ll see. Either way, there will be drugs involved.

I truly hate going to doctors. I was severely traumatized by one years ago, and it’s caused problems for me ever since. I pretty much have to be dying before I’ll go see one. Consequently, I have no recent medical history whatsoever, other than COVID-19 vaccinations. I am a little afraid this visit will prompt a cascade of medical attention… or, at least, they’ll encourage it. SIGH… and I am now at an age at which shit starts happening. Anyway, enough boring shit about my health. At least I don’t feel too terrible. The stomach thing is mostly just an annoyance. The crick in my neck is more of a nuisance on this Mother’s Day.

I was thinking maybe we’d go somewhere today, but again, it’s Mother’s Day, and that means a lot of people will be dining out. We once made the wrong decision to go out on Mother’s Day without a reservation, and it was almost a disaster. So, since it’s a big restaurant day, and because I don’t feel that great, anyway, I think we’ll stay home and enjoy the weather in our backyard. Or, I will probably do that after I take a nap. Right now, Bill is in the kitchen, cleaning up the oven. He sure is a sweetheart… Below are a couple of photos of lunches he packed for himself this week. Everybody gets a kick out of how beautifully presented and healthy his lunches are. Meanwhile, I would prefer to eat junk.

I don’t know how I ended up with a military veteran husband who is so in touch with his feminine side. But we sure do have a lot of fun together. I was hoping to book a short break somewhere this month, but we can’t seem to get the Hund Pension to answer email… As soon as they do, we will start building our next vacation, which looks like it will take place in Iceland. So… we’ll see what the next week brings.

Hopefully, whatever is causing my stomach issues won’t be anything serious… and I won’t run screaming from the room when I meet the doctor. I also hope he’s not the type to lecture… either way, I’m sure I’ll write about it next month. Tomorrow, Bill goes in to get the next part of his dental implant done. It will involve some minor surgery. Hopefully, that will go well for him. My own implant experience was not quite as traumatic as his is turning out to be.

We also heard from Bill’s younger daughter and her children. One of them made Bill’s day by saying he wanted to say hello to “Papa”. If you know our story, you know that is a very big deal. If you don’t know it and are curious, you can check the main blog… or just understand that parental alienation after divorce is a real thing and a huge problem. But, fortunately, Bill’s younger daughter inherited her dad’s capacity to forgive, as well as his good sense.

German lifestyle, Hessen, Luxury

Five hours of foodie decadence at Pizarro Fine Dining in Groß-Gerau…

On Thursday afternoon, Bill finally got home from his latest TDY trip. I was delighted to see him, especially since he was sporting a white beard. He said he’d quit shaving while he was working the nightshift in Bavaria. I think Bill is adorable when he has a beard, but I don’t enjoy kissing it, and he doesn’t like the upkeep. So, within a few minutes of his arrival home, he shaved. Then we started talking about future food and travel endeavors… 😉

I showed Bill a few places I found for a potential long weekend. We’re overdue for a trip outside of Germany. He said he’d see what he could do for time off, not to include the two days he’s taking to recover from sixteen days straight of non-stop work. I’ve mentioned before, Bill is not a night person, and he’s no longer a spring buck. He gets things accomplished, but it comes at a price when the job is done. I like this, because it means I can plan elaborate short trips, which often turn out to be our most memorable.

Before we make any serious plans for a long weekend, Bill wanted to go out to dinner. There was a time not so long ago when we used to go out to eat all the time. Nowadays, we’ve kind of lost the desire to get dressed up and go out to a restaurant. I think it’s a combination of us getting older and the pandemic, which got us used to hanging out at home all the time. Also, today happens to be the one year anniversary of the death of our beloved beagle-coonhound mix, Arran. While we wanted to celebrate him, we also miss him a lot.

Now… about Pizarro Fine Dining in Groß-Gerau…

At the time Bill proposed a night out, I was all for it. He went on OpenTable.de and found a new restaurant in the nearby hamlet of Groß-Gerau, which the GPS tells us is about sixteen miles from where we live.

Bill started reading about Pizarro Fine Dining on OpenTable, and then Googled the restaurant. He noted the solid five star ratings people on Google had given the place. He also noticed that the restaurant was mentioned by The Michelin Guide in 2023.

