Easter lunch at Villa Im Tal 2026…

I’m a few days late writing this post about our Easter lunch. I’ve been preoccupied with writing about our trip to Belgium and France. I didn’t want to interrupt the flow of my series with a post about lunch in a restaurant we’ve enjoyed many times.

We decided to have lunch at Villa Im Tal, kind of on a whim. Bill was talking about what he wanted to cook for Easter and I suggested that maybe we should go out to eat, like we did last year. Looking back on my posts, I see that we had Easter lunch at Villa Im Tal in 2024, too. What can I say? We really like this lovely restaurant on the outskirts of Wiesbaden, in its lovely bucolic setting by the woods.

I put on a dress and we made our way to the restaurant for our 1:00 reservation. I noticed no one was hanging around at the natural spring. Usually, a group of swarthy looking men stay there, as if they own the spring. I guess they took Easter off. Villa Im Tal is a casual place, but I felt like putting on a dress… and squeezing into a pair of tights!

*The Easter Bunny came all the way from Belgium…*

When we walked into the restaurant, one of the waiters immediately recognized us, but I think he forgot our surname. But then the lovely female waitress who always greets us by name came into the bar area with a big smile. When her colleague couldn’t find our name, she said “I got this!” and found us listed.

*It was a bit cloudy on Easter this year.*

We sat at a table on the edge of the dining room and had a look at the set menu, which is usually what they do for holidays. We’re heading into asparagus season, so I wasn’t surprised to see asparagus on the menu! They had a meat, fish, and vegetarian option for the main course. The rest of the courses were offered to everyone.

I usually go for the fish dishes when we go to Villa Im Tal, but this time, I decided to have the roast beef. First, I made sure the vegetable side was going to be mushroom free. Bill had the saibling (char) filet, which came with barley risotto, basil coulis, and garlic. Both dishes were appealing to me, but I was very happy with the beef, which was more like prime rib than what I think of as roast beef.

Bill ordered a nice bottle of red wine, which was decanted in the novel “snake” decanter. Of course, we also had the house aperitif, too– booze free for Bill. The salad was so pretty, I took two pictures of it! Looking at the vegetarian/vegan offering, I think I would have been pleased with that, too. Of course, we also had the usual bread, with butter and a festive pink spread that tasted of chickpeas.

*The roast beef came with what I think of as scalloped potatoes.*

After we finished our main courses, we spent a few minutes resting, then had dessert… Red fruits, white chocolate mousse, walnuts, and ice cream, with a white chocolate topping.

We were very pleased with this lovely lunch. The food was excellent, as always, and the service was friendly, professional, and familiar. We left there feeling very satisfied and blessed, and of course we were also done eating for the day! I’m glad we went to Villa Im Tal for Easter this year. This weekend, we have plans to visit an Armenian/Georgian restaurant in Wiesbaden called La Boheme. It will be our first time there, so the review should be interesting.

*Villa Im Tal is always a pleasure to visit, no matter what season it is.*

Hessen, Hofheim, holidays

How we spent Easter 2025…

A few days ago, Bill asked me if I’d like to go out for lunch on Easter. I agreed, so he found us a 12:45 reservation at Die Scheuer, a Michelin Guide mentioned restaurant in Hofheim am Taunus, a gorgeous town near where we currently live. Yesterday’s visit to Die Scheuer was our third. I think, if not for the pandemic, we would have been more regular patrons at this restaurant. It has a lot going for it. The food is excellent; the service is professional and kind; and the ambiance is very charming. Die Scheuer used to be a barn, hence its Swabian name. Now, it’s a very cozy and comfortable place for a leisurely meal.

Technically, our home is in Wiesbaden, but we only live about two kilometers from the Hofheim border. Likewise, when we lived in Jettingen, we were just near the border of Calw– maybe about two kilometers. Still, it’s a short drive to get to the center of Hofheim. Bill usually goes on the Autobahn, but I wish he’d take the back road. It reminds me that this part of Germany is also pretty, even if it doesn’t quite match the mesmerizing landscape of our previous stomping grounds.

We had beautiful weather on Easter morning, so after our usual morning routine, we headed to Hofheim. We were a little early for our appointment, so we walked around Hofheim. I got a few photos.

When we walked into the restaurant, the proprietor seemed to know who we were and greeted us by name. It could be we were the last of the people on her list, or maybe she remembered us from Thanksgiving. I assume we were the last ones she was expecting, although it’s not unheard of for us to become regulars at some places. For instance, when we go to Villa im Tal, we usually get greeted by name! We were seated upstairs, at a nice table next to a window. I really liked the bench seat. In fact, I was admiring the tables and chairs in the restaurant, which were very heavy duty wood tables, chairs, and benches. I told Bill I’d like to replace our Eckbank Gruppe with one of better quality. Maybe we’ll have the chance to shop for one soon.

