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The last summer Saturday of 2021… lunch in Hofheim…

I am shocked to see that September 2021 is now more than halfway finished. The time is flying by… and we still haven’t done our usual long vacation this year. At this rate, I’m not sure if we will, although fall is a nice time to travel, especially as global warming makes Germany more pleasant during the “ber’ months. I distinctly remember being here in 2007 and 2008, and thinking September was COLD. Not so much anymore…

We had nice, sunny, and somewhat warm weather today, so I wore shorts on our brief outing. Originally, we planned to go to Mainz, and we even drove my MINI, since I managed to find a lightening cable hookup for my car to replace the one I used for my iPod. I bought an iPod touch a few months ago, and when my iPod classic croaked, I figured it was time to enjoy a more modern setup. But really, I think it might be time for a new car. At the very least, a new car will have a built in GPS system, so Bill can quit fucking with the portable one he uses in my car, which constantly unsticks itself from the windshield. Personally, I never use GPS. I get around by my wits and cracker jack sense of direction.

Anyway… we got to Mainz, and it was super crowded. Then we ended up in this godawful parking garage. The first level was full, but if you went all the way around to the other side, you couldn’t access the next level and had to exit the garage. You could only access the next level when you first entered the garage– searching for parking on the first level meant you were locked in to staying on that level. It was a mess. I don’t know who designed that garage, but I give him (or her) an F.

I was feeling cranky after that experience, so we decided to head back towards Wiesbaden. I was thinking maybe we could hit that Biergarten in Mainz-Kastel we visited a few weeks ago, but Bill misunderstood and thought I wanted to go to Wiesbaden, which I didn’t want to do. I like Wiesbaden fine, but I’m a little tired of it. I compromised and suggested Hofheim. We got there at about 2:00, which wasn’t good, since that’s when a lot of restaurants take their pauses. I did notice that Hofheim was decorated with lots of colorful umbrellas…

I like Hofheim. It reminds me of some of our favorite small towns in Baden-Württemberg. Hofheim was also busy, but not nearly so much as Mainz was. I was definitely not in the mood for a lot of people or confusion.

After walking around for awhile, we finally found a place to have lunch that wouldn’t be closing at 2:30pm. Zum Turmchen was a new place for us, but it’s definitely not new for the town. The building dates from the 14th century. The premises were once used as a Büttelturm and, from 1788 to 1938, as a synagogue. It became a wine bar in the 80s, and at this point, it’s a German restaurant with lots of Schnitzels, potatoes, and Pfannkuchen.

We sat at a table with a view of a pleasant fountain. A friendly waitress took our orders as we watched two adorable little girls who looked like twins, as they played with a bright, blue balloon. Actually, I don’t know if the girls were twins. One was a little bit taller than the other. But they both had long, brown hair that covered their butts; they both wore glasses; and both moved non-stop. I was a little jealous, watching how much energy they had, and how easily entertained and happy they were, just playing with their balloon and chasing each other. I was glad we came to Hofheim, where it was safe enough for them to be playing in such a carefree manner.

Then the food arrived…

We both enjoyed our lunches, although I’m not overly fond of tons of sauces or condiments. A little dab will do me just fine. I also have a bit of a hangup with it comes to white stuff. It probably comes from my traumatic childhood, when I couldn’t digest dairy products. To this day, I don’t eat a lot of dairy. I like cheese, but only mild ones that are melted. I don’t drink plain milk or eat yogurt. I do like butter and ice cream, and cream in my coffee, though. In any case, the potatoes were good. So was the salad. I just could have done with about a third of the sauce. Edited to add: my German friend says I missed the point and was supposed to mash the potatoes and herbed quark together. That thought did occur to me…. But I like my mashed potatoes pre-mashed.

Bill liked his stuffed pancake. Actually, if we go there again, I might have that. Or maybe a Schnitzel will suffice… I thought of getting one of those. I appreciated that they had small ones. I can never eat a whole Schnitzel.

While we were finishing up, a tall man with a mustache that had curly ends approached. He had an interesting look going on. He wore denim shorts, a vest with a short sleeved shirt under it, open-toed, navy blue knee socks pulled all the way up, and Birkenstock sandals. We spent a minute wondering if he had hot toes or needed compression socks or something. Everything matched, though, so he was stylin’. He was very confident, too.

The dogs were a bit sad that we left them, so after lunch, we decided to hit the Edeka and pick up some wine and buttermilk. The buttermilk is for tomorrow’s breakfast. I like shopping at Edeka. I think it’s my favorite German supermarket chain. I wish we had one in Breckenheim.

Anyway, lunch was enjoyable. It came to 33 euros. Afterwards, we came home, driving with the top down on the MINI (maybe for the last time this year, as it’s getting cooler)… tomorrow, Bill may brew beer, depending on the weather. If that happens, I’ll probably do laundry. Maybe we’ll stay in. Or maybe we’ll go somewhere for lunch. It’s tempting to stay in, but going out is good for the blog, and my disposition. I must admit, though, my enthusiasm is waning a little. But then I see two cute little kids playing with a balloon, having a blast, and realize that going out is good for the soul.

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A family trip to the pool…

We had more beautiful weather today, so Bill really wanted to get out and do something fun. Yesterday, someone in the local pets group on Facebook posted that a Freibad (public pool) in Mainz was going to allow dogs to come hang out and swim. Bill and I had experienced this very German custom in Nagold back in 2018, a few months before we moved to Wiesbaden. At that time, we had Zane and Arran. Neither were fond of swimming and both were kind of old, so we opted to go without them. It was a lot of fun watching all the athletic dogs enjoying the water. You can see some of the photos from that outing by clicking here.