Pizarro Fine Dining has kind of a unique concept. Instead of having people come in and order what they want a la carte, they offer a set “Nuna Inka” menu, which is a tasting menu of different fish dishes coupled with healing herbs. They also offer “kitchen parties” and “daytime champagne matinees” every other week. Additionally, they have wine events, and are available to be booked for business events or parties. The next wine event, according to Pizarro’s Web site, will be held on May 10, 2024.

Last night’s fully booked dinner was the Nuna Inka menu. For 125 euros per person, patrons are welcomed into the restaurant at 6:30 PM, given snacks and an aperitif, and then at around 7:15, the first course arrives. Diners are welcome to pair the tasting menu with wine– alcoholic or non-alcoholic. Bill really liked the fact that there was a non-alcoholic wine pairing, which made it possible for him to fully enjoy the experience without worrying about drunk driving. Additionally, patrons are welcome to purchase a glass or a bottle of wine, and stick with that instead of having the pairings. And, of course, there’s always still or sparkling water. Pizarro has a whole beverage menu with all of the choices.

Yesterday afternoon, I was feeling kind of tired and didn’t feel like getting dressed up and putting on makeup. Nevertheless, I made myself go, because I’ve been cooped up alone at home for weeks. Besides, this blog needed some fresh content… and boy did we get “fresh” in spades last night!

*Probably the Rathaus. We will have to go back and explore.*

Five hours of food…

We arrived at Pizarro Fine Dining at 6:30 PM, parking our car at the handy public lot right across the street from the restaurant. We were greeted personally by Chef Julio Pizarro, and his friendly and capable waiter, who impressed us so much last night by speaking almost perfect English. It’s not that we’re surprised he spoke English so much as that our language is so pervasive in Europe now, and we don’t even have to ask people to do it. To be honest, it kind of puts us Americans to shame. There were only a couple of times when the English word for something escaped the waiter’s memory. Fortunately, ten years of living in Germany this time has made us both pretty proficient in restaurant German.

We had a seat at a table in the corner. My back was to what appeared to be a wine library. I took note of the music, which was a delightfully eclectic combination of jazz, world music, and 70s era pop. I found myself repeatedly “Shazaming”, when it was quiet enough in the restaurant. I’ll be adding more to my personal playlist, thanks to our visit to Pizzaro’s! Aside from the music, I also enjoyed the lighting, which became colorful after the round of snacks. With each new course, the lights changed, which added to the unusual ambiance.

Feast your eyes on the parade of very fresh food we ate last night… As you can see, it was very heavy on fish, which I enjoyed very much. In fact, I commented to Chef Pizzaro that it was a real pleasure to have such different cuisine in Germany.

This meal was– no lie– one of the best I’ve ever had in my life… and I have had a lot of good food. Every course practically exploded with different flavors and textures. There wasn’t a single course that offended me, and the only time I needed any kind of change was with the optional Wagyu course (25 euros per person). I don’t eat mushrooms or truffles, and that course had both. Bill enjoyed his the way Chef Pizzaro created it, while I just tasted the plain beef. Oh my GOD… that beef practically melted. It was so tender and flavorful!

While this was a long evening with lots of food and wine, I was neither stuffed nor drunk when we left there at about 11:30 PM. In fact, I remarked to Bill as we were eating that I was feeling markedly better, physically, than I was when we came into the place.

Remember when I mentioned that I was feeling kind of tired and not wanting to venture out anywhere? Well… I think there really were some healing qualities to the herbs in those dishes. Because after I had the first dish, following the three rounds of “snacks”, I literally started feeling better, physically. It was kind of cool. And I didn’t know the dishes had any healing herbs in them when I made that comment, as I didn’t read up on Pizzaro Fine Dining before we went on this culinary journey.

On our drive home, Bill and I kept talking about how amazed we were by the food and wine experience we’d just had… and how we’re definitely going to have to go back another time. But– word to the wise– this experience is not cheap. When all was said and done last night, we’d spent almost 500 euros, before the tip!