I looked down at my napkin and saw that there was a colorful boiled egg nestled there. Bill also had one. His was pink, and mine was blue, and matched my dress. It was especially funny to see the eggs, since I just wrote a blog post on my main blog and made a video about how the Rewe Grocery Store was giving them out on Saturday. That gave me a laugh, since eggs are so precious in America right now.

The four course Easter menu was special; there was only a choice of the main course– lamb, chicken, or cod. Bill surprised me by ordering the fish, instead of the lamb. I had chicken, although I thought about getting the fish. We were both pleased with our choices. Below is a screenshot of the menu, all of which was agreeable to me. Bill was surprise, because I can be kind of picky sometimes.

*I don’t usually eat veal, but I will make exceptions sometimes.*

Below are some photos from the lunch. It was definitely hearty, but was presented at such a leisurely pace that we didn’t get too full. Bill ordered a bottle of Weissburgunder (pinot blanc) and sparkling water, and we both had aperitifs– a non-alcoholic ginger beer and mint concoction for him, and champagne for me.

*Veal with green sauce, quail egg, and wild greens*

Lunch lasted about two hours or so… and it was very nice. As we were eating, I told Bill that I feel so fortunate that we’ve been able to dine in so many excellent restaurants. We have been blessed with a wonderful European sojourn so far… And now, I think we’re trying to savor it even more, given what’s been happening in our country.

The bill came to a bit over 200 euros, which I don’t think was out of line for the quality and quantity of what we enjoyed. One thing I will mention is that the restroom at Die Scheuer is in the basement, which could be a challenge for anyone with mobility issues. I saw more than a couple of older folks being very careful going up and down the stairs. I also noticed some things for sale displayed by the restrooms…

I thanked the chef and his staff as we left the restaurant. They were gathered on the terrace for their well-deserved pause. I thought we were going to enjoy a beautiful afternoon at home, on our own terrace, with sunshine, warm temperatures, music playing, and wine flowing. Unfortunately, the weather turned crappy not long after we got home. We did manage to walk the dogs again. They were super happy to get two walks in one day, and I was glad to burn off some of that lunch!

For dinner, we enjoyed the eggs and some crackers we picked up on our trip to Italy. We really didn’t need much to tide us over after that delightful meal at Die Scheuer.

*These are so pretty. And yet, they are available year round in German grocery stores. They look like Easter eggs, but they’re dyed so we know they’ve been cooked.*

And then, as we were enjoying the evening music and wine, the sun came out during a rain storm, and we were rewarded with a very intense and beautiful rainbow… He is risen, indeed!

Easter was beautiful this year, in spite of everything… I am reminded of how very lucky we are, on so many levels. Charlie got to show Bill some love, too…

*I took this on Saturday, but it was too cute not to share…*

Hessen, Sundays

A photo dump for the first week of April…

Bill has been in Norway all week, and I’ve been left to my own devices here in Germany. I’ve been keeping busy with random chores, making song parodies, and watching lots of YouTube videos, while I ponder and worry about the future. Nevertheless, I can’t deny that we had some beautiful weather this week. The temperatures are up; the sun is out; and I’ve been fighting the urge to drink wine on the terrace. This week, my liver has gotten a much needed break from booze.

I did take a few pictures this week, to show our lovely little town erupting into spring. Yesterday, I noticed they put up the Easter display in our Dorfplatz, just like they do every year. I may not be German, but I sure do enjoy living here. It’s nice and quiet, predictable, and civilized.

*Charlie strikes a pose. He sure looks happy!*

I wish I had more to report. When Bill goes away, I just kind of hunker down and get through things. I did go to the Rewe yesterday to get some groceries. I had a big brainfart while standing in line. Everybody seemed to want to check out at the same time, and the lady in front of me wanted cigarettes, which required the cashier to fetch them.

When she brought them to the register, I guess they either weren’t what she wanted or were too expensive. So then the cashier had to take them back. Meanwhile, my blood sugar was in the toilet and I was getting irritable. I counted out some money, but didn’t realize that I had mistakenly counted a five euro bill as a twenty euro bill.

And the lady in front of me said something in German, so much to my shame, I blurted out “I’m American.”

She came back in perfect English with, “I hope you aren’t in a hurry.” (or something along those lines)…

By the time she left, I was all flustered, and the cashier was telling me that I needed to give her more money. Fortunately, I noticed the shortage and gave her the twenty I had originally meant to give her. And then, on the way out of the Rewe, which is about a ten minute walk from my house, but I had the car, there was a huge group of people on bikes to navigate.

The only other significant thing that happened this week is that the dogs got much needed dentals done. That was no big deal, except for when I needed to find a parking spot. Our vet has little parking, and everybody seemed to be collecting their pets at the same time. After I paid the 1100 euro ($1400) bill for Noyzi and Charlie, I took them home. Today also happens to be the fifth anniversary of the day I saw Noyzi’s photo for the first time and fell in love with him. It took about six months to bring him home from Kosovo.