This activity is fun for many, but not all, dogs… I wondered how Noyzi would do.

This year, we have Noyzi and Arran. I was curious about how Noyzi would like the pool/dog park like environment. But Noyzi hasn’t yet been with us a year, and Bill still has trauma from our unsuccessful bid to adopt a more local dog. Initially, he wasn’t too keen on going to Mainz with the boys. So we were going to come up with an alternative plan. I suggested we visit either the Mainz or Kastel “beaches” (Strand), which are Biergartens on either side of the Rhein. Bill was okay with that… but Noyzi had other plans.

As we tried to exit the house, he made it very plain that he wanted to go with us. He even parked his big, lumbering body, right by the door! I took it as a sign that we should take the boys to the pool. Bill was still worried about accidents or potential tragedies, but I wore him down and he finally relented. So that’s what we did! We loaded the boys into the car and headed off to Mainz. Noyzi even jumped into the back of the Volvo all by himself, and parked himself in the back like a canine gentleman. Every day, I am amazed by how naturally well behaved he is, and how quickly he learns. It’s hard to believe he was born on the streets of Pristina. He is living proof that street dogs can make wonderful family members.

Below is a video I made. I put in a couple of my previously unreleased songs… they maybe aren’t the best I can do, but without them, you just get seven minutes of dogs running around and some shaky footage. It was all recorded on my iPhone. I had to be careful, too, as this is Germany, and not everyone at the pool was wearing a bathing suit. Didn’t want to catch anyone in the buff!

Next time, I’ll bring a better camera!

This event ran from 10am until 4pm. We left right at the end. I kind of wish we had come a bit earlier, although the weather was perfect, and everyone seemed to be having a blast. Our dogs didn’t seem too interested in leaving us, so we kept them on their leashes most of the time. If we hadn’t, I don’t think it would have mattered much. They were stuck to us like glue.

As it was the end of the season, they didn’t have much in the way of food… Just beer and pretzels and, I think, maybe some ice cream. Consequently, I’m pretty hungry now. I’m glad we went, though, because it was so much fun to watch all the dogs playing and swimming, as well as their owners. I didn’t see any bad behavior at all! And I was so proud of Noyzi, who even followed me into the kiddie pool. He wasn’t interested in the big pool, though. Maybe next year, if we’re still here, we’ll try again.

Below are some photos for those who’d rather see those. It was a nice way to spend a Sunday. These kinds of activities are pretty much why I love living in Germany. I think it’s great that they let dogs swim in the pool on the last day of the summer season! But I am sad that the weather will soon be schlecht.

One thing I love about Germany is that people here relish outdoor activities when the weather permits. There’s always something fun going on. And if you can bring your dogs, so much the better. Dogs are treated very well in this country!

I’m glad we opted to go to the pool with the boys today. We can go to the “beaches” in Mainz or Kastel some other time!

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churches, Rhein, Sundays

Heavenly windows by Marc Chagall and heavenly eating at Heiliggeist…

Last month, when Bill and I went to Zürich, we visited the Fraumünster church. That church is famous for having beautiful stained glass windows created by the Jewish French-Russian artist, Marc Chagall. I wasn’t familiar with Marc Chagall before we saw his windows in Switzerland last month. After I posted some photos on social media, a German friend told me that I could also see Chagall’s work in Mainz, at The Collegiate Church of St. Stephan. We live close to Mainz, but before yesterday, we hadn’t been there in a long time. Not only did COVID-19 keep us away, but there was also some construction being done on the bridge over the Rhein River which made crossing over there problematic. The bridge connects our home state of Hesse with Rheinland-Pfalz. I had actually forgotten that going to Mainz means leaving the state!

I think the last time Bill and I went to Mainz, it was to see my old friend, C.W., who is an American learning about German wines. I worked with C.W. in Colonial Williamsburg, back in the late 1990s. C.W. moved to Washington, DC and worked in a succession of fancy restaurants. He later decided he wanted to work in the wine industry, so he’s been getting educated. In the fall of 2019, he came to Germany to work at a winery as part of his education. He came back in the spring of 2020, just before COVID shut everything down. We weren’t able to see him on that visit, and we didn’t visit Mainz again last year or this year. That means that yesterday’s visit occurred almost two years after our last one! We had a good time yesterday. We’ll have to visit Mainz more often, now that we’re vaccinated. It really is a neat town with much to discover.

After looking at the location of St. Stephan’s Church, Bill decided he’d like to go out to eat. He found Heiliggeist Restaurant (Holy Spirit) on Open Table and decided that its status as the oldest citizen hospital in Germany fit nicely with our church theme. He made reservations for 3:30pm because, apparently, there weren’t any earlier ones available. I’m not sure why that is, since there were plenty of tables available when we were there yesterday. But anyway, the church was open for visitation from 12pm until 4pm, so the late lunch/early dinner time slot worked out fine. We took my neglected Mini Cooper, since the weather was fine and I could put the top down. I had forgotten how different the atmosphere is in Mainz, compared to Wiesbaden. It’s a refreshing change of pace.