We’ve dined in some pricey establishments before, but this one was probably the most expensive of them all. But that included nine courses served at a leisurely pace, wine pairings, two bottles of water, the Wagyu supplement, a glass of 2001 Pauillac to go with the beef (16 euros), coffee and petit fours. The only option we didn’t add on is a cheese course (15 euros). We could have spent significantly less if we’d wanted to do that. But we were having such a good time, I just wanted Chef Pizarro to take our money.

Thanks to the relaxed pacing of last night’s dinner, we had the chance to chat with the chef, who personally brought out some of the food. After immediately pegging Bill as an American guy who works for the Army, Chef Pizarro told us he’d gone to college in Michigan. He landed in Groß-Gerau because his wife is German. What a gift it is for those of us lucky enough to live close to his restaurant! As we were leaving, we thanked him profusely once again, and promised we’d be back for another visit. And now, I’m spreading the word to others, in case anyone else wants to meet Chef Pizarro. Just be sure to make a reservation and bring your credit card or lots of euros!

I would not call Pizarro Fine Dining a child friendly restaurant, although there was a table with two well-behaved children in attendance last night. Dress is casual elegant, although I did see people in jeans. Chef Pizarro doesn’t do substitutions, except for pescatarian, which must be requested at least 24 hours in advance. Vegetarian options are also not available. If you have allergies or intolerances, you can let the chef know and he will make adjustments for that reason. My advice, though, is to just let Chef Pizarro take the wheel. He really is a wizard!

*We’ll have to visit Groß-Gerau again and check out this town…*

The featured photo is another shot of the Hamachi ceviche, which was my favorite of the courses… although that beef was certainly a contender!

German lifestyle

An insider’s guide to German grocery stores…

I’ve had the idea to write this post for… I don’t know… three years, maybe? I actually remember when I got this idea. I was in the city of Calw and Bill and I were at a Kaufland. I started thinking of all the grocery stores on the economy where a non-German might find themselves shopping. I thought to myself, “It might be useful to have a guide to some of these stores…” But at that time, I didn’t have quite enough experience to write the post and it got pushed to the back burner as I toured beer spas and wrote restaurant reviews.

In about 24 days, Bill and I will be moving to Wiesbaden. It will technically be our third German tour together, and his fourth in total (he was in Bavaria in the 80s, when he was a young lieutenant). I’ve seen a lot of German grocery stores now. Since today I was too lazy to do anything (because November is going to be a very hectic month), I’ve decided that today’s post will be about grocery stores, at least here in the Stuttgart area.

Here’s my usual disclaimer. This post is more or less meant for newcomers. It will consist of basic information, and does not represent all of the stores where you could be shopping. I am posting this with the hope that readers will use German supermarkets over the commissary. You will find that the food quality is mostly better and the cost of food is generally less expensive. We do use the commissary for convenience and when we want items that are strictly American. When we lived in Germany the first time, I will admit that we used the commissary more than we did our awesome local supermarket. This time, we shop a lot more on the economy and are better off for it.

First thing’s first. Grocery shopping in Germany is somewhat different than it is in the United States. When you shop at a German market, you either need to bring your own bags or buy bags at the store. Bill and I use RedOxx market tote bags. I like the RedOxx bags because they are very sturdy, made in the USA (Montana, to be exact), have a lifetime guarantee, and the business is owned by a veteran. They also sell their bags in a dozen pretty colors and will ship to APO. We also have a bunch of their other bags, too. Bill likes them because their design is very military and they are extremely well made.

Of course, you don’t need to use fancy bags. The cheap, reusable bags you can get at the commissary will also do the trick quite nicely. You will also have to do your own bagging, so after your stuff is rung up, prepare to pack your stuff. If you do need to buy a bag, the German word is “Tüte” (tooti).

Grocery stores in Germany don’t sell medications. If you want to buy over-the-counter drugs, you will need to visit an Apotheke (drug store). You will often, but not always, find Apothekes near grocery stores.

In German grocery stores, you can find things like shampoo, soap, toilet paper, and detergents. In some stores you can also find housewares, electronics, clothing, toys, and in many places, you can buy booze. Germany also has “drink markets”, which sell all kinds of alcoholic and non-alcoholic beverages, as well as a limited array of shelf stable groceries and other goods.