Oh… and today, I learned how to refill the salt in our dishwasher. That was quite a life skill. Seriously, Bill always handles that task, so I didn’t know. I had to guess that was why the dishwasher wouldn’t run. Below is a helpful video for those who are similarly questioning:

Let’s hear it for doing it yourself…

This week should be even more tranquil… although given what’s going on in US politics, maybe not. Ah well. Bill will be home on Saturday, and he’s taking the following Monday off. So maybe there will be something new to report then. As for today, I’m probably just going to hang out in the house…

I guess this post turned out to be more than I thought it would be.

Hessen, holidays

Easter lunch at Villa Im Tal, 2024…

Pardon me while I bask in the afterglow of yet another delightful meal from Villa Im Tal, one of our favorite restaurants in Wiesbaden. A few days ago, I asked Bill if he wanted to do anything for Easter. He was up for it. Then I noticed that Villa Im Tal was having a special Easter menu that looked good. I proposed it to Bill, and, as usual, he was game. So, I made us a 1:00 PM reservation for this afternoon on OpenTable.de.

I decided to wear my new earrings and wrap from Novica.com. The rest of my get up was probably pretty casual by most people’s standards. I thought I might like to wear a dress, but it was still a little chilly earlier today and I don’t have any hose. So I wore pants, with the all important elastic waistband, and a bright turquoise colored top, which went with the earrings, the wrap, and my Italian leather purse, which is a lovely Baltic blue/green. I’m glad I mostly stick to similar shades.

On our way to the restaurant, which is in a wooded part of Wiesbaden, I was still going off about an unpleasant interaction I had with someone last night. You can read about that here, if you are so inclined. Bill looked a little stressed and I asked him what was wrong. He said he was focused on the fact that the weather was nicer today. The sun was out; the temperature was up; the trees and flowers are blooming; and it wasn’t raining.

I said, “And you’d like me to just calm down and shut up before you reach over and pull my seatbelt a lot tighter to redirect my attention, right?”

Bill busted out laughing… because, boy, do I know him well! Then he said, “I’d like you to calm down and relax.” He should know by now that it never helps to tell someone to calm down when they’re aggravated. But I do understand that it’s tiresome to hear me going off about something he can’t fix.

And I said, “I’m sorry, Bill. I’m just really pissed off, and I’m tired of scared little weenie ass men who hate that women can vote. Fuck that guy for telling me I shouldn’t vote! He’s lucky I’m not within striking distance of his balls.” (I’m kidding… although the sentiment was definitely there. I would never risk going to jail for a small-minded guy like that. However, if he happened to publicly rack himself somehow, I wouldn’t stifle a laugh. How DARE he tell me not to vote, simply because I won’t vote for the orange guy?!). It’s better, though, that I thrash him with my words instead of a well-aimed kick to the crotch.

We pulled into the parking lot, pleased to find plenty of parking spots available. We made our way to the restaurant, and I was absolutely delighted when we were warmly welcomed by the maitre d’. And then, an even bigger pleasant surprise came from a waitress who has taken care of us on multiple occasions. She gave us a huge smile and said, “The Crossens!”

Let me just say, she scored mega points from me for addressing us by name. I was genuinely surprised and delighted by that. It set the tone for the meal, which was fantastic, as usual.

Since it was Easter, they had a set menu. Everyone got Adamstaler spring bread from Bäcker Klein exclusively for the Villa Im Tal bread with butter and herb spread. And everyone got spring herb and celery foam soup. There were three choices for the main course:

Anglaise fried loup de mer (Sea bass/Branzino)
Mediterranean vegetable and pearl barley risotto | Basil oil

Sirloin steak fried pink in one piece at a low temperature,
spring leek and carrot vegetables | lightly truffled potato gratin

or, for the vegetarians…

Elderberry kohlrabi with truffle savoy cabbage
spinach | Tomato and walnut pesto | grilled asparagus

For dessert, everyone got:

Raspberry rhubarb compote
almond brittle | Chocolate crumble | homemade bourbon vanilla ice cream

This menu was priced at 78.80 for the meat/fish menu, and 68.80 for the vegetarian option. We ordered the house cocktail while we perused the menu. I had the alcoholic version, while Bill went without booze. I’m pretty sure the only difference between the two was prosecco. I could be wrong, though. Our waitress had brought us menus in English, too… not necessary, but a very thoughtful touch.

I went with the fish because I don’t eat truffles. Bill went for the meat. Have a look at the photos of this sumptuous repast. It was quite a wonderful meal, and by the time we were finished, there were endorphins coursing through my body. I had mostly forgotten about the unAmerican asswipe from my hometown who had me fuming earlier in the day.