After parking at the theater garage, we trudged uphill to the church. It was about a ten minute walk from where we parked. I hadn’t realized the church wasn’t in the old part of the city and was kind of unimpressed with the neighborhood that surrounded it. From the outside, St. Stephan looks like so many of the other churches in Germany. That’s not to say it isn’t a beautiful or impressive structure. It is a very lovely church, especially compared to many American churches. I’m just saying that compared to a lot of churches in Europe, from the outside, it didn’t look any more or less spectacular.

But then we went inside, and my mind immediately changed about the beauty of St. Stephan… I was overcome by the cool, soothing, incredibly beautiful, and peaceful mood cast by the extraordinary blue windows… The entire inside of the church is bathed in a blue glow made by Chagall’s windows, the first of which was installed in 1978. Chagall was 91 years old in 1978, and he lived until 1985, which only goes to show you that when it comes to great accomplishments, age really is just a number.

As I took in the azure splendor of the great artist’s work, I realized that I much preferred Chagall’s windows in Mainz to Chagall’s windows in Switzerland. A bonus is, it costs nothing to visit this church. In Zürich, we had to pay five Swiss Francs each admission to see a few of Chagall’s windows.

Of course, I might have loved these windows more because my favorite color is blue. I also just loved the way they all worked in concert to give the church an overall mood. I donated some change to the church while Bill lit a candle for his father, then he purchased a CD of the organ and some postcards at the gift shop. He says he’s going to try his hand at picture framing. Since my dad made his post Air Force living framing pictures, it’s a shame he’s no longer around to show Bill the ropes. The CD is, of course, for me. I am more moved by music than visual artistic endeavors. My mom was a church organist for over 50 years, so I probably have more of an appreciation for organ music than a lot of people do. However, as I listen to the music now as I compose this post, it occurs to me that if I could have been listening to it while touring the church, I probably would have been overwhelmed. I definitely am glad we took the time to visit St. Stephan and see these gorgeous windows! The church itself has an incredibly long history, having been established in 990. It is the only church in Germany that has windows by Marc Chagall, and I must say, the windows dazzled me! What an inspiration!

It took about ten or fifteen minutes to walk from the church to the old town. I needed a restroom, but we had about an hour before our reservation at Heiliggeist, so Bill and I decided to stop at a cafe. I took some more photos on the way down. Mainz really is a nice town, and there’s still a lot we haven’t seen or done there.

At last, it was time to head to the restaurant. Thanks to COVID, everybody was sitting outside. I was a little disappointed, because I wanted to see the interior. I did get a few shots of the inside of the restaurant, but I would have preferred to eat indoors. Actually, I prefer eating indoors most of the time, as the seating is usually more comfortable; there’s no smoking; and we don’t have to contend with insects or other creatures. But the weather was good yesterday and it wasn’t too hot outside, so aside from uncomfortable chairs, I can’t complain too much.

Heiliggeist serves “fusion” food– Asian inspired and “new German”. They have a full bar, and a summer “carte”, as well as menu staples. Bill had the “Lachs Bowl”, which was very “Asian inspired.” I had the cold roast beef, which was more of a European thing. We both really enjoyed the food and the service. Prices are reasonable. Both my dish and Bill’s were priced below twenty euros each.

After about two hours at Heiliggeist, we headed back to the parking garage, which was about fifteen minutes away by foot. I took a few more images. All told, we walked about 2.5 miles. At least, that’s what my iPhone tells me.

We got back to the house at about 6:00pm. Arran and Noyzi were very happy to see us and gave us joyful greetings. We went to bed feeling pleasantly tired by the day’s activities. I think we need to spend more time in Mainz. It really is a nice town, and it’s so different than Wiesbaden is on so many levels. I feel fortunate that we have this chance to live in another part of Germany besides Stuttgart, and experience how different the regions are. I continue to be grateful that we can live here and see so much.

And here’s what St. Stephan’s organ sounds like… Heavenly! Wish I could have heard this majestic organ as we were gazing at the beautiful windows.
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Weird June weather…

I thought maybe we’d go out yesterday. The weather has been nice lately, and it’s been awhile since I last had a proper outing. But then the sky opened up with rain, so we decided to stay in…

It’s sad when a Saturday is messed up by rain, but we do actually need the rain to fall. It’s been pretty dry lately. Our rain barrel was so depleted that I put in a few buckets of water from our tap. We use the rain barrel water for the plants Bill is trying to nurture into bearing fruits and vegetables, since there isn’t a spigot in the back yard (but there is one in the garage).

Bill went to the store yesterday to pick up a few things. He says the plexiglass barriers remain, but the cashiers aren’t wearing masks anymore, nor is there anyone “standing guard” to enforce wearing them among shoppers. We also got our tickets to FINALLY see Keb’ Mo’, who is scheduled to visit Germany again in November. He’s doing a show on our anniversary. I’ve been wanting to see him for ages. Hopefully, this will go on as planned and we’ll have our chance. We’ll see. At least Mainz is close to home for now.

Our landlord says he’s going to send in his work crew to check out a piece of siding that came off during a windstorm last year. He asked Bill about our plans, especially since Trump is making noises about reducing the number of troops in Germany. As far as we know, we will be here for at least another year and probably longer. On the other hand, one never knows about these things. Personally, I think Trump is full of hot air, especially right now. Our landlord also worries that we’ll leave Germany for Poland, since Trump has been building up our relations there and there had been talk of a “Fort Trump” (God help us). When we visited Poland a few months ago for Bill’s work, the landlord wondered if it was to house hunt (it wasn’t).