When you buy produce, in some stores you may have to weigh it and get a price tag sticker, which you’ll put on your produce so it can be scanned. The commissary has a similar system, so you’ll get used to it quickly.

Grocery stores in Germany are mostly closed on Sundays, with a few exceptions. In the Stuttgart area, the Edeka supermarket at the airport is open on Sunday. Although dogs are welcome in a lot of places, including restaurants, you can’t bring your dog to the grocery store. And, at many stores, you will need to use a euro coin to get a cart from the cart corral. They are chained together. When you return your cart to its proper place, you get your euro back. If you have ever shopped at Aldi in the United States, you know of what I write.

Many grocery stores have areas where you can drop off your empty bottles. If your store has a drink market, you can bring back the plastic bottles and crates of glass bottles (say, a case of beer), feed them into the handy machine, and it will spit out a receipt, which you can present to the cashier and get money off your order. Speaking of cashiers… do not be surprised, especially here in Swabia, if the person ahead of you counts out exact change, even if it holds you up. More than once, Bill and I have been behind someone who pays for groceries with a lot of coins. Remember that in Germany, some coins are worth more than two dollars! Be patient. Others will be patient for you. Also, some stores have shopper’s cards you can collect stamps on and redeem. Frankly, I never bother with them, but some people do. Don’t be surprised if the cashier asks you if you want one.

Also, a lot of stores will have restaurants or snack bars within them. In fact, even some hardware stores have food available. Our local Toom (hardware big box store) has a snackbar, of all things. Shopping in Germany is very civilized. Many stores also have restrooms and most don’t have a Klofrau looking for change, although that’s not always the case.

You might even find a CoinStar at your local store. Our Real now has a CoinStar, which I think appeared somewhat recently. After you’ve been here awhile and have collected a huge trove of coins, you’ll see how awesome that is! My husband’s first boss dumped his collection of coins on Bill and his co-workers before he left, with the direction that they should all go out to dinner. Someone took the time to count the coins and it added up to over 800 euros. Bill and his former co-workers had dinner, including family members, and only spent 500 euros! There’s still 300 euros left to use! You will collect a lot of coins while you’re here!

Okay… now here’s a very brief guide.

General grocery stores– hypermarkets

Edeka– I’ll start with Edeka, which is a very well-known German grocery store chain. Many towns have an Edeka, and they are pretty much my favorite of all the usual German grocery chains. It’s kind of a posh market, very clean, with really nice lighting and high quality products. As of 2017, Edeka is Germany’s largest grocery store chain and holds a market share of 20.3%. Chances are, your town has an Edeka. If it doesn’t, chances are the next town has one. We live in Unterjettingen and there is no Edeka in our town, but there are in Herrenberg and Nagold, both of which are less than a few miles away. Frankly, of all of the grocery stores in Germany, Edeka is my pick. It has everything I love about a grocery store.

Real in Jettingen.

Real– Jettingen does have a Real, which is a “hypermarket”. Real is basically Germany’s version of Walmart. Indeed, Real stores were originally Walmarts before Walmart was driven out of Germany. I don’t know for certain, but I think Walmart didn’t survive here because Walmart is famously anti-union and Germans weren’t down with that. Anyway, Real operates a number of stores in Germany and they’re a lot like Walmart, minus over the counter drugs. You can find almost anything there, but I hate going in there because it’s usually very crowded and hectic and I experience sensory overload with every visit. Still, lots of people love their Real, and I will admit we shop there often. Parking at our Jettingen store is free, which is more than I can say for the Edeka in either Nagold or Herrenberg (but some Edekas do have free parking). (Edited to add in 2024: Real is now defunct. The one in Jettingen is now a Kaufland.)

Kaufland– Germany’s fourth largest grocery store chain is Kaufland, which was founded in Germany back in 1984. Kaufland now operates almost 1,300 stores in seven countries across Europe. It reminds me a lot of Real, only with a slightly more upscale look and nicer lighting. You will find groceries there, but you can also find housewares, electronics, and clothing. Many locations also have drink markets.

REWE– REWE is a Cologne based grocery store chain with locations around Germany. To be honest, I haven’t spent a lot of time shopping at REWE, but our new home has one very nearby. There are also several locations in the Stuttgart area. The last REWE I visited was in Wiesbaden and it reminded me a bit of Edeka, only with harsher lighting.