Once again, we enjoyed a wonderful, luxurious, lingering lunch near a fireplace. I was reminded once again why I love living in Europe. This was such a lovely meal! We definitely should go to Villa Im Tal more often. The service is very professional and competent, yet relaxed. The food is always superb. And the atmosphere is so beautiful in its bucolic setting. Best of all, parking is NEVER an issue. They have plenty.

We left the restaurant smiling, relaxed, and happy, and now we might have to go outside and enjoy some time in the newly improved weather. Next weekend, we will be in the Schwarzwald, having a quick rest. So the blog will definitely pick up with some fresh material, as I’ve chosen a very new and apparently very nice hotel in a town called Horben.

For those who are curious about my Novica wrap and earrings…

Someday, we will have to stop by the Ring Kirche and have a look…

All told, we spent about 250 euros today, before the tip. It was worth every euro cent. I would definitely recommend Villa Im Tal anytime you need a special meal for a celebration, a holiday, or just to calm down after one of your countrymen advises you not to vote in an important election. 😉

In other news… our village just erected a new free library schrank in our Dorfplatz! I might have to offload some English books.

Hessen, holidays

Bring on the Easter eggs…

The featured photo was taken last year. I’ll probably get a 2024 era photo later today.

It amazes me how time flies. It seems like we just had Christmas, and now it’s time for Easter. I have been noticing that, along with the new blooms in gardens and on the trees and bushes, we also have some “eggs” showing up in the neighborhood. I’ve seen a couple of Ostereierbaum (Easter egg trees) springing up in the village.

A few years ago, I wrote a blog post about the German tradition of people putting up an Ostereierbaum in their yards to help celebrate the spring holiday season. I haven’t yet taken any pictures of the ones I’ve seen in Breckenheim, but I did happen to walk Noyzi while a huge crew of neighborhood folks were putting up our Dorfplatz Easter display…

Based on our local Facebook group’s postings, it looks like there was also trash pickup. I really like this community spirit in our neighborhood. People are friends with each other and they work together to make the community better. It’s a spirit I rarely saw in the United States, although I do think Gloucester had its moments… at least back in the 80s. I’ll bet there was beer and/or wine drinking after this chore was accomplished.

I’m sure I’ll see the newly erected Easter egg decorations as I walk Noyzi later. I’m glad it’s Sunday, because that means that Bill will be home in just a few days. It would have been nice to have company yesterday. The weather was pleasant… or, at least it was sunny outside, rather than cold, cloudy, and depressing. The sun lifts my spirits and makes me want to plan trips!

But first… we have a new family member who will hopefully be joining us very soon… Stay tuned!

Edited to add: A few more 2024 era photos…

art, Frankfurt, holidays, Sundays

Easter, Van Gogh Alive, and Omonia…

Howdy folks. Bill and I just got home from today’s outing. We planned it a few days ago, knowing that Saturday would be busy. I wanted Bill to fix the boundary wire for the robotic mower, because it’s definitely grass cutting season. We needed to get the outdoor furniture moved outside. And I bought a new Apple TV, so I could update the TV in our entertainment room with the old HomePod as a speaker. It actually took some time to get the new technology squared away. I had to reset the Apple TVs, run updates, and then configure everything. By the time all that stuff was done, it was mid afternoon and too late for an outing.

But we knew Sunday would be a good day for a day out on the town. Yes, it’s Easter, but restaurants and museums are open. Lately, I’ve been seeing lots of ads on Facebook for the Van Gogh Alive exhibit in Frankfurt. It started in January and will now run until early June. The ads were enticing. Then I read the reviews, which were pretty lukewarm.

Bill likes art, and the ads made the show seem exciting. So we bought two tickets for noon today– at about 25 euros a pop. I think the tickets were overpriced, BUT– we did have a good time and learned new things. And Bill got very emotional as he saw Vincent Van Gogh’s works in the show, projected on the walls with information about the artist’s tragic life and death, coupled with lovely classical music from Van Gogh’s era. There was also a (somewhat lame) sunflower room, which consisted of fake sunflowers, lights, and mirrors, which took about five minutes to see. And there was a “drawing room”, where they had easels and a YouTube video showing how to sketch Van Gogh’s bedroom in under two minutes. I didn’t try it myself, but I did observe others.

Our visit lasted 45 minutes. Maybe it would have lasted longer if we’d brought our own chairs, as some people wisely did! I would also recommend showing up a little after your appointment time. You can enter the exhibit anytime after your appointment time, and stay as long as you like. If you’re on time, you’ll be in a crowd. But if you show up later, you’ll have the first part of the exhibit to yourself! If I did it again, I’d come a few minutes late.

Below are some photos… As you can see, everything is in German and English!

Frankfurt’s TV tower, which has been off limits to visitors since 1999.

There is a public restroom in the exhibit, as well as baby changing and handicapped facilities. I was grateful for the restroom. I would also recommend using the train to get to the venue. Parking is at a premium, but there’s a train stop just outside the exhibit’s location.