Honestly, I don’t know if a move to Poland would ever happen. I guess I wouldn’t be opposed to moving to Poland if it ever came down to it. Poland has been steadily improving since our first visit in 2008, and I have heard that Americans are moving there to work. But we did reassure the landlord that we like Germany very much and don’t want to move unless we have to. We didn’t want to leave Stuttgart, either, but that turned out to be a the best thing that could have happened, if only because it got us out of an abusive living situation. Our current landlord is a much better fit for us, treats us with respect, and leaves us in peace.

I’ve been reading a lot about the new rules regarding flying. To be honest, as much as I hated flying before COVID-19, I think I’ll hate it even more now. I am not on the mask wearing bandwagon. I know a lot of people think they are helpful, and wearing them is the considerate thing to do, but to be very honest, I think their effectiveness is limited, especially since many people don’t even wash their hands when they use the bathroom. I do know how masks are supposed to work, in theory. In fact, one of my degrees is in public health, so I probably know more about this subject than a lot of people do. I just think the masks are mostly more about comforting the masses than actually preventing infections. When it comes down to it, social distancing and hand washing are a lot more important, and we’re hearing much less about that because they are impossible to monitor or enforce. Simple, loose fitting masks do not stop viruses from spreading, especially when people are constantly touching and fidgeting with them, although they might slow the viruses down a bit if they are worn properly and laundered or replaced regularly.

Masks are inconvenient and uncomfortable, and the idea of being forced to wear one for hours on a plane is very unappealing to me, especially given that air travel is already unpleasant and expensive. Being glared at, judged, and harassed by strangers over the wearing of masks is also unappealing, especially given how expensive it is to fly. I will wear a mask if I have to for essential travel (say, if my mom dies while we’re in Germany or we have to move), but I will not be happy about it, even if it makes other people *feel* safer, *judge* me less, and *think* I’m more polite.

And so, this blog is probably going to be less interesting to most people for the foreseeable future. That makes me sad, since we really had a great time a couple of years ago, visiting places near Stuttgart. I enjoyed writing and taking pictures, too. Maybe I’ll get back to writing about local spots again, but I doubt we’re going to be taking as many great trips, although Bill definitely wants to. I probably won’t be updating this blog as often, either, since no one wants to read about our life at home. It was fun while it lasted.

So sad.

Speaking of things that are going away. It was announced the other day that our neighborhood restaurant, the Alt Breckenheimer Stübchen, has been forced to close. Bill and I only ate there once, in January 2019, because it was always packed and reservations were essential. Now, thanks to the coronavirus, it looks like yet another great local haunt is being forced to close its doors. This virus has really screwed things up for a lot of people. I also read that the wine stand is going to be dismantled at the end of June. That is especially tragic, since we really enjoyed attending last year, and getting to know our neighbors.

But people are trying to keep up their spirits. Kids in Hofheim and apparently other communities, according to my German friend near Stuttgart, are making painted rock snakes. Here’s a screenshot from our local group about that.

Anyway… I try to keep perspective. I’ve noticed that the kids at the local school seem happy and are still playing. Some wear masks and some don’t. I’m grateful that people where I live are sensible and reasonable about mask wearing, and don’t freak out if people leave their residence without one, since it is entirely possible to stay more than six feet away from others in our neighborhood. I also realize that this is certainly not the first or last time humans have been confronted by pandemics. They always eventually pass or become controllable. This particular pandemic has only been a thing for a few months, so people are still very scared. Some are downright panicky. That’s understandable, given the horror stories about people who have come down with COVID-19. However, I think most of us will eventually be exposed to it and most of us won’t die. Some will die, and some will be left debilitated. And hopefully, there will be some semblance of normal life and travel again at some point in the future.

We’ll see what happens. This blog has been slowly dying anyway, since we left Stuttgart and I quit promoting it and left most of the Facebook groups (which was really a smart thing to do, but that’s a rant for another day).

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Rhein

The Oppenheimers…

I mentioned a couple of posts ago that Bill and I went to Mainz to meet an old friend of mine from my days as a waitress in Williamsburg, Virginia. On our way to his hotel, I happened to notice the plaques (Stolpersteine) featured in today’s post. I haven’t spent a lot of time in Mainz yet, but I did recently discover similar plaques in my own neighborhood of Breckenheim, a suburb of nearby Wiesbaden. That discovery led me down a rabbit hole of a fascinating tale about a local family who escaped the Holocaust.

The Stolpersteine (stumbling blocks) in my neighborhood.

The plaques I discovered in Mainz were in memory of the Oppenheimer family. Father, Wilhelm Gabriel Oppenheimer was born in 1888. His wife, Anna Metzger Oppenheimer, was born in 1896. They also had a daughter named Rosemarie Oppenheimer, who was born on December 9, 1924. Together, the family lived at Schillerplatz 5, which today is a tony address in downtown Mainz, very close to the center of the city.

Just as I did for the Kahn family in Breckenridge, whose plaques I found in August, I looked up the Oppenheimer family’s history. The Kahns were lucky enough to escape the Holocaust and relocated to the United States. The Oppenheimers, unfortunately, were unable to avoid deportation. The three family members are commemorated in Stolpersteine.

In 1939, Rosemarie Oppenheimer left Mainz via Frankfurt on a children’s transport bound for the Netherlands. She had joined other young refugee children at a Quaker school in Eerde to learn how to farm. Oppenheimer and the other youngsters were trained by a Jewish teacher. She had hoped to eventually continue learning in the United States, but World War II prevented her escape.