The actual experience of shopping at any of these grocery stores is very similar. You typically enter through a “gate” and you have to pass through a cashier stand to exit, even if you don’t buy anything.

Discount grocery stores–

Aldi– A lot of Americans know about Aldi, because Aldi is slowly infiltrating U.S. culture. If you’ve shopped at an American Aldi, you are probably already familiar with having to use a quarter to get a cart. You also know that this store is no frills and has low prices. Our town has an Aldi, but I don’t go in there very often. It has basic stuff– frozen foods, bakery items, some beverages, ice cream, and some non food items. It’s the kind of place you go when you need to pick up a few items. Actually, according to Wikipedia, Aldi is Germany’s largest wine retailer. Who knew?

Lidl– Lidl is another discount store that is slowly gaining a footprint in the American market. Like Aldi, Lidl is very no frills, but it does have an interesting line of “American” products, which I blogged about last year. I wouldn’t necessarily recommend the Lidl versions of American products unless you need a laugh. However, given a choice between Aldi and Lidl, I think I’d choose Lidl, mainly because the stores seem newer and cleaner to me.

A city version of Netto.

Netto– Another discount market. Every Netto I’ve been in has been small and no frills, with an emphasis on frozen foods, a small array of beverages, and bakery products.

Penny Markt– Again, no frills supermarket. Emphasis on frozen food, candy, ice cream, and low prices.

Specialty markets–

Denn’s Biomarkt…

Denn’s Biomarkt– This is a national chain that specializes in “bio” (organic) products. The Denn’s chain is represented in several local communities, including Sindelfingen, Nagold, Ludwigsburg, Stuttgart, and Vaihingen. You can find bio fruits, vegetables, wines, and cheeses, as well as other natural products.

The Nagold Mix Markt.

Mix-Markt– This is a European market that offers products from Eastern Europe and the former Soviet Union. It was founded in Germany, but there are now stores all over Europe. It’s a great place to shop for exotic wines from countries like Georgia and Moldova, both excellent wine producing countries. Also, if you like Russian products, you can find them there.

“Feinkost” is another term with which you should familiarize yourself. A Feinkost is translated as “delicatessen”, but in my experience, Feinkosts also offer upmarket products. One well-known Feinkost in Stuttgart is Feinkost Böhm, which is a super fancy and expensive market downtown. It’s fun to shop there for special occasions and to see how much they’re selling Pepperidge Farm cookies for. Stuttgart also has the Markthalle, which has a lot of ethnic markets, meats, cheeses, produce, and desserts. Your town might also have a Feinkost, but it may or may not be as fancy as the one in Stuttgart.

Your local town may have its own specialty markets. You may find Turkish, Asian, Italian, Spanish, or even Portuguese specialty markets, depending on where you live. Keep your eyes peeled, because you can find some great stuff in the little ethnic markets.

Also, many towns have produce markets that happen several mornings a week and/or on Saturday mornings. You can also buy specialty meats at Metzgereis (butchers) and baked goods at Backereis (bakeries). Some local areas also have farms where you can buy fresh produce, eggs, and fresh milk. See my post “Farm Fresh” for more information about buying fresh food at farms– it’s frequently done on the honor system. You will also find vending machines that sell things like eggs, milk, noodles, and lentils, among other things. My “Farm Fresh” post has a video showing how to get fresh milk (which should be pasteurized at home) and pictures of the vending machines you might find in your neighborhood.

Generally speaking, I find grocery shopping in Germany to be a pleasure. There’s always something to see and German stores offer a lot of good products, some of which will be familiar to you and others you may come to love and will miss when you’re back in the USA. Some stores are more pleasant for me than others. Some people love the local Real, but give me an Edeka any day. I suspect I’ll soon be very familiar with REWE, since I know my new neighborhood has one. Once you’ve been here awhile, you’ll be able to find a store to your liking. If you like very fresh food, I highly recommend shopping on the economy as opposed to at the commissary. Hope this post is helpful for a few folks!

The Traveling Overeducated Housewife

…the wanderings and ramblings of a boring housewife…

Category Archives: German lifestyle