Below are a few short videos to offer a look at how the show is… It’s pretty cool, but nothing earth shattering.

It’s an impressive show… especially if you can sit down.

A longer look.

We had 1:45 lunchtime reservations at an upscale Frankfurt Greek restaurant called Omonia Taverna. Bill found it on OpenTable.de. He ended up amending our reservation to 1:30, and found a parking spot on the street.

Omonia Taverna turned out to be a great place to spend the afternoon. The food was excellent; the staff was welcoming and didn’t rush us; and we had a very lovely Greek wine. Bill had lamb, and I had a Grill Teller. The waiter spoke English and offered English menus. We didn’t require either, but it was good to know they had them. There is a parking garage nearby, but it was closed yesterday. We found street parking, but it would have also been convenient to use the train.

Below are some more photos… I got some good ones of the Europaturm (Frankfurt’s TV tower, which no longer allows visitors. Every decent German city has a TV tower.). The Europaturm used to have a discoteque, but it’s been closed to the public since 1999, mainly for fire safety reasons. Recently, there was talk of reopening it, but so far, nothing has happened. Still, it makes for a striking sight in Frankfurt. Koln’s TV tower is also closed to the public– and has been since 1992. But, you can still see Stuttgart’s and Berlin’s TV towers, which I have…

We noticed that the staff was extremely hospitable at Omonia. Especially the proprietor, who was personally welcoming everyone in Greek. I didn’t know the word “Kalispera” before we ate at Omonia, but now I know it’s Greek for “Good day”. We similarly learned the Greek word “Yamas” from our friend, the “Mad Scientist” at Agais in Entringen, down in BW. We spent a good 90 minutes on a very leisurely Easter lunch, but we skipped dessert. The main courses were enough to fill us up… Maybe next time we’ll try a sweet ending.

The bill was about 104 euros. Bill tucked some euros in for a Trinkgeld (tip), and paid with his credit card. The waiter was so nice. He said come back anytime, with or without a reservation. I truly think we will. We had a great time, and the food was really nice. They also have an inviting outdoor area for when the weather is slightly better. I noticed a lot of locals there, and a lot of Greeks! It’s obviously a local gem!

Overall, Omonia Taverna, and Frankfurt in general, were excellent places to spend our Easter Sunday afternoon. I understand there’s also a Monet Alive exhibit. It was going on in Stuttgart when we were down there. It got worse reviews than the Van Gogh Alive exhibit did. What a pity. I like Claude Monet. I probably would still go see it if it shows up in Frankfurt, even though I think it’s overpriced. But I would bring a chair and spend a little more time watching the movie.

We need to spend more time in Frankfurt, anyway. There’s a lot to see there that we’ve missed, thanks to COVID-19. I’ll be looking for more ways to kill our weekends in Frankfurt and Mainz, which we’ve also sorely neglected since we moved to Wiesbaden.

Bill is now working on our US taxes… but I think I’ll go downstairs and bug him. That’s what I was born to do.

holidays

Takeout Easter from Little Italy of Wiesbaden!

When Bill and I first discovered Wiesbaden in 2018, we found Little Italy, which is a tiny Italian place in the downtown area. From our first visit, in October 2018, we were warmly welcomed at this place, which has a very friendly manager who speaks perfect English. Before COVID-19 struck, we were semi regulars at this restaurant, especially on Sundays at lunchtime.

Unfortunately, vaccine rollout has been very slow in Germany. We’re still kind of on lockdown. Fortunately, we were spared the “hard lockdown” Chancellor Angela Merkle wanted to impose over the Easter holiday, but things are still pretty much closed all over the place. It really sucks and I’m tired of it. But at least I’m not sick.

Anyway, the other day, Bill noticed that Little Italy was offering a special holiday menu for Easter. Since it’s been months since we last visited this restaurant, we decided to order for Easter. It wasn’t really for the holiday, per se. Bill and I are not very religious at all. But this was a good excuse to have some professionally prepared food. Below is a screenshot of Little Italy’s Easter menu, priced at 45,90 euros per person.

Bill loves lamb. I don’t care for it, so I was happy to see they were offering a filet of sole roulade. We both like duck, so the duck carpaccio antipasto was a hit. I am also a fan of profiteroles. He sent off an email order to the manager, who confirmed quickly.

This afternoon, when Bill went to downtown Wiesbaden to pick up our order, he encountered pretty tough parking… It seems that despite the lockdown and Mrs. Merkle’s pleas for everyone to stay home, a lot of people were walking around the city center. Consequently, parking was in short supply. Luckily, the folks at Little Italy had everything packed up nicely. Bill said when he went into the restaurant to get our food, the manager had his phone and was glad to see him. I think he was getting ready to call Bill to see if/when he was coming!