On April 10, 1943, Rosemarie and other children were deported to Vught Concentration Camp. Vught Camp, which was constructed in 1942, was the only official Nazi camp in northwestern Europe. It was originally divided into two sections– a transit camp designed to hold Jewish prisoners before they departed for Westerbork, another camp– and a security camp, where all of the Dutch and Belgian prisoners were held. Rosemarie Oppenheimer was in the security camp.

On July 17, 1942, Rosemarie was transferred from Vught Camp to Westerbork, another transit camp in northeastern Netherlands, where she stayed for a couple of months. Westerbork was constructed by the Dutch government, and was supposed to serve as a camp for Jewish refugees who had entered The Netherlands illegally. It was used as a staging camp for the deportation of Jews, and from there, Rosemarie Oppenheimer was deported on September 21, 1943. Her final destination was Auschwitz in Poland, where she was ultimately murdered on September 24, 1943. She was just 18 years old.

Rosemarie’s parents, Wilhelm and Anna, also died before they could escape the Nazis. In 1939, they fled to Belgium, but they were captured and sent to Mechelen Transit Camp. The city of Mechelen had a railway hub between Antwerp and Brussels; it served as a convenient place for Jews to be rounded up and deported. Most of the people who ended up at Mechelen were later sent to Auschwitz-Birkenau. Mrs. Oppenheimer was deported in 1942 and died at Auschwitz. Mr. Oppenheimer died on his way to Kosel.

Rosemarie’s older sister, Hilde, was born in 1921. She had gone to the school in Eerde ahead of Rosemarie and was accepted as an apprentice in England in 1939. Hilde was in a group of students who went to England before the war made travel so much more difficult for Jewish people. Unable to get back to the Netherlands, Hilde remained in England and survived.

It would be so easy to miss these “stumbling blocks” that appear in this area. I walked past the ones in my neighborhood for months before I happened to notice them one day while waiting for traffic to clear. I have made it a point to look up the histories of the people behind these inconspicuous memorials scattered around the Frankfurt-Mainz-Wiesbaden areas. They were real people with fascinating and often tragic stories. Given what’s been going on at the southern border within the United States, I think it’s important to read about what happens to people who are declared “illegals” and deported simply for being who they are. I have to admit, reading about the “transit camps” and “detention facilities” for World War II era “illegals” kind of makes my blood run cold. You would think we would have learned something from World War II. Clearly, a lot of people haven’t.

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Rheinland-Pfalz

Meeting an old friend in Mainz…

In the spring of 1998, I was 25 years old and living with my parents in Gloucester, Virginia. Six months earlier, I had come home from a two year stint in the Republic of Armenia, where I had served as an English teacher with the Peace Corps. While I will never regret spending those years in Armenia, I came home with a pretty serious case of clinical depression. I was broke and having a hard time finding a job that would pay enough to get me launched out on my own. I also came home to some significant family issues, which made my living at home a burden to my parents.

I spent the first few months home working as a temp, mostly at the College of William & Mary in various capacities. In the spring of ’98, I found myself working in William & Mary’s admissions office. That was an eye-opening experience, but it didn’t pay enough and the work was incredibly tedious. My parents were eager to have me get out on my own and I was eager to leave. I didn’t get along with my dad, who had his own issues with depression, post traumatic stress disorder (PTSD), and alcoholism. My mom was at her wits’ end trying to keep their business going, which they ran out of their house. Dad had gone to rehab the day after my return from Armenia. Dad’s rehab ultimately wasn’t successful. He and I fought a lot.

One day, after a terrible row with my dad, I marched myself over to The Trellis, at that time one of the best restaurants in Williamsburg, Virginia. It was then owned by renowned Chef Marcel Desaulniers, who has written many cookbooks and used to have cooking shows on PBS. His partner, John Curtis, owned several businesses in Williamsburg and had himself been a Peace Corps Volunteer in the 1960s. My mission was to get a job that would pay more so I could GTFO of my parents’ house and get on with my life.

My eldest sister had worked at The Trellis in 1980, when it first opened. She graduated from William & Mary in 1981 and had gone on to do bigger and better things, including joining the Peace Corps. She went to Morocco from 1984-86. I had followed in her footsteps, but unlike my big sister, I wasn’t finding success. Although I had never worked as a waitress before, all three of my sisters had waited tables. I figured if they could do it, so could I. I liked working with food and was giving some thought to going to culinary school. When I was in Armenia, I had done a number of food related projects and had even once been employed as a cook.

The Trellis had a reputation for being a great place to be if you wanted to make bank, but it was also an extremely demanding work environment. I had applied to work there once in 1994, but the manager passed. I worked in retail for a year, then went to Armenia. In 1998, I was determined to get a job at The Trellis. I was mostly motivated by my rage at my dad and the need to stop living in his house. That must have been the magic that was missing the first time I applied, because that time, I got hired. Or, it could have been that they simply needed warm bodies. In 1998 and throughout my time working at The Trellis, they were always hiring because they were chronically short staffed! A lot of people were hired, only to quit or be fired in short order.

I had a really hard time learning how to wait tables at The Trellis. Marcel Desaulniers had been a Marine and he ran his kitchen with military precision. It didn’t matter that I didn’t have experience waiting tables, though. In fact, the management preferred people who were brand new to waiting tables. That way, there weren’t any bad habits that had to be remedied. But it was difficult getting the hang of the job. I remember it took a few weeks before I was finally at ease with the job itself. And then I had to learn about the food!

The menu changed seasonally, and all of the wait staff had to demonstrate their knowledge. There were daily specials, which we had to recite from memory. We were tested on the menus and learned about wine and liquor. Everyone started working at lunch, which was fast paced and required a lot more work to make cash. As a waiter’s skills improved, he or she would be promoted to “Dinner Cafe”, which was even worse than working lunch. It was basically a hybrid menu that included certain lunch and dinner dishes and patrons were seated on the terrace or in the “cafe” area. The money was nominally better, but the work was just as hard. Finally, when menu tests were passed and table maintenance skills were high enough, the waiter would get dinner shifts and start making good money.

It was a lot to take in, and I felt like I was back in college. In those days, I was strictly a beer drinker and I knew nothing about wine, fine food, or liquor. I remember fumbling with the wine tool, trying to get accustomed to opening bottles of wine with style. I got yelled at all the time by the powers that be, which was hard on me. The job was physically, mentally, and emotionally demanding. There were a few times when I felt like giving up and trying something else.

Even though I was crippled by depression and anxiety, I was determined to succeed. I just thought about how much I needed to have my own apartment and reminded myself that waiting tables is a very portable skill. After many weeks of hard work, I did eventually make it to a venerable dinner waiter position and even trained some people. But there were many meltdowns along the way… and at first, quite a few people thought I might be one of the many people who didn’t make it through the first week of training. I worked at The Trellis for about a year and a half before I left to go to graduate school.

One of the captains working at The Trellis in 1998 was a guy named CW. I was immediately impressed and inspired by him. He was hardworking, funny, and kind. However, he was also very detailed oriented and task directed. I liked and respected him immediately, especially when I learned that when he started at The Trellis, he took the bus all the way from Norfolk, Virginia to get to work. There were times he missed the last bus home. Still, he showed up to work every day on time and busted his ass to provide great service and make money. He was tough when he needed to be, yet compassionate. CW was a fine role model.

CW left The Trellis a few months after I started working there. I remember his farewell at line up one day. He announced that he was going to work at Kinkead’s, a legendary (and now defunct) restaurant in Washington, DC. I remember the kind send off he received from the restaurant’s more senior staffers. Years later, when I turned 30, Bill and I celebrated at Kinkead’s because I remember CW talking about it. He didn’t wait on us, but I remember that birthday dinner as one of the first of many great meals Bill and I have had together.

CW still works in DC, and has had the opportunity to work at a lot of great restaurants with some amazing chefs. He is now studying to become a wine expert, specifically in German wines. Last week, as part of his sommelier training, he came to the Rheingau to work at a winery. We had the opportunity to meet up in Mainz last night. Even though I hadn’t seen him since 1998, he was easy to spot and there wasn’t a moment of awkwardness all evening.

We had a lovely evening at a Weinstube called Weinhaus zum Spiegel. It’s a charming place in one of the many “alleys and alcoves” in Mainz, a city Bill and I are still getting to know. Over several glasses of wine and small plates, CW, Bill, and I talked for several hours. Here are a few photos from our evening. I do mean a “few” photos, because we were so focused on chatting that there wasn’t much time for picture taking.

Weinhaus zum Spiegel is in a super charming timbered building. I wish I had gotten a picture of it when the sun was still shining. We’ll have to go back to Mainz so I can get a proper photo of the historic looking edifice. I can’t say I was terribly impressed by the food, especially since I had originally wanted smoked trout and they were out of it. I did see a lot of people enjoying Federweisser (new wine) and Zwiebelkuchen (onion “cake”, which looks more like a tart). Although Zwiebelkuchen is a famous dish in southern Germany and popular this time of year, I still have yet to try it. I wish I’d had it last night, although I did like the Spundekäs.

Anyway, we weren’t really there for food as much as we were the company, and CW is excellent company. It was exciting to hear about his plans to break into the German wine industry. Who knows? He may soon join us over here… if we don’t end up having to move again. He has many tales of working in Washington, DC and dealing with some major high maintenance folks– politicians and their ilk– as well as some surprisingly down to earth celebrities.

We finally called it a night at about 10:30, when it was becoming clear that the Weinstube was winding down its service. As Bill and I made our way home, I was musing about how special the memories of working at The Trellis are to some of us. It was a place where I went through many different levels of hell. I remember “shitting Twinkies”, as CW once put it, on the terrace on beautiful spring and fall afternoons and major holidays. I lost a lot of weight working there, and also found myself in therapy and on medication to finally deal with the depression and anxiety that had hindered me for so long. I made enough money to get health insurance, and gathered the resolve to seek the help I desperately needed. I socked away money for the day when I would finally move out on my own. Finally, when I was ready, I launched into graduate school, which led to this “overeducated housewife” lifestyle I currently enjoy.

I only worked at The Trellis for about 18 months, and much of the actual job was hell, but I left there with so many friends I can still count on today, even twenty years after my last shift. We’re all scattered around the world now, but we have the camaraderie of that common experience binding us and, through the magic of Facebook, can stay in touch. And, just like CW, when it was time to leave, I got a warm send off, complete with a signed cookbook from Marcel, and a song from the resident harp guitarist, Stephen Bennett, whose music got me through so many horrific Saturday night dinner shifts. I learned about good food, fine wines, table maintenance, hard work, and even great music. Not only did I discover Stephen Bennett at The Trellis, I also made enough money to invest in voice lessons for myself! And, as difficult as it all was, working at the Trellis absolutely changed my life for the better. In fact, working there might have even saved my life, given my mental state at the time. 😉

The Trellis still exists in Williamsburg, but it now has different owners and is no longer a fine dining establishment. I haven’t been there to try its new incarnation. I’m not sure I could bear it. I think I’d rather remember it the way it was back in the day.