Below are some photos from our Easter repast, which was a very nice and welcome change of pace. The dogs thought so, too… I only wish we could have enjoyed it in person. But Bill broke out the wedding china and silverware and all was lovely, even if the Beastie Boys were playing over the HomePod at one point.

The duck carpaccio was surprisingly good. It was served chilled, with a sundried tomato chutney that married beautifully with the duck breast. The duck was sliced thin, making it easy to enjoy. The portion size was generous. I think of the three courses, I liked the duck carpaccio the most.

Bill loved his lamb. I didn’t try it because I don’t care for lamb. But he also mentioned loving the potatoes, and he has some left for tomorrow’s lunch. Likewise, I managed two of the filet of sole roulades, generously stuffed with spinach cooked to perfection with almonds and Parmesan cheese. I enjoyed the way this was presented, with the garlic risotto and cherry tomatoes. It was excellent. Little Italy also sent along some homemade bread, but Bill forgot to put out the bread plates.

I love profiteroles. This dessert was good, but it could have been better. For one thing, I’m pretty sure the chocolate sauce was good old Hershey’s Chocolate Syrup. I remember it well from my childhood. The pastry was tasty, but nothing extraordinary. I have had better… but for the price and convenience, I’m not complaining. I know if we were dining at the restaurant itself, we would have probably had something that doesn’t travel so easily, yet was a bit more impressive.

I’m really hoping that COVID-19 restrictions will loosen up soon. I am so tired of being locked down. I want to get out and do things again. But today’s Easter meal was a nice reminder of what’s to come when the virus is finally beaten into submission… and trust me, it will be. This isn’t the first pandemic. It just feels like it to us.

Anyway, many thanks to Little Italy for yet another nice Sunday meal, and to Bill for ordering it, paying for it, and picking it up. He even did the plating. I found myself a real keeper… And I hope that soon, we can go back to enjoying restaurants in person instead of just at home.

For us, Easter will always be meaningful, not just because it’s the day Christ rose from the grave, but also because it’s the day his ex wife delivered divorce papers while they were visiting Bill’s dad’s house in 2000. She wasn’t expecting Bill would agree to the split, but he did… and twenty-one years later, he’s living a sweet life. So Happy Easter, everybody! I hope you had a great day!

German politics

Political Schwag that is sooo German!

Bill got home last night. He and Arran had a joyous reunion. Both of them cried… Arran cried with joy when he sniffed Bill and realized his favorite person was home, and Bill cried with relief having survived three weeks of TDY. He had a challenging three weeks. Don’t get me wrong– he was in the Army for 30 years and has endured all kinds of stuff. But that doesn’t mean it’s not stressful for him and for us.

I don’t tend to pay a lot of attention to the stuff in our mailbox or on our doorstep, unless it’s something that looks important. Just before the recent elections, someone left a little bag of political schwag for us, not knowing that, alas, we aren’t locals. Bill finally looked in the bag this morning and was very amused. Behold…

The Christian Democratic Union party is all about enjoying and promoting life…

I’m delighted by the seeds, especially. Our poor backyard has really suffered over the wet winter months and Noyzi’s insistence on running back and forth like a crazed shepherd. I like to plant flowers and spruce things up, and since the “lockdown” has sort of lifted a teeny bit– Germans can get haircuts, buy books, and visit the garden section of their hardware store– this seems like an especially appropriate gift to voters. Who doesn’t love flowers? Except for those of us with allergies. In any case, I don’t think I’ve ever seen an American politician give out flower seeds or bottle openers as a means of bolstering political support. I think it’s cool… and very GERMAN.

*Although yesterday’s bipolar weather might cause us to put off gardening for a week or so.*

As you can see by the featured photo, our village’s Easter decorations are up. It makes things look a little more normal, at least, even though the COVID-19 restrictions continue. What a bummer… but at least Bill is finally home again. I have missed him, and this morning, when I felt his hand on my shoulder, I realized how much I have missed human contact. I guess this pandemic is teaching me to appreciate some of the small things in life.

A year ago, we tried to adopt a dog and that effort turned into a tragedy. This year, we’re still healthy and reasonably happy. And we have Noyzi, the Kosovar street dog, in our midst. He has really been a great asset to our family and is turning into a really loving and adorable friend. I live for his daily tail wags, goofy smiles, and poop zoomies/crazy dog. I think he was meant to be ours, against all odds. That being said, I hope to hell those vaccines get out soon, so we can go back to a somewhat normal lifestyle and do some traveling again.

Frankfurt, holidays

Easter in Frankfurt!

We were blessed, once again, with incredible weather. The skies were sunny; the air was warm and breezy; and the Autobahn beckoned us to drive to Frankfurt. We were considering going to the Dippemess, but Bill wasn’t keen on trying to deal with the train. The station most convenient for getting to the area of Frankfurt where the Dippemess is going on is in Hofheim am Taunus.

We started off our Easter with Ebelskiver– Swedish filled pancakes! That’s the closest we got to Easter eggs today.