Cheers to all of my former Trellis colleagues who once shat Twinkies in the weeds with me! And cheers to CW as he continues his path to bigger and better things! I have a feeling our paths could cross again on this side of the Atlantic.

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Rheinland-Pfalz

Appel-Happel apple fest!

A little birdie told me that today would be the last sunny, warm day for awhile. So Bill, Arran, and I decided to go to Mainz to the annual apple festival at Appel-Happel. I had not been to this place before, but it appears to be a big apple market that also hosts events. I see on their official Web site that there are other events happening into November. There’s also an on site restaurant.

We didn’t stay long at the fest because there were a lot of people and Arran isn’t used to hanging out with us at fests. However, I am very proud of the way Arran behaved. He was mostly a perfect gentleman, with only a couple of loud outbursts. At one point, he even made a friend with a long haired American who drove a German car with Kaiserslautern plates. The guy clearly thought we were Germans, because though we spoke perfect English, he said danke schön after he petted Arran. He also said he has basset hounds. As we were headed to the car to leave, we encountered the same guy driving out and he leaned out the window and said, “Bye, Mr. Beagle!”

The festival had food and lots of apple inspired treats to include cider, juice, and wines, as well as apple cakes, strudel, and chocolate dipped apples. There was also entertainment in the form of dancing and music, bouncy house and playground equipment for the kids, and the opportunity to pick apples in the orchards. We already have a tree that dumps more apples than we can possibly eat, so we were content to just enjoy the libations. Here are some photos from today’s outing.

I was very pleased by how well behaved Arran was. He doesn’t go out much because he gets overwhelmed, but he was so good this time, maybe he’ll take him out more often. There were other dogs there, too, along with many children. We decided not to eat there because most of what was offered was wurst and pommes and we have better stuff here at home. But it was definitely a nice festival. We’ll have to go again next year, if we’re still living here.

The fest ends at 6:00pm, but I can see there are a lot of chances to visit Appel-Happel. Maybe we’ll get another opportunity soon.

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Bars, Rhein, Rheinland-Pfalz

An afternoon at Sixties in Mainz…

We had amazing weather yesterday. It was so nice outside that I couldn’t bear to stay at home. I thought maybe we’d hunt for a festival or something, and we would have found one if we had gone to Frankfurt. There are several going on right now. But, for some reason, we decided to go to Mainz. Bill missed a turn to go to the downtown area, and we ended up in a part of town we hadn’t seen before.

As we were passing through, I noticed an interesting looking bar called Sixties. It advertised a lot of craft beers, which is kind of an unusual thing in Germany. So, although our plan had originally been to go downtown, we wound up parking and trying out Sixties, which also advertised music. When we walked into the bar, there was no music. Instead, all of the televisions were tuned to football– aka soccer– and the waitress warned us that pretty soon, a bunch of people would be crowded in there to watch the game.

I took a look around and noticed that the bar looked kind of “Irish pub-ish”, with low tables and stools, stained glass windows, and booths. We found a table with no reservation card on it and ordered a couple of beers. I had a Leffe Blonde and Bill had a Eulchen Marzen made in Mainz. Then we ordered snacks. Sixties has a rather limited menu. They have bar food, pizza, a couple of pasta dishes, and schnitzels, but it’s really more of a place to drink rather than eat. We had chicken strips, jalapeno poppers, and pretzels with Spundkaese.

One thing I noticed was that the waitress brought us wet glasses, complete with a little bit of water in the bottom. I can’t say I liked that very much, but at least the glasses were clean. We were impressed by how many beers they offered, too. They even had a beer from Sweden, as well as a number of British and Irish beers. I was surprised they didn’t have more Belgian choices other than Leffe, but a lot of German bars don’t even have that, so it was cool.

Here are a few photos from our visit:

After a couple of hours at Sixties, we paid the kindly, English speaking waitress, and headed down the street to our car. On the way there, we stopped in a fancy looking grocery store that appeared to have all natural “whole foods”. Of course, we were there to buy wine and look for Calvados, since the neighbor’s apple tree has been dumping apples in our yard and we need to do something with them. We didn’t find Calvados in that store, but we did pick up some wine.

We enjoyed Sixties. I don’t know how often we’ll visit there, since there are a lot of other places in Mainz we haven’t yet tried. It did look like a popular hangout for the locals. If you want to watch football and drink beers that aren’t German, it’s a good bet. I can’t comment on the music, but I did notice that there was a lot of memorabilia on the wall, particularly regarding the Beatles and the Rolling Stones. So it does look like they have good taste when it comes to music, anyway…

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markets

An overcast Sunday in Mainz…

We had cloudy skies yesterday and it was a bit chilly. It always amazes me how September seems to signal Germany to cool off. It could be hot as the flames of Hell throughout August, but as soon as September comes, the temperatures dip. I like it, and we definitely needed the rain, although rainy weather makes me not want to venture out as much.

There was a wine market fest going on in nearby Mainz at the city park. I had wanted to go last weekend, when the weather was sunny and beautiful. But we were too sad to go out, since we lost Zane on the last day of August. Yesterday was the last day of the festival, so we decided to go out despite the weather. Mainz is probably about twenty minutes from where we live, just over the Rhein River.

We parked at a garage that was maybe a five to seven minute walk from the park. It required a walk up some steep steps to get to the road that passes the park’s entrance. I’m not sure if there is a parking area that is closer and more convenient. We’ll have to explore the area more. Really, we just need to visit Mainz more. It’s a fantastic city.

Here are some pictures from our jaunt to the Mainzer Stadtpark. We will have to visit it again when the weather is sunny. It’s a very pleasant park.

I’m glad we went to the wine market/fest. We need to visit Mainz more often. It’s a very nice city that has a different vibe than Wiesbaden has, and it’s so close to where we live now. If we’re still in Germany a year from now, we’ll have to go back and give this festival more time. They do it every year, the last weekend of August and the first weekend of September.

When we got home, Bill received a phone call from Max at Dog on Holiday. Max and his wife, Christine, used to take care of Zane and Arran all the time when we lived in Stuttgart. Bill had emailed Max to tell him about Zane’s death, and Max called and left a message of condolences. He was on the brink of tears. He got ahold of Bill last night and asked what happened. Bill explained Zane’s last couple of weeks, then said he hoped Max thought we’d given him a good home. Max, who had just seen the memorial video I made for Zane said, “Trust me, you did.” That was so nice to hear. Max and his wife are the absolute best.

Hopefully, a year from now, I’ll be in better spirits.

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Uncategorized

Venturing into Mainz…

Well, it’s about time we did it.  We finally visited Mainz today for more than just a drive around.  We live maybe twenty minutes from Mainz, which is just over the Rhein River.  I had been wanting to walk around there for awhile, but we never got around to it.  We had such pretty weather today that we decided to go have lunch.

There are things to do in Mainz.  One can visit the Gutenberg Museum, for instance.  Because I’m not such a great student of religious history, I didn’t know the significance of it, so Bill filled me in.  It’s one of the oldest museums about printing in the world.  It’s named after Johanes Gutenberg, who invented the printing press and made printing from movable metal type possible in Western Europe.  It’s because of Gutenberg that Bibles were printed with much more ease.  In the museum, one can see the second Gutenberg Bible, considered one of the world’s most valuable books.

We did not visit any museums today, nor did we see the enormous and impressive cathedral.  Instead, we walked around and I took pictures.  Then we had a somewhat mediocre lunch, especially compared with last week’s glorious repast.  Here’s what I captured in photos.

Welcome to Mainz!  Although it’s just twenty minutes from where we live, Mainz is in a different state.  We cross from Hesse to Rhineland-Palatinate when we visit Mainz.

 

Mainz has a huge cathedral.  We will someday go inside and check it out.  Today, the weather was too nice.

The cafes were well-attended today.  We have mild temperatures and sun, and everybody seems to want to be outside to enjoy the suddenly pretty weather.

 

I couldn’t resist taking pictures of all the pretty flowers.  I love pansies.  We’re going to have to get some for our garden.

And this very interesting fountain, that commanded a lot of attention.  My German friend says it’s called the Fastnachtsbrunnen.  It was built in 1967.

 

We passed this church on the way to where we eventually had lunch.

 

We stopped at Aposto, a huge chain pizza and pasta place.  A friendly waiter approached us and started speaking German.  Then, quickly taking note of the expressions on our faces, switched to impeccable English.  He was very curious as to where we were from and what we were doing in Mainz… and was even more surprised that we live in Wiesbaden.

We had a view of the theater from where we were sitting.  It was a good place to people watch.

 

Bill and the menu.  We used German ones, but they do have English menus.

Our waiter brought us wine and a bottle of San Pellegrino.  He beamed when I expressed surprise at seeing ice cubes.  I explained that we like ice in our drinks, but don’t often encounter it in Germany.  I had syrah and Bill had a pinot grigio.  Our waiter was sympathetic to the fact that our German still sucks after so many years living in Germany.  So many people speak English up here.

 
Ice cubes!  A very rare sighting here.
 

I had the Tagliatelle Avocado, which was house made tagliatelle with an avocado cheese sauce, cherry tomatoes, grilled chicken strips, and “colorful Kresse”.  It was not bad… a little bland, perhaps.  I had to add salt, Parmesan cheese, and even a dash of pepper, which I almost never do.

 

Bill had the slightly zestier Rajesh, which was tagliatelle pasta with peppers and chicken strips.  We both liked the pasta.  For those who don’t like pasta, there are plenty of other dishes– everything from pizza to rumpsteak and dorade.

 

I enjoyed a glass of sauvignon blanc and we split dessert.

 

This was a lime cream cake with pistachio crust and strawberry/balsamic ice cream.  Balsamic vinegar was drizzled on the plate with “craisins”.  It was topped with candied orange slices.  I liked the ice cream best.

 

Bill paid the check.  It was about 55 euros.  Then, because the sky was clouding up, we headed home. I would have liked to have done more, but we’ll have the chance later.

Goodbye, Mainz.  I noticed a little beach on the other side of the river.  It looked like a popular spot today, with sunbathers, what appeared to be a cruise ship, and a restaurant.  I have a feeling it will be nice when the weather permanently changes.

Unfortunately, the area just beyond there looks a lot like Route 1 outside of Fort Belvoir… or really the strip near any U.S. Army post.  I did find the mixture of businesses in this complex rather interesting.  You can buy fish, buy a dildo, gamble, get a haircut, and go to church without even having to move your car.

 So far, it looks like April will not be so busy for Bill at work.  We’ll also have longer days now… so stay tuned for more adventures up here in the land of German wines and banks.

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