We decided to visit Frankfurt’s old town, which we missed the last time we went there. Last time we were in Frankfurt, it was late December and the weather was pretty dismal. It turns out we weren’t far from the old town that time, but it was cold and yucky outside, so we didn’t explore the way we should have. Frankfurt was pretty badly damaged by air strikes in World War II, so there aren’t too many really old buildings there. Instead, there are many skyscrapers. It’s the land of banks. Below are some pictures I took today.

Today was the first day since the fall I could drop the top on my Mini. I caught a little girl smiling at us as we rounded the bend. My car is ten years old, but it’s still cute when the top is down… Some people might say that about me, too.

Frankfurt on the horizon.

Near the train station.

Frankfurt is like Stuttgart on steroids. It’s a very busy place, and it seemed like everyone was there today.

Our first glimpse of the Dom… that tower is 95 meters tall…

It costs three euros for adults to climb the torturous 328 steps to the observation platform. It’s 1,50 for kids.

These two ladies were among many wandering musicians we heard today. They played beautifully! One thing I love about Europe is the preponderance of wonderful musicians who share their gifts on the streets.

On the other side of the fountain, there’s a wine bar.

The old town was happening…

More musicians… they were good, too, although they played the classics with a bit more tempo than I’m used to…

Pretzel anyone?

Down by the river. This was prettier from 66 meters up.

Much to my shame, I consented to having lunch at Five Guys. I really wanted to go somewhere more authentic, but every place was really crowded. For once, Five Guys wasn’t, so we decided to treat ourselves to a rare American style burger.

Bill went in to get the food while I waited outside. An ambulance pulled up with its lights going…

Suddenly, around the corner came an old man wearing a heavy coat and carrying a bottle of beer. He was yelling at the ambulance attendants. I didn’t understand what he was saying, mainly because I could barely hear him… I could tell by his body language that he was agitated about something. The ambulance attendants seemed amused. They smiled, but didn’t say anything to the old man.

A Five Guys staffer came out to sweep. He looked at me; I looked at him, then turned to face the ambulance, since the old guy had come around near the front of Five Guys. Turning to look at the ambulance guys meant I wasn’t staring at him as he continued to yell in German, looking and sounding very stern.

Finally, after a couple more parting shots, the guy stalked off angrily. I did notice a lot of homeless people and beggars today. A woman hit us up for money while we ate lunch. Bill and I have both had bad experiences with wandering people in other European cities. His bad experience was in Seville, while mine was in Athens.

I’m sad to say the burgers were kind of disappointing. They weren’t very hot and the pickles were a touch too sweet. But they were still better than a lot of burgers I’ve had in Germany. The fries were great, and the beer was a Brooklyn Lager, a nice change from the usual Weizen.

After lunch, we wandered back toward the Dom, passing through the old town again. We passed one of the homeless people who had been hanging around Five Guys. The guy was a Spanish speaker and someone was kind enough to slip him a cup of fries. But just as we were about to pass him, another homeless guy jumped in front of the other guy and appeared to demand his pommes. I was tempted to see what was about to transpire, but thought better of it. Gawking isn’t nice. Still, it’s always interesting to see real life human drama in person.

We had to tip this lady…

She was making this dog out of what appeared to be sand.

It was incredible. The dog actually looked real.

We did a little window shopping. A few stores were even open today, though it’s Easter Sunday.

We found ourselves in front of the tower again. It was right next to our parking garage. I looked at the sign and asked Bill if he wanted to climb up. I’m usually cussing at myself when I do these climbs up narrow spiral towers, but then I enjoy the views so much that I forgive myself… until it’s time to climb down again. The Frankfurter Dom Turm is a very challenging climb indeed. I think it took about ten very difficult minutes to get to the top, breathless, sweaty, sore, and rewarded with incredible views…

I zoomed in to get a shot of the TV tower. Seems like every German city has one. Still, as high up as this cathedral tower is, it’s still not as high as the Thyssenkrupp elevator testing tower in Rottweil. That’s the highest observation deck in Germany. You can read about our visit there by clicking here. And thankfully, when you visit the testing tower, you can take an elevator.

A whole lot of sweating, swearing, panting, and praying went into these photos. I will probably be nearly paralyzed in the morning. But we had amazing weather and as long as I’m physically able, I’m going to do these things. Hey, I probably burned off my Five Guys lunch, at least.

A quick round around the tower and we went back down. That was tough in a different way. You have to be careful not to faceplant.

The stairs pretty much look like this all the way down. It makes passing a rather intimate experience. No wonder they charge more for adults. Pro-tip: If you make this climb, especially if it’s warm outside, please for the love of all that’s holy, wear DEODORANT. Trust me.

We came; we saw; we conquered. And we never have to do it again!

We went into the church, which is rather plain by cathedral standards. This cathedral, officially known as the Imperial Cathedral of Bartholomew was completed in 1550. It was renovated in the 1990s and is also undergoing some work today.

This sign explains in English and German what happened to Frankfurt on March 22, 1944, when World War II was raging. The British Royal Air Force did a number on the city, sending a lot of old, beautiful buildings into flames. The cathedral was also badly damaged and was rebuilt in the 1950s. The inside of the cathedral is pretty workmanlike as a result. The cathedral was also burned in a fire back in 1867.

But the organ is pretty awesome.

Look carefully. You can see the people. That’s where we climbed to this afternoon.

It really was worth the effort, even though I can feel my muscles stiffening already.

Before we knew it, it was time to head home to the dogs, who were no doubt wondering where their dinners were. It’s nice to live close to Frankfurt, although I’m glad we don’t actually live in the city itself. It’s very busy! Still, it’s different from Wiesbaden and Mainz and, dare I say it? Stuttgart…

On the way out of Frankfurt, we got behind a Segway tour.

So long, Frankfurt. Time for me to have a beer in my backyard, enjoying my new garden furniture and watching the flowers grow. God bless Spring… and happy Easter to all.

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Argentinian steak in downtown Wiesbaden…

Our good luck with the weather continued today, so Bill and I decided to go to Wiesbaden for lunch. I had noticed an Argentinian steak house when we had lunch downtown a couple of weeks ago, so that’s where we headed. Lots was going on in Wiesbaden today, including an Easter market and a craft fair. I didn’t inherit my mom’s gifts for needlework or crafting, so we just cruised through there. I also got a few pictures of the beautiful Evangelical church downtown. We didn’t enter, because services were going on.

German churches put most American ones to shame.

I was surprised by how crowded this market was. Lots of people were looking for bargains on sewing materials and fabrics.

Bill got a kick out the sign warning against pickpockets– “Langfinger” (long finger). I guess that’s one way to describe petty thieves.

They had rides…

Lots of kids and dogs were out and about, enjoying the sunny weather.

You could even get a balloon animal if you wanted one. A lot of shops were open, as today was a Sunday when businesses could operate. It was a beautiful day for retail shopping and plenty of people were taking advantage.

And they were also selling/demonstrating cars. We are about to be in the market for a new set of wheels, but none like the ones on display today. Incidentally, we did notice that there were Fords for sale. I remember Trump claimed that Germans don’t sell American cars. Not true… but a lot of what he says isn’t true.

Casa del Sabor Argentinian Steakhouse is located in sort of a restaurant row. As I mentioned before, I noticed it when we ate at La Cantinetta a couple of weeks ago. I wouldn’t have minded having lunch at La Cantinetta again, but I wanted to try someplace new. Besides, I had a feeling we’d be easily sucked into a big, long meal. I love long lunches, but we had other things to do today.

Although the sun was shining, we decided to eat inside, because neither of us wore sunscreen or brought sunglasses, and the sun was very intense today. We had a nice view of Scotch and Soda, a rather popular bar. We’re going to have to try them next.

Bill decides on lunch. We both had beer today.

The waiter, who spoke excellent English, brought out very fresh bread and garlic aioli. Bill loves garlic, so this was a hit with him, especially. I also enjoyed it, but had to be disciplined about eating too much of it before lunch arrived.

Bill had grilled chicken with a mango sauce. It came with rosemary potatoes and onions. He enjoyed his dish very much…

But I was especially happy with my 200 gram rib eye, which was Argentinian beef. It was cooked to medium and was excellent. It’s not often I get steak in Germany, unless I know where the beef comes from. German beef tends to leave a lot to be desired. This steak was the real deal from Argentina, and it was outstanding.

I also got a baked potato with sour cream and garlic. I don’t usually like sour cream very much, but I did enjoy it today. I think the garlic helped.

Besides steak and chicken, you can also get burgers, fajitas, and even a couple of vegetarian dishes, as well as fish. I noticed they had fresh fruit juices, too, and a variety of exotic cocktails and shots. We were too full to consider having dessert, especially since the place was filling up as we were finishing lunch. We’d definitely go back. Next time, I’ll try the fajitas.

Need a haircut? Wiesbaden’s AVEDA has English speaking stylists and they even take VAT forms!

A Feinkost in downtown Wiesbaden we are going to have to check out.

After lunch, we went by post and bought some gardening supplies, skin cream, and eyeliner. Then we gassed up and hit the commissary for our monthly stockup on American stuff we can’t live without. Actually, we buy most of our groceries on the economy, but sometimes we need Cheetos and stuff…

On post, they were warning about DUIs… This car was apparently wrecked while someone was driving drunk.

I almost opted out of the commissary run, but I need to get out more. I’ve been such a hermit these past few weeks, and it’s time for us to start exploring again like we did last year.

The Traveling Overeducated Housewife

…the wanderings and ramblings of a boring housewife…

Tag Archives: Easter